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  • East Coast Provisions

East Coast Provisions

(804) 353-3411

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  • 3411 West Cary Street, Richmond, VA 23221
  • No cuisines specified

  • East Coast Provisions

  • (804) 353-3411
  • Menu
  • Dinner Menu: Raw Bar
    • Middle Neck Clams* $7.95+

    • Big Islands* $12.95+

    • Featured Oyster* $18.95+

    • Chilled Shellfish Plate* $26.95

      6 each shrimp, oysters, clams

    • Cedar Pointe* $12.95+

    • Ruby Salts* $12.95+

    • Oyster Sampler* $26.95

    • Shrimp Cocktail $12.95

    • King Crab $38.95

      Price is per lb (per pound)

    • Chilled Seafood Tower* $65.95

      1 1/4# Lobster, ceviche, 6 each shrimp. oyster and clams

  • Dinner Menu: Meats and Cheeses
    Served with tomato jam, mustard seed, marcona almonds, pickled vegetables, crostinis for an extra charge
    • Meats $15.95

      Choose 3 meats

    • Cheeses $15.95

      Choose 3 cheeses

    • Meats $25.95

      Choose 5 meats

    • Cheese $25.95

      Choose 5 cheese

  • Dinner Menu: Smalls
    • Edamame $7.95

      Garlic, chili sauce, lime

    • Burrata $10.95

      Grilled bread, tomato jam, micro arugula, pistachio, evoo

    • Octopus $12.95

      Shaved with olive oil, garlic, crushed pepper, maldon salt, lemon, parsley

    • Tuna Carpaccio* $14.95

      Brioche, foie gras ganache, pickled apricot, sea beans, maldon, pink pepper, evoo

    • Smoked Fish Dip $9.95

      Pickled vegetables, flatbread

    • Truffle Parmesan Fries $7.95

      Horseradish aioli

    • Tuna Tacos* $10.95

      Ponzu, lime, cilantro, scallion, sesame, wasabi emulsion

    • Calamari $11.95

      Fried with spring onions, tossed with sambal honey lime sauce

    • Crispy Fried VA Oysters $14.95

      Grilled corn, black eyed peas, spring onion, sriracha vinaigrette

    • Grilled Oysters $10.95

      Parmesan, garlic, butter, and lemon

    • PEI Mussels $11.95

      White wine, sriracha, butter, cilantro, garlic, shallot, rustic bread

    • Fried Hearts of Palm "Calamari" $10.95

      With lemon rosemary vinaigrette and cilantro aioli

  • Dinner Menu: Sashimi and Sushi
    2 pieces per order
    • Shrimp $5.95

    • Flying Fish Roe* $5.95

    • Tuna* $6.95

    • Truffle Poke Bowl* $16.95

      Tuna and yellowtail, rice, edamame, scallion, tobiko, and truffled unagi sauce

    • Salmon* $6.95

    • Unagi $6.95

    • Yellowtail* $6.95

    • Sushi Sampler* $11.95

      1 piece each, Ebi Shrimp with spicy mayo, salmon with soy pickled shiitake, tuna with wasabi emulsion, Yellowtail with micro basil

  • Dinner Menu: Maki Rolls
    • West Coast* $12.95

      Spicy tuna, yellowtail, avocado, jalapeno, cilantro, tobiko and crunch

    • Spicy Tuna* $9.95

      Sambal aioli, togarashi, cucumber, scallions

    • Rainbow* $14.95

      Crab and cucumber inside, salmon, tuna, yellowtail, avocado on top

    • Vegetarian $8.95

      Tempura sweet potato, pickled daikon, carrot, miso aioli, sesame, jalapeno, cilantro

    • East Coast* $10.95

      Spicy crab salad, cucumber, tobiko, scallion, and sweet soy reduction

    • Dragon Roll $10.95

      Eel, cucumber and pickled ginger inside with avocado, tobiko, and unagi sauce on top

    • Crunchy $11.95

      Shrimp tempura, scallions, cucumber, carrots, pickled daikon, sesame seeds

    • Richmond $14.95

      Shrimp, cucumber, scallion, spicy mayo, crunch inside, seared filet & unagi sauce on top

  • Dinner Menu: Soup and Salad
    • Crab Corn and Miso Soup $5.95+

      East Coast meets West Coast, corn, miso, cream, crab

    • Watermelon $10.95

      Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil

    • Mixed Greens $7.95

      Heirloom radish, carrots, red onions, lemon rosemary vinaigrette

    • Kale Caesar* $8.95

      House dressing, brioche crouton, shaved parmesan, white anchovy

  • Dinner Menu: Sandwiches
    Served with fries or salad
    • Angus Burger* $10.95

      White cheddar, onion, lettuce, tomato

    • Fried Grouper Sandwich $12.95

      Red cabbage slaw, pickled pineapple & jalapeno, cilantro, chipotle aioli

    • ECP Angus Burger* $12.95

      Arugula, pickled red onions, horseradish peppercorn aioli, smoked cheddar

    • Maine Lobster Roll $24.95

      Served warm with drawn butter or chilled with tarragon aioli, spring mix

  • Dinner Menu: Mains
    • Shrimp and Grits $20.95

      Rice grits, lardons, succotash, pickled red onions

    • Grilled Mahi $22.95

      Watermelon, tomato, cucumber, endive, red onion, feta, mint, basil, lemon and olive oil

    • Whole Roasted Branzino $29.95

      Served with a choice two sides

    • Scallops* $26.95

      Rice grits, bacon, kale, evoo, lemon, parmesan, squid ink

    • Fried Half Chicken $16.95

      Rice grits, corn and butter bean succotash, spiced rosemary honey

    • Vegetarian $13.95

      Rice grits, corn and butter bean succotash, pickled red onions

    • Fish Tacos $18.95

      Fried grouper, jicama, pickled red onions, cilantro, avocado, chipotle aioli

    • Roasted Salmon* $22.95

      Shaved Brussels sprouts, apples, walnuts, fresh dill, beet puree

    • Roasted Rockfish $26.95

      Asparagus, arugula, radicchio, prosciutto, dates, parmesan, lemon, soft polenta

    • Crab Cake $28.95

      Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion

  • Dinner Menu: From The Grill
    Add lobster, crab or shrimp for an extra charge
  • Dinner Menu: Simply Grilled
    No substitutions. Served over mixed greens or with roasted potatoes and broccolini
    • Rockfish $26.95

    • Mahi $22.95

    • Salmon* $22.95

    • Shrimp $20.95

  • Dinner Menu: Sides
    • Aligot Potatoes $6.95

    • Brussels Sprouts $6.95

    • Carolina Gold Rice Grits $6.95

    • Broccolini $6.95

    • Roasted Potatoes $6.95

    • Roasted Sweet Potatoes $6.95

    • Potato Fritters $6.95

    • Asparagus $6.95

    • Succotash $6.95

  • Lunch Menu: Smalls
    • Edamame $7.95

      Garlic, chili sauce, lime

    • Tuna Carpaccio* $14.95

      Toasted brioche, foie gras ganache, pickled apricot, sea beans, maldon, pink pepper, evoo

    • Calamari $11.95

      Fried with spring onions and cilantro, tossed with sambal honey lime sauce

    • Grilled Oysters $9.95

      With parmesan, garlic, butter, and lemon

    • PEI Mussels $11.95

      White wine, sriracha, butter, cilantro, garlic, shallot, rustic bread

    • Burrata $10.95

      Grilled bread, tomato jam, micro arugula, pistachio, evoo

    • Truffle Parmesan Fries $7.95

      Horseradish peppercorn aioli

    • Octopus $12.95

      Shaved with olive oil, garlic, crushed pepper, maldon salt, lemon, parsley

    • Crispy Fried VA Oysters $14.95

      Grilled corn, black eyed peas, spring onion, sriracha vinaigrette

    • Smoked Fish Dip $9.95

      Pickled vegetables, flatbread

    • Fried Hearts of Palm "Calamari" $10.95

      With lemon rosemary vinaigrette and cilantro aioli

  • Lunch Menu: Soup and Salad
    • Corn and Miso Soup $5.95+

      East coast meets west coast, corn, crab, miso, cream

    • Watermelon $10.95

      Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil

    • Seared Rare Tuna $13.95

      Mixed greens, avocado, edamame, shiitake, tobiko, ginger dressing

    • Mixed Greens $7.95

      Heirloom radish, carrots, red onions, lemon rosemary vinaigrette

    • Kale Caesar $8.95

      House dressing, brioche crouton, shaved parm, white anchovy

    • Grilled Salmon $14.95

      Arugula, potatoes, roasted vegetables, gorgonzola, pickled mustard seed vinaigrette

  • Lunch Menu: Sandwiches
    Served with fries or salad
    • Black Angus Burger* $10.95

      White cheddar, onion, lettuce, tomato

    • Blackened Chicken Sandwich $10.95

      Tomato confit, lettuce, cheddar cheese, chipotle aioli

    • Lobster Roll $24.95

      Served warm with drawn butter or chilled with tarragon aioli, spring mix

    • Avocado BLT $10.95

      Smoked cheddar, applewood bacon, heirloom tomato, cilantro aioli

    • ECP Angus Burger* $12.95

      Arugula, pickled onions, horseradish peppercorn aioli, smoked cheddar

    • Fried Grouper Sandwich $12.95

      Red cabbage slaw, pickled pineapple, jalapeno, chipotle aioli

    • Fried Oyster Po Boy $12.95

      Shredded lettuce, chipotle aioli

    • Crab Cake $14.95

      Cilantro aioli, arugula, tomato confit

    • Croque Madame $10.95

      Ham, gruyere, bechamel, fried egg

  • Lunch Menu: Mains
    • Fish Tacos $18.95

      Fried grouper, jicama, pickled red onion, cilantro, avocado, chipotle aioli

    • Roasted Salmon $22.95

      Shaved Brussels sprouts, apples, walnuts, fresh dill, pomegranate gastrique

    • Steak Frites* $24.95

      Hanger steak, house cut fries, arugula, roasted tomatoes, chimichurri sauce

    • Crab Cake $28.95

      Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion

    • Grilled Mahi $22.95

      Watermelon, tomato, cucumber, endive, red onion feta, mint, basil, lemon and olive oil

    • Vegetarian $13.95

      Rice grits, corn and butter bean succotash, pickled red onions

  • Lunch Menu: Simply Grilled
    No Substitutions. served over mixed greens or with roasted potatoes and broccolini
    • Rockfish $26.95

    • Mahi $22.95

    • Salmon* $22.95

    • Shrimp $19.95

  • Lunch Menu: Sides
    • Roasted Potatoes $6.95

    • Brussels Sprouts $6.95

    • Asparagus $6.95

    • Roasted Sweet Potatoes $6.95

    • Succotash $6.95

    • Broccolini $6.95

  • Brunch Menu: Breads and Bowls
  • Brunch Menu: Eggs and Such
    • Two Eggs Any Style* $7.95

      With choice of bacon or sausage, roasted potatoes, toast

    • Sausage and Potato Frittata $9.95

      Spinach, herbs and smoked cheddar

    • Crab Omelet $14.95

      Tomato, parmesan, herbs, roasted potatoes

    • Classic Eggs Benedict* $10.95

      English muffin, poached eggs, Virginia ham, hollandaise, roasted potatoes

    • ECP Hash* $13.95

      Two over easy eggs, roasted sweet potatoes, black eyed peas, corn, bell peppers, pearl onions, chimichurri sauce

    • Garden Frittata $9.95

      Spinach, mushrooms, caramelized onions, potatoes, cheddar

    • Ham and Gruyere Omelet $9.95

      Roasted potatoes

    • Huevos Rancheros* $11.95

      Flour tortillas, cheddar, black eyed pea corn salsa, avocado, crema, fried eggs

    • Crabcake Benedict* $14.95

      Poached eggs, asparagus, hollandaise, roasted potatoes

    • Steak and Eggs* $13.95

      Hanger steak, 2 eggs any style, chimichurri sauce, roasted potatoes

  • Brunch Menu: Smalls
  • Brunch Menu: Soups and Salads
    • Corn and Miso Soup $5.95+

      East coast meets west coast, corn, crab, miso, cream

    • Watermelon $10.95

      Tomato, cucumber, endive, red onion feta, mint, basil, lemon & olive oil

    • Seared Rare Tuna Salad $13.95

      Mixed greens, avocado, edamame, shiitake, tobiko, ginger dressing

    • Mixed Greens $7.95

      Heirloom radish, carrots, red onions, lemon rosemary vinaigrette

    • Kale Caesar $8.95

      House dressing, brioche crouton, shaved parm, white anchovy

    • Grilled Salmon Salad $14.95

      Arugula, potatoes, roast vegetables, Gorgonzola, pickled mustard seed vinaigrette

  • Brunch Menu: Sandwiches
    Served with fires or salad
    • Black Angus Burger* $10.95

      White cheddar, onion, lettuce, tomato

    • Croque Madame* $10.95

      Ham, gruyere, bechamel, fried egg

    • Blackened Chicken Sandwich $10.95

      Tomato confit, lettuce, cheddar cheese, chipotle aioli

    • Fried Oyster Po Boy $12.95

      Shredded lettuce, chipotle aioli

    • Lobster Roll $24.95

      Served warm with drawn butter or chilled with tarragon aioli, lettuce

    • ECP Burger* $12.95

      Arugula, pickled red onions, horseradish peppercorn aioli, smoked cheddar

    • Avocado BLT $10.95

      Smoked cheddar, applewood bacon, heirloom tomato, cilantro aioli

    • Fried Grouper Sandwich $12.95

      Red cabbage slaw, pickled pineapple, jalapeno chipotle aioli

    • Crab Cake $14.95

      Cilantro aioli, arugula, tomato confit

  • Brunch Menu: Mains
    • Fish Tacos $18.95

      Fried grouper, jicama, pickled red onion, cilantro, avocado, chipotle aioli

    • Crab Cakes $28.95

      Sweet potatoes, corn salad, chipotle aioli, queso fresco, cilantro, pickled red onion

  • Sushi and Raw Bar Menu: Raw Bar
    Sauces: house cocktail, strawberry mignonette, horseradish crunch dynasty
    • Middleneck Clams* $7.95+

    • Big Island* $12.95+

    • Featured Oyster* $18.95+

    • Chilled Shellfish Plate* $26.95

      6 each shrimp, oysters, clams

    • Cedar Pointe* $12.95+

    • Ruby Salts* $12.95+

    • Oyster Sampler* $26.95

      One dozen

    • Shrimp Cocktail $12.95

    • King Crab $38.95

      Price per lb (pound)

    • Chilled Seafood Tower* $65.95

      1 1/4# Lobster, ceviche, 6 each shrimp, oysters & clams

  • Sushi and Raw Bar Menu: Meat and Cheese
    Served with tomato jam, pickled vegetables, mustard seed, marcona almonds, crostinis. Choose between 3 or 5 pieces
    • Cheese $15.95

      Choose 3 cheeses

    • Cheese $25.95

      Choose 5 cheeses

    • Meats $15.95

      Choose 3 meats

    • Meats $25.95

      Choose 5 meats

  • Sushi and Raw Bar Menu: Sushi Bar
    House Specialties
    • Sushi Sampler* $11.95

      1 piece each, Ebi Shrimp with spicy mayo, Salmon with soy pickled shiitake, Tuna with wasabi emulsion, Yellowtail with micro basil

    • Truffled Poke Bowl* $16.95

      Tuna and yellowtail, rice, edamame, scallion, tobiko, truffled unagi sauce

  • Sushi and Raw Bar Menu: Maki Rolls
    • West Coast* $12.95

      Spicy tuna, yellowtail, avocado, jalapeno, cilantro, tobiko and crunch

    • Spicy Tuna* $9.95

      Sambal aioli, togarashi, cucumber, scallions

    • Rainbow* $14.95

      Crab and cucumber inside, salmon, tuna, yellowtail and avocado on top

    • Vegetarian $8.95

      Tempura sweet potato, pickled daikon, carrot, miso aioli, sesame, jalapeno, cilantro

    • East Coast* $10.95

      Spicy crab salad and cucumber, tobiko and scallion, sweet soy reduction

    • Dragon Roll $10.95

      Eel, cucumber and pickled ginger inside with avocado, tobiko, and unagi sauce on top

    • Crunchy $11.95

      Shrimp tempura, scallions, cucumber, carrots, pickled daikon, sesame seeds

    • Richmond $15.95

      Shrimp, cucumber, scallion, spicy mayo and, crunch inside, seared filet and unagi sauce on top

  • Sushi and Raw Bar Menu:: Sashimi and Sushi
    2 pieces per order
    • Ebi Shrimp $5.95

    • Flying Fish Roe* $5.95

    • Tuna* $6.95

    • Salmon* $6.95

    • Unagi $6.95

    • Yellowtail* $6.95

  • Desserts Menu: House Desserts
    • House Donut $10.95

      Lemon curd, candied citrus zest, berries, marcona almonds, local honey

    • Single Malt Butterscotch Pudding $12.95

      Made with 10 yr old Macallan Scotch, shortbread & whipped cream

    • Chocolate Lava Cake $11.95

      Mint crystals, candied cocoa nibs, mint chocolate gelato

    • Banana Bread $9.95

      Salted caramel, white chocolate cream cheese mousse, candied walnuts, sorrel

  • Desserts Menu: Cheese
    • Cheese Board (Choose 3 pieces) $15.95

      Tomato jam, pickled vegetables mustard seed, marcona almonds, crostinis

    • Cheese Board (Choose 5 pieces) $25.95

  • Happy Hour Menu: Kitchen
  • Beverage (Mocktails)
    • It's Always Sunny $5.00

      Muddled cucumber, lavender, lime, lemon, splash soda

    • West Palm $6.00

      Ginger syrup, mint, soda, splash cranberry

    • Basil Lemongrass Nojito $6.00

      Basil, strawberry, lemongrass syrup, soda

    • Berries All Day $6.00

      Mixed berries, lime, simple, soda

  • Kid's Menu: Main
    • Mixed Greens $6.95

      Heirloom radish, carrots, red onions, ranch dressing

    • Pasta $8.95

      With butter and parmesan or alfredo sauce

    • Fish and Chips $10.95

      Fried fish, french fries & cilantro aioli

    • Grilled Filet $15.95

      With mashed potatoes and asparagus

    • Hamburger $5.95

      With fries or salad

    • Cheeseburger $6.95

      With fries or salad

    • Shrimp Alfredo $12.95

      Fettuccine and cream sauce

    • Seared Salmon $13.95

      With mashed potatoes and asparagus

Menu for East Coast Provisions provided by Allmenus.com

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