Starters
- Braveheart Beef Carpaccio $8.00
  
  Sweet onion mousseline, juniper oil
- Cream of Carrot and Dill Soup $5.00
  
  Ginger creme fraiche
- Roasted Lobster Bisque $5.00
  
  Oak aged sherry
- Deviled Eggs $6.00
  
  With white truffle oil & caviar
- Petite Crab Cakes $11.00
  
  Remoulade & micro greens

Salads
- Baby Kale Caesar $6.00
  
  white anchovies, lemon oil, roasted garlic croutons
- Arugula Apple Salad $6.00
  
  Candied walnuts, bleu cheese, cider apple vinaigrette
- Shaved Iceberg $6.00
  
  Duck Bacon, creamy shallot & mustard dressing, roma tomatoes

Entrees
- Sonoma Shrimp $18.00
  
  Caramelized garlic, sundried tomatoes, angel hair white wine butter sauce
- Fresh Salmon $19.00
  
  With balsamic demi-glace and lavender cubed potatoes
- Lobster Pot Pie $24.00
  
  Fresh cold-water lobster with sherry cream sauce in puff pastry
- Blue Crab Cakes $24.00
  
  Remoulade
- Vegetarian Lasagna $15.00
  
  Shiitake & eggplant bolognaise, goat cheese bechamel chive crepes, tomato & basil puree
- Pork Osso Bucco $20.00
  
  Mushroom and leek barley risotto
- New Zealand Lamb Chops $28.00
  
  With french grain mustard and mint and celeriac puree
- Chef's Fresh Fish

Small Plates
- Crispy Fried Buttermilk Chicken Thighs $10.00
  
  Cabbage and fennel slaw
- Jumbo Grilled Agave Basil Shrimp $12.00
  
  Scallions & beluga lentils
- Rock Shrimp Mac & Cheese $11.00
  
  With extra aged gouda cream sauce & bread crumb topping
- Seared Scallops $11.00
  
  Rosemary polenta & fried shallot rings

Braveheart Beef

Braveheart black angus beef is the best in class, most delicious, indulgent beef that we can offer. Braveheart black angus cattle are specially selected to deliver only the finest beef. In our taste comparisons, braveheart mid-western corn-fed beef is second to none. Topped with your choice of compound butters, port wine, shallot, garlic, parsley, three coarse ground peppers
- 7 ounce Filet of Tenderloin $28.00
- House Aged 12 ounce Strip Steak $32.00
- 22 ounce Bone, In Cowboy Cut $45.00

Sides
- Rosemary Roasted Brussels Sprouts $6.00
- Sauteed Broccoli Rabe $6.00
  
  With roasted garlic & red chiles
- Braised Collard Greens with Bacon $6.00
- Buttermilk Whipped Potatoes $6.00
  
  Cracked white pepper, shaved chives
- Potato Au Gratin $6.00
  
  Thyme, parmesan
- Crispy Fries $6.00
  
  With truffle oil and sea salt

Salads
- Classic Caesar $7.00
- Braveheart Beef $12.00
- Chicken $9.00
- Shrimp $10.00
- Crab and Avocado $12.00
  
  Boston bibb, jicama, toasted corn, avocado, orange citrus vinaigrette
- Salmon Salad $10.00
  
  Salmon, croutons, celery and greens tossed with a riesling vinaigrette

Soups
- Cream of Carrot and Dill $5.00
  
  Ginger creme fraiche
- Split Pea $5.00
  
  With kielbasa sausage
- Cream of Tomato $5.00
  
  With grilled cheese crouton

Entrees
- Tomato Cheese Pie $9.00
  
  Served with a mixed green salad
- Petite Braveheart Beef Filet $15.00
  
  Broccolini and fries

Sandwiches

Sandwiches are served with choice of crispy truffle fries, white bean and arugula salad or cucumber salad
- Braveheart Beef Burger
  
  Grain mustard mayonnaise new york aged cheddar add bacon or avocado $1.00 each
- Rappahannock Oyster Po' Boy $9.00
  
  Red onion & caper mayonnaise
- Blue Crab Cake $12.00
  
  Lemon & orange sauce
- Grilled Bacon $7.00
  
  Tomato and cheese on hallah bread
- Arcadia Club $9.00
  
  House roasted turkey, carved ham, bacon and cheddar cheese, layered on hallah bread
- New York Reuben on Rye $9.00
- Braveheart BBQ $9.00
- Roasted Turkey and Melted Brie $8.00
  
  With fresh house made peach chutney

Brunch
- Pastry Basket $7.00
- Cinnamon Swirl Roll $4.50
- Cream of Carrot and Dill $5.00
  
  Ginger creme fraiche
- Baby Kale Caesar $6.00
  
  White anchovies, lemon oil, roasted garlic croutons
- Arugula Apple Salad $6.00
  
  Candied walnuts, bleu cheese, cider apple vinaigrette
- Pumpkin Spice Pancakes $8.00
- Orange and Lavender French Toast $9.00
- Blue Crab & Brioche Benedict $11.00
- Surry Ham Benedict $11.00
- The Arcadia Benedict $13.00
  
  Asparagus, braveheart beef filet, poached egg & hollandaise, truffles
- Potato & Crab Omelet $12.00
- Tiger Shrimp and Asparagus Egg Omelet $12.00
- Braveheart Beef Burger $11.00
  
  New york aged cheddar
- Oyster Po' Boy $9.00
  
  Red onion & caper mayonnaise
- Blue Crab Cakes $16.00
  
  Broccoli rabe, crispy truffle fries

Sides
- Brandied Apples and Figs $4.00
  
  With yogurt and agave syrup
- Surry Bacon or Sausages $3.00

Menu for Arcadia provided by Allmenus.com

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