Singh Thai

Marinated chicken served with peanut sauce

Vermicelli noodle, vegetable rolls served with sweet and sour sauce

Tiger prawn wrapped with egg noodles, fried and served with sweet and sour sauce

Marinated pork, shrimp, and crabmeat dumplings served with thai soy sauce

Steamed fresh mussel with thai herbs served with spicy sauce

Vegetarian chives wrapped in flour served with soybean sauce. Choice of steamed or pan fried

Crispy tofu strip served with sweet and sour sauce

Variety of vegetable served with sesame dressing sauce

Papaya salad mixed with peanut, string bean and tomatoes in spicy lime dressing and topped with grilled shrimp

Grilled sliced flank steak, red onions, and scallions tossed in spicy lime sauce

Minced chicken, onion, and scallion tossed in spicy lime sauce

Spicy lemon grass soup with seafood

Coconut lemon grass soup with chicken

Crabmeat and minced pork wrapped in wonton skin in clear broth

Asian dry seaweed with tofu in clear broth

Thai style fresh green chili paste, bamboo, eggplants, and fresh basil in coconut milk

Made from red dry chili paste, bamboo, eggplants, and fresh basil in coconut milk

Red curry peanut sauce served with your choice of meat

Chef's favorite curry with duck, pineapple, tomatoes with fresh basil

Rice noodles with egg, bean sprout scallions, and peanuts in classic pad thai sauce

Fresh flat rice noodles stir fried with choice or meat, onion, red and green bell peppers, tomatoes, and fresh basil leaves in spicy thai sauce

Fresh flat rice noodles and choice of meat with egg, broccoli sauteed with thai sweet soy sauce

Tiger prawn with vermicelli noodle, napa cabbage, and green and white onions in a oyster sauce

Egg noodles with choice of meat, carrots, onions, and scallions stir fried with soy sauce

Fresh flat rice noodles and choice of meat with broccoli and carrots in a thai gravy brown sauce

Crispy egg noodles and choice of meat with broccoli and carrot with thai gravy brown sauce

Thai traditional fried rice served with egg and choice of meat

An original adaptation of thai fried rice served with blue crab meat

Seafood combination fried rice with spicy fresh basil sauce

Choice of meat stir-fried with pineapple chunk, cashew nuts, onions, scallions, and raisins

Chinese eggplant and fried cubed tofu sauteed with spicy fresh basil sauce

Tofu with broccoli, onions, and green peppers in spicy basil sauce

Fried cubed tofu sauteed with pineapple chunk, tomatoes, carrot, mushroom, red and green bell peppers, onions and scallions in a sweet and sour sauce

Watercress dipped in batter and fried to perfection! Served with spicy fresh basil sauce

Variety of vegetable and fried cubed tofu stir fried with light garlic sauce

New york strip steak served with a thai styled spicy lime dressing sauce

Rack of lamb marinated, grilled and served with spicy merlot sauce

Favorite dish for thailand, duck broiled in a special thai sauce, topped with a cinnamon

Fried marinated duck sauteed with spicy fresh basil sauce

Fried marinated duck bedded with napa cabbage topped with spicy merlot sauce

Crispy filet catfish sauteed with eggplants, onions, red and green bell peppers, and basil in spicy curry sauce

Combination seafood sauteed with mushrooms, red and green bell peppers, onions and scallions in a chili sauce

Crispy tilapia sauteed with young pepper corn, red and green bell peppers, onions and scallions in a heavily black pepper sauce

Slices of chicken breast sauteed with white wine, red and green bell peppers and scallions, topped with cashews

Slices of chicken breast stir fried with fresh ginger, red and green peppers, and scallions

Choice of meat stir fried with spicy fresh basil sauce

Choice of meat with pineapple chunks, red and green bell peppers, onions and fresh tomatoes in a sweet and sour sauce

Traditional thai dessert: slices of mango and a side of sweet sticky rice with drizzled coconut milk

Homemade coconut ice cream drizzled with sweet honey and sprinked with crushed peanuts