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Postbellum
Vegetarian. Whipped butter, pepper relish.
Vegan, gluten-free.
Vegan. Gluten-free. Bourbon candied pecans.
Cracklins served with pimento cheese, sweet pickles, and garlic crackers
Vegan, gluten-free. House cured and preserved pickled vegetables.
Vegan, gluten-free.
Vegetarian, gluten-free. Parmesan, fresh herbs.
Crispy fried and tossed in a soy lime glaze, with scallions.
Gluten-free. Tzatziki, fresno hot sauce.
Tossed in a soy lime glaze served with sesame slaw
Gluten-free. Buffalo, kimchi, mumbo, or red hot rub.
Smoked pulled pork, pickled jalapenos, tequila queso, scallions, spicy Barbeque sauce.
Crispy fried tossed in soy lime glaze with scallions.
House cured + smoked meats, artisan cheeses, homemade pickles, seasonal fruit jam + fresh baked breads.
Roasted Yukon potatoes, Tuscan kale, marinated butternut squash, roasted tomatoes, topped with a sunny-side egg.
Apple sausage, cheddar cheese, bacon, baked egg, maple syrup.
Smoked mushroom scrapple, sliced tomatoes, braised greens (Veg).
Gluten-free. NY Strip, 2 sunny side eggs, potato hash, hollandaise.
Gluten-free. Smoked sausage, Southern trinity, cheddar grits, sunny-side egg.
Gluten-free. Local bibb, house bacon, caesar dressing, croutons, garlic chips, white anchovies.
Fruit preserves, bourbon pecan butter, pure maple syrup.
Old Tavern Spinach, manchego cheese, apples, grilled butternut squash, candied pecans, toasted farro, tarragon vinaigrette.
Biscuit, city ham, pimento cheese, braised greens, poached eggs, hollandaise.
Gluten-Free. 12oz dry-aged strip steak, salt & pepper fries, garlic aioli.
Vegan. Shaved radish, pickled vegetables, cucumbers, croutons, balsamic vinaigrette.
Smokey Pomodoro, sliced tomatoes, fresh basil, burrata, parmesan, herbs.
Bacon, Cheddar cheese, pickled jalapeno, cilantro ranch.
Smoky Pomodoro, burrata, parmesan.
Truffle oil, smoked oyster mushrooms, leeks, parmesan cheese.
Smoky Pomodoro, tomatoes, fresh basil, burrata, parmesan, herbs.
Graham cracker caramel, vanilla fluff
Peanut butter mouse layered with oreo cookie crumbles.
Vegetarian. 2 artisan cheeses, fresh fruit, preserves.
Homemade pie wit an almond pecan streusel topping.
Graham cracker caramel, vanilla fluff.
Layers of peanut butter mouse and Oreos.
Fried chicken breast, tossed in red Fresno hot sauce, with cilantro ranch, greens, and pickles.
Cheddar, bacon, fried egg, hollandaise, brioche.
House pickles, pimento cheese, fresno hot sauce, served on a buttermilk biscuit.
Vegan. crispy tofu, house fermented kimchi, cucumber, greens, cilantro ranch.
Folded egg, cheddar cheese, served on house-baked bread.
House hot sauce, cilantro ranch, arugula, dill pickles, brioche.
Crispy tofu, soy lime glaze, cucumber, jalapeno, cilantro and kimchi on vegan roll.
Seven hills beef, American cheese, antler sauce, lettuce, tomato, onion, dill pickle, housemade roll.
Vegetarian, gluten-free. Spicy marinated cabbage, kale, cheddar.
Gluten-free. shredded smoked beef brisket, grilled corn, pickled jalapenos.
Sliced pork sausage link and cheddar cheese.
Gluten-free. Manchego cheese, grilled cornand scallions.
Gluten-free. Scity ham, roasted peppers, onions, cheddar cheese, pepper relish.
Vegetarian, gluten-free. camembert and manchego cheese, fresh herbs.
Gluten-free.
Vegan.
Vegetarian, gluten-free.
Gluten-free.
Vegan.
Vegan, gluten-free.
Vegetarian, gluten-free.
Vegan, gluten-free.
Vegetarian, gluten-free.
Vegan. Shaved radish, pickled vegetables, cucumbers, croutons, tarragon vinaigrette.
Local apples, spinach, manchego cheese, candied pecans, farro, and tarragon dressing.
Vegetarian. Maldon sea salt butter, pepper relish.
Romaine, house bacon, caesar dressing, croutons, garlic chips, white anchovies.
Gluten-free. Byrd Mill cheddar grits, braised greens, hot sauce.
Vegetarian meatballs, smokey tomato sauce, bucatini pasta.
Gluten-Free. 12Ounces dry aged strip steak, salt and pepper frites, garlic aioli.
Gluten-free. Cajun shrimp, house smoked sausage, Southern trinity, Byrd Mill grits.
Gluten-free optional grilled pork loin,house-made sausage, crispy brussels sprouts, butternut puree, pepper relish glaze.
Vegetarian. Chickpea fritters, farro tabouleh, hummus, smoked mushrooms, herb grilled butternut squash, curried pickles, grilled flatbread.
Gluten-free. Dry aged strip steak, mushroom ragout, roasted potatoes
Crispy brussels sprouts, truffle honey glaze.
Vegan, gluten-free.
Crispy Brussels Sprouts, soy lime glaze.
Vegetarian, gluten-free.
Menu for Postbellum provided by Allmenus.com
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