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  • The Berkeley

The Berkeley

(804) 780-1300

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  • Berkeley Hotel, 12th And Cary St., Richmond, VA 23219
  • American ,  American (New)
  • The Berkeley

  • (804) 780-1300
  • Main
  • Lunch
  • Soup
    • Soup Of The Day $4.00+

    • Chesapeake Bay Crab Bisque $5.00+

  • Salad
    • Low Country Chef Salad $10.00

      fresh greens fried oysters, smithfield ham, cheddar cheese, boiled eggs, apple wood smoked bacon in a house dressing with seasoned cornbread croutons

    • Southern Chicken Tender $9.00

      fried chicken tenders with garden patch greens, sliced tomato, vidalia onions, spicy peanuts and crumbled blue cheese in a hourseradish ranch dressing

    • Caesar With Catfish $12.00

      crisp romaine lettuce, with highly seasoned and oven broiled catfish fingers fried green tomato and cornbread croutons in our low country caesar dressing

    • Cup Of Soup and Small Manakintowne Mixed Green Salad with Sally Lunn Bread $8.00

    • Small Garden Patch Salad with Fresh Vegetables And A Choice of Homemade Dressing $5.00

    • Small Caesar Salad with Romaine Lettuce Cornbread Croutons Tossed in our Low Country Caesar Dressing $5.00

  • Sandwiches
    • Certified Black Angus Burger Grilled and Topped with Swiss and Cheddar Cheeses and Apple Wood smoked Bacon $10.00

    • Chef Hall's Signature Crab Cake Sandwich on Sally Lunn Bread Finished with Our House made Shrimp Aioli Sauce $12.00

    • Lightly Seasoned and Grilled Chicken Breast Topped with Apple wood Smoked Bacon and Fried Green Tomato On Homemade Potato Bread $9.00

    • Low Country Grilled Cheese with Country Ham And Fried Green Tomato on Homemade Potato Bread $8.00

    • Thin Sliced Black Angus Strip Steak with Aged Swiss, Sauteed Mixed Wild Mushrooms, Peppers and Onions Finished with French Mustard on Homemade Potato Bread $12.00

    • Fresh Fruit $3.75

    • Slaw $3.75

    • White Truffle Fries $3.75

    • Crab Bisque $3.75

    • Garden Patch Salad $3.75

  • Entrees
    • Chesapeake Bay Omelet $13.00

      two egg omelet with shrimp, smithfiled ham, asparagus and swiss cheese topped with mornay sauce and served with fresh fruit

    • Fettucine Topped With Seasoned And Grilled Chicken Breast Tossed In a Homemade Alfredo Sauce With Surry Sausage $10.00

    • The Bistro Steak is a Very Special and Very Tender Cut Of The Sirloin In A Veal Demi Glace With Glazed Baby Carrots And Smashed Potato $14.00

    • Chef Hall's Signature Crab Cake With Garlic Chip Asparagus And Finished With a Hominy Beurre Blanc $14.00

  • Daily Lunch Specials
    • Monday $13.00

      chicken pot pie with a house salad or soup

    • Tuesday $13.00

      penne with chicken, freshly shredded parmesan cheese and a house salad or soup

    • Wednesday $13.00

      lobster ravioli in a grilled tomato sauce and a house salad or soup

    • Thursday $13.00

      sauteed black tiger shrimp with mascarpone, tomato, grit fondue and a house salad or soup

    • Friday $13.00

      pan seared pacific tuna over a bed of roasted seasoned asparagus and catfish hushpuppies in a choron sauce with a house salad or soup

Menu for The Berkeley provided by Allmenus.com

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