Allmenus.com
  • Virginia
  • Richmond
  • Ruang Tong

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Ruang Tong

(804) 612-8616

We make ordering easy. Learn more

Google map
  • 6790 Forest Hill Avenue, Richmond, VA 23225
  • No cuisines specified

  • Grubhub.com
  • Ruang Tong

  • (804) 612-8616

    We make ordering easy.

  • Menu
  • Appetizers
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Duck Salad $14.95

      Sliced boneless roasted duck tossed with onion, ginger, pineapple, tomato and spicy lime juice.

    • Shrimp Tempura $8.95

    • Fresh Spring Roll (2) $5.95

      Shrimp, cucumber, mint, lettuce, cilantro and scallions rolled in special rice paper and served with sweet and sour peanut sauce.

    • Pla Goong $8.95

      Quickly frilled shrimp tossed with ginger re onion, cilantro, lime juice and chili pepper with spicy lime vinaigrette.

    • Fried Bean Curd $6.95

      Served with sweet and sour sauce.

    • Crying Tiger $8.95

      Sliced grilled flank steak served with spicy lemon grass sauce and soy sauce.

    • Yum Nua $8.95

      Grilled flank steak with fresh chill pepper scallions, red onion, cilantro and served on green leaf lettuce.

    • Nam Sod $6.95

    • Lab Gai $6.95

    • Steam Dumpling $7.95

      Minced pork, shrimp and water chestnut wrapped with wonton skin, steamed and served with sweet soy sauce.

    • Vegetable Tempura $8.95

    • Fried Calamari $8.95

    • Satay $6.95

      Chicken, barbecued on skewer, served with homemade peanut sauce.

    • Yum Pla Muk $8.95

      Spicy squid salad with onion, lime juice and chili pepper.

    • Yum Woon Sen $8.95

      Mixed crystal noodle salad with ground pork, shrimp, onion and spicy dressing.

    • Hoi Jor $7.95

    • Tuna Salad $9.95

    • Crispy Roll (2) $3.95

      Deep fried roll stuffed with crystal noodle with carrots, cabbage, celery, served with sweet and sour sauce.

  • Soup
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Tom Yum Talay $5.95

    • Vegetables with Tofu Soup $3.95

    • Tom Yum Gai $3.95

      Chicken in hot and sour broth with lemon grass soup, mushrooms and cilantro.

    • Tom Yum Goong $4.95

      Famous hot and sour shrimp soup, spiced with chili, lemon grass, mushrooms and lime juice.

    • Tom Khar Gai $4.95

      Mild and delicious chicken soup with coconut milk, galangal, mushroom, cilantro and lime juice.

    • Seaweed Tofu Soup $3.95

  • Salad
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Green Salad $6.95

      Assortment of fresh greens with special homemade honey and peanut sauce.

    • Larb Gai Salad $7.95

    • Beef Salad $8.95

    • Shrimp Salad $8.95

    • Sweet Salad $8.95

  • Rice and Noodles
    Dinner - mon-thu: 5:00 pm-9:30 pm, fri-sat: 5:00 pm-10:00 pm, sun: 5:00 pm-9:00 pm.
    • Pad Tha $10.95

      Rice noodle: stir fried with shrimp, ground peanuts, eggs, bean sprouts and scallions.

    • Fried Rice with Seafood $11.95

      With seafood.

    • Fried Rice $10.95

      Fried rice with your choice of beef, chicken or pork.

    • Drunken Noodles $14.95

      Fresh thick rice noodles stir fried with fresh chili pepper, onion, red and green peppers basil leaves and your choice of beef, pork or chicken.

    • Pad Woon Sen $14.95

      Bean thread noodles, stir fried with shrimp, snow peas, eggs, mushroom and scallions.

    • Spicy Seafood Fried Rice $13.95

    • Drunken Noodles with Seafood $13.95

    • Spicy Chicken Fried Rice $8.95

      Stir fried rice with fresh minced hot peppers, onions and basil leaves.

    • Pad See-Ew (with Seafood) $11.95

    • Pad See-Ew $11.95

      Fresh thick rice noodles stir fried with broccoli in sweet soy sauce. Your choice of beef, pork or chicken.

    • Pad Thai $14.95

      Rice noodle: stir fried with shrimp, ground peanuts, eggs, bean sprouts and scallions.

  • Curry
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Emerald Curry $10.95

      Sauteed sliced beef or chicken in spicy green curry sauce with green veggies, eggplant and fresh basil.

    • Panang Curry $11.95

      Beef of chicken in strongly flavored, rich tasting curry, coconut milk, green beans, baby corn and a touch of citron leaves.

    • Red Curry $14.95

      Beef or chicken in spicy red curry sauce with coconut milk, bamboo shoots, mushrooms, green and red peppers and basil.

    • Panang Curry with Shrimp $11.95

    • Emerald Curry with Shrimp $11.95

    • Red Curry with Shrimp $11.95

  • Poultry
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Duck Kapao $11.95

      Boneless roasted duck, sliced and sauteed in minced garlic, hot peppers, onions, red and green bell peppers and basil.

    • Gai Himaparn $10.95

      Sauteed chicken with roasted cashew nuts, dried chili onion, red and green peppers and scallions.

    • Garlic Chicken $7.95

      Sauteed chicken in garlic sauce served with steamed vegetables.

    • Chicken Broccoli $7.95

    • Chicken Pad Prik Prao $10.95

      Sauteed chicken with chili sauce, fresh red and green bell peppers and onion.

    • Rama Chicken $8.95

      Sauteed chicken with homemade peanut sauce served with steam vegetables.

    • Chicken Ginger $9.95

      Chicken sauteed with fresh ginger, ear mushrooms, red and green bell peppers scallion in soy bean sauce.

    • Duck Red Curry $14.95

      Boneless roasted duck cooked in red curry and coconut milk, pineapple, tomatoes basil, green and red peppers.

    • Chicken Basil $7.95

      Stir fried chicken with fresh minced hot peppers, red and green bell peppers, onions and basil leaves.

  • Pork
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Pork Ginger $9.95

      Sliced pork loin sauteed with fresh ginger, ear mushrooms, scallions, red and green bell peppers in soy beam sauce.

    • Pork Broccoli $7.95

    • Pork Basil $7.95

      Stir fried pork with fresh minced peppers, onion, red and green bell peppers and basil.

    • Pork Pad Prik Prao $7.95

      Pork loin sauteed in chili sauce, onions, scallions red and green bell peppers.

    • Wild Boar Basil $7.95

      Pork loin stir fried with mushrooms, bamboo shoots, eggplant, green peppercorns, in a Thai spicy sauce.

    • Sweet & Sour Pork $7.95

      Pork loin sauteed with tomatoes, cucumbers, onion, pineapple, red and green bell peppers.

  • Seafood
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Talay Thai $11.95

      Pan stir fried squid, shrimp and scallops in red curry sauce with red and green bell peppers and basil leaves.

    • Pik King Shrimp $11.95

      Stir fried shrimp in special spicy chili sauce (pik king sauce) with string beans and a touch of lime leaves.

    • Shrimp Himaparn $11.95

      Sauteed shrimp with roasted cashew nuts, dried chili, onion, red and green bell peppers and scallions.

    • Shrimp Broccoli $13.95

    • Lover's Scampi $11.95

      Stir fried shrimp in homemade peanut sauce served with steamed vegetables.

    • Garlic Shrimp $13.95

      Stir fried shrimp in garlic sauce and served with steamed vegetables.

    • Dancing Squid $11.95

      Stir fried squid in tasty minced hot peppers, red and green peppers, fresh basil and onions.

  • Vegetarian
    Lunch - tue-fri: 11:00 am-2:30 pm, sat: 12:00 pm-2:30 pm.
    • Eggplant Basil $7.95

      Sliced oriental eggplant sauteed in minced garlic, hot chili sauce, red and green bell peppers and a touch of fresh basil.

    • Ruang Tong Vegetables $9.95

      Pan stir fried mixed vegetables in brown sauce.

    • Tofu Royal $9.95

      Sauteed fried tofu with mushrooms, snow peas, bean sprouts and scallions in a brown sauce.

    • Vegetable Curry $7.95

      Mixed fresh vegetables in red curry sauce and coconut milk and basil.

    • Tofu Basil $7.95

      Fried bean curd, sauteed in minced chili sauce, red and green bell peppers, onions and basil.

    • Vegetarian Pad Thai $7.95

      Rice noodles stir fried with eggs, bean sprouts and mixed vegetables.

  • Beef
    Dinner - mon-thu: 5:00 pm-9:30 pm, fri-sat: 5:00 pm-10:00 pm, sun: 5:00 pm-9:00 pm.
    • Beef Pad Khing Sod $7.95

      Sauteed beef with fresh ginger, red and green bell peppers, ear mushrooms, scallions and soy bean sauce.

    • Pepper Steak $9.95

      Slices of beef sauteed with onions, scallions, mushrooms red and fresh bell peppers.

    • Beef Basil $7.95

      Sauteed beef with fresh minced hot peppers onions, fresh basil leaves, red and green bell peppers.

    • Beef with Broccoli $9.95

      Pan stir fried beef and broccoli with brown sauce.

    • Beef Pad Prik Prao $9.95

      Sauteed beef with chili sauce, onions, red and green bell peppers.

  • Side Order
    Dinner - mon-thu: 5:00 pm-9:30 pm, fri-sat: 5:00 pm-10:00 pm, sun: 5:00 pm-9:00 pm.
    • Steamed Rice $1.99

    • Sauce $1.99

    • Steamed Vegetables $3.50

    • Steamed Noodles $3.50

    • Thai Iced Coffee $2.95

    • Peanu $1.99

    • Peanut $1.99

    • Thai Iced Tea $2.95

Menu for Ruang Tong provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.