Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Veggie. Made fresh with a dollop of butter and pure maple syrup on the side!
Seasonal item, veggie. Made with brown cow humanely certified non-gmo yogurt and fresh strawberries and sliced bananas, topped with organic granola.
Veggie. Bread baked fresh from the flour garden, dipped in a free range egg mixture served with pure maple syrup and freshly sliced seasonal fruit.
Seasonal item, veggie, nuts. A bowl of fresh strawberries atop organic honey vanilla yogurt, served with sliced bananas and drizzled with our sweet balsamic syrup and sprinkled with freshly roasted chopped almonds.
Seasonal item, vegan. Hot and filling! Served quick - with fresh strawberries and bananas (a good source of potassium and perfect with strawberries)!
Seasonal items. Cage free eggs scrambled and topped with cabot Vermont cheddar and your choice of protein, served with assorted fresh breads baked daily from the flour gardenand prairie grain bakery, served with freshly sliced seasonal fruit.
Seasonal item, vegan, nuts. Fresh local strawberries and baby spinach sprinkled with healthy, fresh roasted almonds and lightly drizzled with our honey lemon dressing.
Seasonal item, vegan. Mixed greens with grated carrots and radishes and fresh spring herbs, sprinkled with our farmhouse vinaigrette.
Veggie, nuts, vegans rejoice! Made with the farmhouse's own eggless caesar dressing.
Seasonal item, vegan. Fresh spring spinach tossed with tofu from Twin Oaks in Louisa, VA and sprinkled with our low-fat miso dressing and toasted sesame seeds.
Seasonal item, veggie, nuts. Fresh strawberries drizzled with our brown cow humanely certified non-gmo honey vanilla yogurt, served with sliced bananas and also drizzled with our sweet balsamic syrup and sprinkled with freshly roasted chopped almonds.
Veggie. Tasty, toasty sandwich with veggie sausage from Twin Oaks in Louisa, Virginia - tastes like the real thing!
Pasture raised, cage-free and no hormones or antibiotics used - on campagne loaf from the flour garden.
Kosher oakwood smoked North Atlantic salmon (no dyes or artificial preservatives) with all the fixings - cream cheese, fresh dill and chopped red onion and those tart little capers on campagne loaf.
Seasonal item, vegan. Sliced bananas and the first strawberries of the season! These oats are 100% wholegrain, so contain all the combined goodness of endosperm, branand germ.
Seasonal item, veggie. Locally made strawberry preserves, from Rocky Branch Farm in Jetersville, VA, unsalted butterand assorted fresh breads baked daily from the flour garden and prairie grain bakery.
Veggie, seasonal item. Free range egg, delicious cabot Vermont cheddar and fresh chives on French style campagne loaf.
Veggie. Made with brown cow humanely certified non-gmo yogurt and fresh strawberries and bananas, topped with organic granola.
Slightly salty from Surry, Virginia, delicious sandwich made with cage-free egg.
Veggie. Kettle boiled, made from scratch each day with unbleached unbromated flourand no fats or preservatives, from Cupertino's in the West end.
Selection of hand cut meats, sourced from Olli Salumeria in Mechanicsville, VAand seasonal cheeses, with fresh breads from the flour garden and a delicious dollop of local chutney from Virginia Chutney Co., in Washington, VA. Serves one-two.
Veggie. Idle hands classic baked bread and the flour garden country white, with 3 delicious spreads - our freshly made spinach hummus, spring herb cream chesse and locally made chutney or preserves.
Vegan. Bread and oil do mix! Idle hands classic baked bread, warmed with a side of EVOO, drizzled with aged balsamic.
Veggie, nuts. Assortment of carefully selected fine and local cow and goat milk cheeses, with fresh breads from the flour garden. Serves one-two.
Seasonal item. Some of our homemade tarragon tuna tuna salad and some of our homemade spinach hummus atop mixed greens with crunchy hand-cut carrot sticks.
Veggie, nuts. Easy and quick snack with our farmhouse sweet and spicy nuts - almonds and walnuts roasted and glazed with true source certified clover honey and sriracha, our farmhouse hummus with fresh baked focaccia or subrosa crackers from the flour garden and crunchy hand-cut carrot sticks.
Nutter butter banana-ambrosia berri.
Veggie, seasonal item. Strawberry fields - fresh strawberries with organic soy, a hint of organic vanilla and sweetened with local strawberry preserves from Rocky Branch Farm in Jetersville, VA.
Made with alden's organic ice cream. It's non-gmo, antibiotic-free, hormone-free, kosher and the cows are treated through homeopathic health management!
Seasonal item. Mayonnaise-free tuna salad made with fresh tarragon, carrots, fresh Italian parsley and a dash of EVOO, served on praire grain's 9-grain bread.
Our own unique buffalo bleu taste, with a snappy vinegar based sauce, creamy bleu cheese and birched onions.
Seasonal item, veggie. Fresh spinach hummus topped with grated carrots and radishes, drizzled with balsamic vinegar on 9-grain bread.
Veggie, nuts. Delicious chocolate almond butter panini with banana and a touch of honey. Be forewarned for warm, gooey deliciousness!
Seasonal item. Sliced turkey breast topped with fresh mixed greens and crunchy cucumbers with a light, low-fat curried yogurt spread with fresh cilantro on campagne loaf.
Seasonal item, veggie. The sharp tang of a melting cabot Vermont cheddar sprinkled with fresh spring chives on campagne loaf.
Seasonal item, veggie, nuts. Almond butter and locally made strawberry preserves, from Rocky Branch Farm in jetersville, VA, on 9-grain from prairie grain bakery in southside.
Seasonal item, veggie. Delicious fresh and crisp spinach with our special feta creme spread, grated organic carrots and radishes on campagne bread.
Bountiful combination of Virginia ham from Edwards Farms and pork, thinly sliced with dill picklesand swiss cheese, with a tangy contrast of sharp American mustard!
Delicious chocolate almond butter panini with banana and a touch of honey, served on campagne bread.
Our all natural and hormone free chicken breast is lightly seasoned and oven roasted. We slice it into bite-size strips and add our honey mustard dipping sauce, made from local honey from Hungry Hill Farm, in Shipman, VA.
Half regular size turkey sandwich (no artificial ingredients, preservatives, binders, or fillers) with cabot Vermont cheddar on campagne bread.
Almond butter (or peanut butter) and local seasonal preserves from Rocky Branch Farm, in Jetersville, VA served on 9 grain.
Keeping it simple but delicious for the kiddos - half regular size grilled cheese with cabot Vermont cheddar on campagne bread from the flour garden.
Sweetened only with fruit juice!
Our unique recipe made with locally made pastries!
A scoop of delicious homestead creamery ice cream (your choice - vanilla or chocolate), topped with 2 shots of our steaming hot espresso. Yummy!
Try our refreshing seasonal blend, lightly sweetened with organic sugarand enhanced with the juices of fresh citrus, berries or local seasonal fruits.
Menu for Urban Farmhouse provided by Allmenus.com