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  • Copper Grill

Copper Grill

(804) 364-9408

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  • 11800 W Broad St, Richmond, VA 23233
  • Restaurant website
  • American ,  Steak
  • Copper Grill

  • (804) 364-9408
  • Lunch
  • Dinner
  • Soups & Salads
    • French Onion Soup Au gratin

      with Smoked Mozzarella & Provalone Cheese

    • Plaza III Steak Soup our Famous Recipe

    • Lobster Bisque

      with Sherry Cream

    • Copper Grill House Salad

      with Ranch Dressing, Monterey Jack Cheese, Eggs, and Crisp Bacon

    • Classic Caesar Salad

      with Eggs, Marinated Red Onions, and Capers

    • Wedge of Iceberg topped

      with Buttermilk Maytag Blue Cheese Dressing and Crisp Bacon

  • Entree Salads
    • Large Caesar Salad

    • Grilled Chicken Caesar Salad

    • Gulf Shrimp Caesar Salad

    • Steak Caesar Salad*

      topped with a sliced Grilled Filet Medallion

    • Grilled Atlantic Salmon Caesar Salad

  • Sandwhiches
    All sandwiches are Served with Lettuce, Tomato, and Belgian Fries
    • Filet Mignon Sandwich

      Topped with Sauteed Mushrooms & Fried Onion Straws

    • Grilled Strip Steak Sandwich

      Topped with Sauteed Peppers & Mushrooms and Melting Cheese

    • Chicken Grille

    • C.A.B. Bacon Cheeseburger

  • Luncheon Entrees
    • Mushroom Ravioli Fire Roasted Veggies, Garlic, and Extra Virgin Olive Oil

    • Oven Roasted Maryland Crabcakes

      with Belgian Fries

    • Crisp Fried Shrimp

      with Belgian Fries

    • Grilled Chicken Breast Herb

      Marinated and served with Mashed Potatoes and Asparagus

    • Grilled Atlantic Salmon

      Served with Mashed Potatoes & Asparagus

  • Luncheon Entrees - Steaks
    All Steaks are Served with a Small Side Salad and Belgian Fries
    • 6 oz. Sirloin Filet

    • Ribeye 12oz.

    • 14 oz. Sirloin Chop

  • Appetizers
    • Sauteed Jumbo Shrimp in Garlic & Herb Sauce

    • Oysters Rockefeller Chesapeake Oysters, Spinach and Hollandaise

    • Jumbo Shrimp Cocktail New Orleans Remoulade or Cocktail Sauce Smoked Atlantic Salmon

      with Traditional Garnishes

    • Hawaiian Baby Lobster Tails Tempura Style

      with Citrus Glaze

    • Portobello Mushrooms Spinach, Sun-dried Tomatoes Pine Nuts & Bacon Dressing

    • Oven Pan Fried Crab Cakes Maryland Style

      with Zesty Lemon Butter Sauce

    • Shrimp Ravioli

      with Pesto Cream Sauce

    • Live Maine Lobsters

      (4-15 pounds)

    • Boiled & Cracked,

      Served with Drawn Butter.

    • Ideal as a Shared Starter

  • Soups and Salads
    • Copper Grill House Salad

    • Classic Caesar Salad

    • Classic Shrimp Caesar Salad

    • Wedge of Iceberg

      topped with Bleu Cheese Dressing and Crisp Bacon

    • Frence Onion Soup Au Gratin

      with Smoked Mozzarella & Provalone Cheese

    • Plaza III Steak Soup Our Famous Recipe

    • Lobster Bisque

      with Sherry Cream

  • Dinner Entrees
    • Filet Mignon center cut

    • Filet Mignon on the bone!

    • Kansas City Strip

    • Kansas City Strip on the bone!

    • Cowboy Steak grilled on the bone!

    • Porterhouse

    • Double Cut Domestic Lamb Rib Chops

    • Extra Thick Veal Chop

    • Double Breast of Chicken

      with lemon and herbs

    • Fresh Atlantic Salmon

      with Fresh Basil Butter

    • Saku Tuna Steak

      topped with Bleu Cheese Butter

    • Fresh Atlantic Swordfish Pan

      Blackened with Spicy Remoulade

    • Grilled Shrimp on a bed of Rice Pilaf

    • Surf & Turf

      with Shrimp Regular Filet with 3 large shrimp

    • Surf & Turf

      with Lobster Tail Regular Filet and One Cold Water Lobster Tail

    • Twin Cold Water Lobster Tails Garlic Butter Sauce

      Add One Cold Water Lobster Tail to Any Entree

    • Surf & Surf one Cold Water Lobster Tail and 3 Large Shrimp

      Add One Cold Water Lobster Tail to Any Entree

    • Oscar Topping

  • Desserts
    • Crème Brulee

      Grand Marnier, white chocolate vanilla bean custard flambéed tableside.

    • Five Layer Chocolate Cake

      Moist chocolate cake layered with rich chocolate icing

    • Carrot Cake

      Moist and sweet with traditional cream cheese frosting

    • New York Cheesecake

      Smooth, rich and creamy with fresh strawberry sauce

    • Napoleon

      Thousand-layer light pastry filled with fresh strawberries and fluffy white chocolate mousse with caramel sauce and powdered sugar.

    • Chocolate Truffle Cake

      Served with berry coulis and fresh whipped cream.

    • White Chocolate Key Lime Pie

      Classic sweet and tart topped with whipped cream and white chocolate shaving.

    • Ripieni

      The pulp of the fruit is removed pureed and refrozen in its original shell. Naturally fat free with no sugar added. Available in Mango, Orange, Pineapple, and Coconut.

    • Bananas Foster

      Real white butter, dark brown sugar simmered With freshly squeezed lemons and oranges and Caramelized with fresh bananas and flambéed Tableside with banana liquor, rum and cinnamon. Served over vanilla Italian gelato.

  • Potatoes and Vegetables
    • Baked Idaho One Pound

    • Onion Straws

    • French Cut French Fries

    • Creamed Corn

    • Belgium Fries Hand Cut and Sweet Fried

    • Sauteed Mushrooms

    • Garlic Mashed Potatoes

    • Creamed Spinach

    • Fresh Asparagus

      with Hollandaise

Menu for Copper Grill provided by Allmenus.com

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