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Red's Table
"Maryland Style", Old Bay, scallions, bread crumbs, grilled sourdough bread.
Served with mango cilantro sauce
Cherry peppers, linquiça sausage, lemon, fra diavolo sauce, green onion remoulade.
One pound served naked, house buffalo or maple-sriracha.
Chili-apricot jam, green onion, grana.
Oyster crackers, bacon, chive oil.
Blue lump crab.
Blue cheese dressing, house bacon, green onion, apple.
Petite Greens, Candied Pecans, Goat Cheese Mousse Sherry Vinaigrette.
Baby Arugula, Melted Tomatoes, Almonds, Sherry Vinaigrette.
Chopped Romaine Lettuce, Diver Scallops, Egg, Pickled Onions, Smoked Bacon, Avocado, Blue Cheese Dressing.
Whole grain mustard aioli, Swiss, caramelized onion.
Pappardelle pasta, roasted cippolini onions, shaved Parmesan, melted tomatoes, fresh chiffonade mint.
Wilted Baby Spinach, Garlic Roasted Plum Tomato, Lemon Beurre Blanc.
White cheddar cheese, caramelized onions, bandb pickles, fries.
Pappardelle, Garlic Cream Sauce, Baby Spinach, Mushrooms, Cipollini Onions, Grape Tomatoes, Aspargus
Hand shredded duck confit, great northern white beans, double smoked bacon, melted tomatoes.
Fingerling Potato Hash, Foraged Mushrooms, Roasted Corn, Melted Tomatoes, Crispy Shallots.
Apple Cider Braised Collard Greens, Smoked Bacon Savory Jalapeño Corn Bread.
Chipotle ranch.
2 Pairs of House Made Cookies, Choice of House Made Ice Cream. Vanilla Ice Cream
70% Valrhona Chocolate Mousse, Honeycomb, Fresh Berries
Craquelin Choux Buns, Vanilla Ice Cream, Sliced Toasted Almonds, Warm Chocolate Sauce
Menu for Red's Table provided by Allmenus.com
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