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  • Crossings Restaurant, Bar & Lounge

Crossings Restaurant, Bar & Lounge

(804) 282-8444

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  • 6631 West Broad St, Richmond, VA 23230
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Crossings Restaurant, Bar & Lounge

  • (804) 282-8444
  • Lunch
  • Breakfast
  • Dinner
  • Begin
    • Daily Market Soup $4.00+

    • Roasted Butter Nut Squash Bisque $5.50+

      Toasted almonds, basil pesto

    • Mesclun Side Salad $4.50

      Gluten free

    • Caesar Side Salad $5.00

      Gluten free

    • Whole Wheat Vegetable Pot Stickers $10.00

      And spring rolls with asian dipping sauce

    • Crossings Wings $8.00

      Choice of dipping sauce: hot, bourbon bbq or house rub

    • Fresh Seasonal Fruit Cup $5.00

      Gluten free

  • Greens
    • Hearts of Romaine, Caesar Dressing - Chicken $11.00

      Shaved parmesan, crunchy focaccia croutons and your choice of

    • Hearts of Romaine, Caesar Dressing - Shrimp $12.00

      Shaved parmesan, crunchy focaccia croutons and your choice of

    • Hearts of Romaine, Caesar Dressing - Steak $12.00

      Shaved parmesan, crunchy focaccia croutons and your choice of

    • California Cobb with Roasted Chicken $12.00

      Smoked bacon, chopped egg, avocado, onion, crumbled bleu cheese, tomato, balsamic vinaigrette. Gluten free

    • Pan Flashed Ahi Tuna Salad $13.00

      Tender field greens, haricots verts, ripe tomato, potatoes, kalamata olives and pesto vinaigrette

    • Crispy Rice Noodle and Salmon Salad $12.00

      Napa cabbage, vegetable ribbons and lime-ginger dressing

    • Classic Greek Salad - Chicken $11.00

      Pickled peppers, tomatoes, cucumber, olives, onion and romaine hearts with feta cheese vinaigrette

    • Classic Greek Salad - Shrimp $12.00

      Pickled peppers, tomatoes, cucumber, olives, onion and romaine hearts with feta cheese vinaigrette

    • Classic Greek Salad - Steak $12.00

      Pickled peppers, tomatoes, cucumber, olives, onion and romaine hearts with feta cheese vinaigrette

  • Favorites
    Sandwiches are served with your choice of sea-salted french fries, salad greens, homemade sweet potato chips or fresh fruit
    • The Flash Burger $10.75

      Served with lettuce, tomato, red onion, cheese, bacon strips and a fried egg

    • Turkey Burger $10.00

      Served with lettuce, tomato, red onion, pepper jack cheese and bourbon mayonnaise

    • Chipotle Chicken Soft Taco $11.50

      Smoked chili mayo, shredded lettuce and jack cheese

    • Hickory-Smoked Turkey BLT $10.75

      Lemon mustard aioli on whole wheat

    • Grilled Chicken Caesar Wrap $10.00

      Caesar salad with grilled chicken strips wrapped in a tomato basil tortilla

    • Steak Frites $14.00

      grilled tender aged top sirloin steak, served with lemon garlic butter and sea-salted French fries. Gluten free

    • Braised Short Rib Sliders $11.00

      On masa cakes topped with southwest slaw

    • Chicken Pesto Penne $11.00

      Roasted chicken, roasted tomatoes, pine nuts, pesto cream

    • Classic Ruben $11.00

      Corned beef piled high, Swiss cheese, Russian dressing, sauerkraut on traditional Jewish rye served with a jumbo deli pickle

    • Award Winning Crab Cake $12.00

      Jumbo lump crab meat filled with fresh herbs, oven baked and served on a Kaiser roll with lettuce, tomato and a side of chili mango salsa

    • The Perfect Pair $9.00

      Cup of the daily soup and one half of a hickory-smoked turkey blt

    • Chef's Inspiration $9.00

      Our daily offering inspired by regionally farmed or seasonally harvested products, priced daily

  • Finale
    • Key West Key Lime Pie $7.50

      A tangy specialty

    • Warm Double Chocolate Brownie $7.50

      Pecans, caramel, chocolate sauce and vanilla ice cream

    • New York Style Cheesecake $8.00

      Raspberry sauce, sliced strawberries and orange sections

    • Haagen Dazs Ice Cream $6.00

      Chocolate, strawberry or vanilla. Gluten free

    • Fresh Seasonal Fruit Cup $5.00

      Gluten free

  • Energize
    • Freshly Brewed Starbucks Coffee $2.50

      Regular or decaffeinated

    • Freshly Brewed Starbucks Coffee $1.95

      Espresso

    • Freshly Brewed Starbucks Coffee $3.45

      Cappuccino or cafe latte (grande)

    • Assorted Tea $2.50

      Regular or decaffeinated

    • Coke Products and Iced Tea $2.95

  • Invigorate
    • Steel-Cut Cinnamon-Scented Oatmeal $8.00

      Green apples, walnuts and honey drizzle

    • traditional Steel-Cut Oatmeal $6.00

      With brown sugar and raisins

    • Whole-Grain Cereal or Crunch Granola $6.50

      Berries or banana, soy milk available

    • Market-Fresh Cut Fruit and Berries $8.50

      Gluten free

    • Blueberry Banana Smoothie $5.50

      Made with soy milk, honey, all natural granola bar. Gluten free

    • Granola, Flaxseed, Yogurt and Berry Parfait $8.00

      Sun dried cranberries and toasted almonds

  • Rejuvenate
    Breakfast entrees come with your choice of: toast, fresh fruit or breakfast potatoes
    • Organic Pastel Egg White and All-Natural turkey Omelet $13.00

      Laced with arugula, low-fat cheddar, tomato and avocado salad. Gluten free

    • Egg White Omelet with Broccoli $10.50

      Cheddar and cured roma tomatoes. Gluten free

    • Egg White Frittata $10.50

      Spinach, olives, tomatoes and feta cheese. Gluten free

    • Smoked Salmon Benedict $13.00

      Poached organic eggs, wilted spinach on English muffin with olive oil citrus hollandaise

    • Crisp Malted Belgian Waffle $10.00

      Whipped cream, butter and maple syrup

    • Organic Egg Scramble, Smoked Salmon $10.00

      tomato, tofu, avocado, whole wheat english muffin

    • Gluten-Free French toast $10.00

      Served with maple caramelized apples and cranberries. Gluten free

  • Essential Breakfast
    Selection of breakfast juices, fresh cut fruits, fresh daily bakery selections, butter and jams. Fresh brewed Starbucks coffee and assorted teas
    • Essential Breakfast $10.75

  • The Virginian
    • The Virginian $10.50

      Eggs your way served with virginia country ham and white cheddar biscuits served with stone ground buttered grits

  • Indulge
    • Organic Eggs and Tomato $9.00

      two done your way, olive oil-seared vine ripened tomato slices. Gluten free

    • Organic Eggs Done Your Way $10.75

      With breakfast potatoes and choice of applewood smoked bacon, canadian bacon, or traditional sausage. Gluten free

    • Stack of Golden Griddled Pancakes $9.50

      Warm maple syrup, creamy butter and powdered sugar add the season's best: blueberries, raspberries or bananas $2.00

    • Crunchy French Toast $12.00

      Wheat bread dipped in egg beaters and corn flakes, finished with bananas and strawberries

    • Build Your Own Breakfast Sandwich $10.00

      Choice of English muffin, croissant or biscuit with ham, sausage or bacon and scrambled or fried egg

  • Energize
    • Freshly Brewed Starbucks Coffee $2.50

      Regular or decaffeinated

    • Freshly Brewed Starbucks Coffee $1.95

      Espresso

    • Freshly Brewed Starbucks Coffee $3.45

      Cappuccino or cafe latte grande

    • Assorted Tea $2.50

      Regular or decaffeinated

    • Juice $2.50

      Orange, grapefruit, apple, cranberry or v8.

    • Milk $2.50

      Regular, non-fat, 2%, chocolate or soy

  • Options
    • Canadian Bacon $5.00

      Gluten free

    • Applewood Smoked Bacon $4.00

      Gluten free

    • traditional Sausage $4.00

      Gluten free

    • Virginia Country Ham $5.00

      Gluten free

    • Stone Ground Buttered Grits $3.00

    • Breakfast Potatoes $3.00

      Gluten free

    • Bagel with Philadelphia $4.00

      Cream cheese

    • Toast With Butter And Jams $3.00

    • Gourmet Muffins, Danish or Croissant $3.50

      a bright mix of the season's best

    • Bowl Of Field Grown Berries $6.00

      Gluten free

    • Yogurt - Low Fat Fruit Or Berry Yogurt $4.50

      Add blueberries, blackberries or raspberries 2.00. Gluten free

    • Whole Fruit - Apple $3.00

      Banana or orange. Gluten free

    • Classic Cereal With Milk $4.00

  • Begin
    • Daily Market Soup $4.00+

    • Roasted Butter nut Squash Bisque $5.50+

      Toasted almonds, basil pesto

    • Mesclun Side Salad $4.50

      Gluten free

    • Caesar Side Salad $5.00

      Gluten free

    • Bruschetta Of Heirloom Tomatoes $8.00

      Edamames and parmesan reggiano

    • Spicy Seared Beef Carpaccio $12.00

      With marinated artichoke hearts salad. Gluten free

    • Whole Wheat Vegetable Pot Stickers $10.00

      And spring rolls with asian dipping sauce

    • Jumbo Shrimp Gazpacho Cocktail $13.00

      Jumbo shrimp presented with spicy gazpacho cocktail sauce and lemon wedge. Gluten free

    • Calamari $11.00

      Lightly battered tubes and tentacles deep fried and served with ranch dressing or marinara

  • Greens
    • California Cobb with Roasted Chicken $13.00

      Smoked bacon, chopped egg, avocado, onion, crumbled bleu cheese, tomato and balsamic vinaigrette. Gluten free

    • Iron-Grilled Chicken Spinach Salad $13.00

      Pecans, strawberries and sweet red peppers with soy ginger dressing. Gluten free

    • Spinach and Salmon SuperFoods Salad $13.00

      Fresh spinach and house greens, grilled asparagus, raspberries, golden raisins, red onions, feta cheese, barrel planked salmon, toasted almonds, vinaigrette. Gluten free

    • Mixed Greens, Fresh Berries $10.50

      Crispy tofu and mint dressing. Gluten free

    • arugula and Belgium Endive $10.50

      Sherry-shallot vinaigrette, caramelized goat cheese. Gluten free

    • Crispy rice noodle and Salmon Salad $16.00

      napa cabbage, vegetable ribbons and lime-ginger dressing. Gluten free

  • Light Favorites
    • The Flash Burger $10.75

      Served with lettuce, tomato, red onion, cheese, bacon strips and a fried egg

    • Chipotle Chicken Soft Taco $11.50

      Smoked chicken, chili mayo, shredded lettuce and jack cheese

    • Hickory-Smoked Turkey BLT $10.75

      Lemon mustard aioli on whole wheat

    • Vegetarian Panini $11.00

      Baby spinach, grilled pesto portabellas, roasted red peppers, fresh mozzarella and cured tomatoes sour dough

  • Entrees
    • Stir-Fried Prawns, Sugar Snap Peas $23.00

      Shaved fennel and fresh mint with brown rice and tofu. Gluten free

    • Grilled Center Cut Pork Chops $23.00

      two 4-ounce center cut pork chops topped with caramelized mushrooms and onions, served with red bliss potatoes and broccolini

    • Char-Grilled New York Sirloin $30.00

      With garlic butter and sundried tomato garnish, broccoli and roasted fingerling potatoes. Gluten free

    • Honey Pecan Crusted Free Range Chicken $22.00

      Chicken breast, julienne vegetables and sweet potato haystack

    • Char-Grilled Yellow Fin Tuna Salad $25.00

      Beefsteak tomatoes, lemon caper vinaigrette

    • Iron Seared Atlantic Salmon $24.00

      Shiitake mushrooms, leeks, sweet peas and fingerling potatoes. Gluten free

    • Award Winning Crab Cake $28.00

      two 4-ounce crab cakes, oven baked and served with a side of chili mango salsa

    • Chef's Inspiration

      Our daily offering inspired by regionally farmed or seasonally harvested products, priced daily

  • Finale
    • Chef's Own Key West Key Lime Pie $7.50

      A dessert to remember

    • Trio of Everyone's Favorite Desserts $7.00

      Served in shot glasses ask your server for today's selections

    • Warm Double Chocolate Brownie $7.50

      Pecans, caramel and chocolate sauce, vanilla ice cream

    • New York Style Cheesecake $8.00

      Raspberry sauce, sliced strawberries and orange sections

    • Haagen Dazs Ice Cream $6.00

      Chocolate, strawberry or vanilla

    • Fresh Seasonal Fruit Cup $5.00

  • Energize
    • Freshly Brewed Starbucks Coffee $2.50

      Regular or decaffeinated

    • Freshly Brewed Starbucks Coffee $1.95

      Espresso

    • Freshly Brewed Starbucks Coffee $3.45

      Cappuccino or cafe latte (grande)

    • Assorted Tea $2.50

      Regular or decaffeinated

    • Coke Products and Iced tea $2.95

Menu for Crossings Restaurant, Bar & Lounge provided by Allmenus.com

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