Pepe's Mexican Restaurant
(804) 272-0920

Our Favorites
- Fish Tacos (3) $10.50
  
  Pan soared maple on soft corn tortillas. Cabbage pito and chipotle dressing on the side. Rice and beans as a side.
- Chori Polio $12.50
  
  The classic. Thin marinated chicken breast topped with our homemade chorizo and cheese sauce. Served with rice and beans.
- Veggie Tacos (3) $11.50
  
  Spicy mix of veggies served on soft corn tortillas topped with cream, black beans. Feta cheese and cilantro. Side of rice and beans.
- Tacos de Carnitas (3) $10.50
  
  Very tender braised pork on soft corn tortillas. Side of beans. Cilantro and onions or pico as topping. Spicy tomatillo sauce on the side.
- El Guapo Burrito $11.50
  
  Filled with gualil to marinated chicken, roasted poblano peppers, chipone dressing, cream, corn pico, rice and black beans. Topped with fresh avocado, corn pica and cheese sauce.
- Steak & Shrimp $14.50
  
  8 Ounces ribeye seared on a cast iron skillet and char-grilled. Topped with marinated shrimp, peppers, tomatoes and onions. Served with rice and beans.
- BLT Shrimp Tacos(3) $11.50
  
  Marinated shrimp served on soft corn tortillas topped with bacon, fresh avocado, romaine lettuce. Tomato and chipotle dressing. Served with rice and beans.
- The Chesterfield Burrito $11.50
  
  Filled with pork carnitas, chipotle dressing, rice and beans. Topped with cheese sauce and crumbled homemade chorizo. Pico on the side.
- Enchiladas Rancheras $10.50
  
  Two cheese enchiladas topped with shredded pork carnitas, peppers, onions and tomatoes. Served with a side of rice and salad.
- Texas Fajitas $14.25
  
  Grilled steak. Chicken and shrimp with peppers, onions and tomatoes. Rice, beans, guac and sour cream on the side.
- Diabla Shrimp $12.95
  
  Pan seared and drowned in our spicy diablo sauce. Served with rice and a small salad.

Specialty Burritos
- Del Mar $12.50
  
  The fill: marinated grilled shrimp, bacon, red bell peppers, onions, rice and black beans. The top: shrimp au jus cheese sauce. On the side: fresh avocado salad.
- El Fabuloso $11.50
  
  The fill: marinated grilled carne asada steak, fresh avocado, roasted blonde pepper, rice, beans and nelson's "4-pepper" salsa. The top: cheese sauce on the side: romaine lettuce topped with sour cream and fresh guacamole.
- El Guapo $11.50
  
  The fill: grilled marinated chicken, roasted poblano peppers, corn pico de gallo, rice and black beans and chipotle cream the top: fresh avocado and cheese sauce.
- Del Mar the Chesterfield $11.50
  
  The fill: slow cooked pork carnitas, rice, black beans and creamy chipotle sauce the top: cheese sauce and homemade chorizo. On the side: fresh pico de gallo.
- The Goatocado $11.50
  
  The fill: potato casserole, black beans, avocado, Smoked Gouda cheese, fresh zucchini, fresh spinach, chipotle dress-ing and spicy sriracha sauce. On the side: fruit cup with spicy tajin power.

Desserts
- Choco Chimichanga (Contains Tree Nuts) $4.50
  
  Flour tortilla wrapped around a deep fried chocolate bar served with a scoop of ice cream.
- Fried Ice Cream $3.50
  
  French vanilla ice cream, fried, covered with crunchy rice crispies, whipped cream and chocolate syrup.
- Flan $3.50
  
  A delicious Mexican style custard served in it's own syrup.
- Churros $3.50
  
  A tasty Mexican pastry with sweet cinnamon.
- Sopapillas $3.50
  
  Flat puffy pastry pieces topped with honey and cinnamon.
- Xangos $3.50
  
  Creamy cheesecake wrap in a pastry tortilla, fried until flaky and dusted with cinnamon-sugar.

Menu for Pepe's Mexican Restaurant provided by Allmenus.com

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