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  • Jackson's Mighty Fine Food & Lucky Lounge

Jackson's Mighty Fine Food & Lucky Lounge

(703) 437-0800

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  • 11927 Democracy Dr, Reston, VA 20190
  • Restaurant website
  • American ,  American (New)
  • $$$$$
  • Jackson's Mighty Fine Food & Lucky Lounge

  • (703) 437-0800
  • Dinner
  • Lunch
  • Brunch
  • Starters
    • Deviled Eggs with Spiced Pecans and Sugar Cured Bacon $8.00

    • Blue Crab and Shrimp Fritters $11.00

      Grilled corn salsa and lobster ginger sauce.

    • Hot Spinach, Parmesan and Artichoke Dip $10.00

      Served with fresh tortilla chips.

    • Crispy Sweet and Sour Point Judith Calamari $12.00

      Tossed with thin beans and pepper jelly.

    • Tuna Poke $12.00

      Ahi tuna , guacamole, ginger, cilantro and spicy mayo on crispy nori chips.

    • Crab and Corn Chowder $7.00

    • Lobster Bisque $7.00

    • Roasted Tomato Soup $6.00

  • Salads
    Antibiotic - free and local chicken.
    • Field Greens $7.00

      Sun dried cranberries, grape tomatoes, scallions, garlic croutons and champagne vinaigrette blue or Laura chenel goat cheese. Add $1

    • Caesar Salad $7.00

      Mildly spicy with Romaine hearts and baby greens, capers, reggiano Parmesan and garlic croutons.

    • Billy's Chop House Salad $8.00

      Mixed greens, fresh corn off the cob, tomatoes, scallions, Cabot aged white cheddar, garlic croutons and buttermilk herb dressing with bacon. Add $1.

    • Warm Goat Cheese and Spiced Pecan Salad $9.00

      Field greens, sun dried cranberries, grape tomatoes, garlic croutons, scallions and champagne vinaigrette.

    • Chicken, Avocado and Beet Salad $16.00

      Fresh roasted beets, pine nuts, Laura chenel goat cheese and red grape tomatoes with mixed greens and citrus vinaigrette.

    • Roast Chicken Salad $16.00

      Baby spinach and baby kale, walnuts, apples, avocado, bacon, blue cheese with Pommery mustard vinaigrette and a deviled egg with pecans.

    • Short Smoked Grilled Salmon Salad $18.00

      Field greens, tomatoes and garlic croutons with champagne vinaigrette and a deviled egg with pecans goat cheese. Add $1.

    • Waldorf Steak Salad $18.00

      Grilled filet tips, blue cheese, walnuts, apples, celery and dried cranberries with field greens and champagne vinaigrette.

    • Sesame Crusted Tuna Salad $18.00

      Drizzled with cilantro ginger sauce roasted beets, avocado, red grape tomatoes with mixed greens and citrus vinaigrette.

    • Lobster Club Salad

      Lobster salad from a fresh Maine lobster with field greens, tomatoes, avocado, fresh corn off the cob, sugar cured bacon, a deviled egg and champagne vinaigrette.

  • Mighty Fine Sushi
    • California Roll $9.00

    • Firecracker Rock Shrimp Roll $12.00

    • Crunchy Shrimp and Macadamia Roll $11.00

    • Spicy Tuna Roll $14.00

    • Volcano Roll $14.00

      Dueling California roll, half with spicy tuna, tobiko and half with shrimp Sriracha.

  • Sandwiches
    • Grilled Cheese and Bacon $12.00

      Tillamook cheddar, smoked Gouda, havarti, pecanwood smoked bacon and caramelized onions on rustic Italian bread with fresh and hand cut fries.

    • Veggie Burger Wrap $12.00

      Brown rice, rainbow quinoa, beet and black bean burger with tzatziki sauce and crisp romaine leaves for wrapping with cucumber, tomato and corn salad.

    • Grilled Chicken and Havarti Cheese $13.00

      Roasted peppers and citrus mayo on grilled ice box bread with hand cut fries.

    • Cheddar Cheeseburger $13.00

      Certified Angus beef, tillamook cheddar, mustard mayo, ketchup and pickle with hand cut fries.

    • Bacon Cheeseburger $14.00

      Certified Angus beef, pecanwood smoked bacon, American cheese, wicked sauce and fries.

    • Jumbo Lump Crab Cake $17.00

      Broiled or sauteed with remoulade sauce on brioche bun and hand cut fries.

    • Slow Roasted French Dip $21.00

      Thinly sliced prime rib on a best buns butter roll with mayo hand cut fries and au jus.

    • Jackson's Lobster Roll

      Lobster salad from a fresh Maine lobster on a grilled roll with roasted corn on the cob and hand cut fries.

  • Fresh Seafood
    • Hickory Grilled Absolutely Fresh Fish

      Hand filleted in house daily.

    • Jumbo Lump Crab Cake

      Baked or broiled with hand cut fries and Cole slaw.

    • Crispy Fish Tacos $15.00

      Habanero slaw, corn tortillas with fresh and hand cut fries.

    • Fish Fingers $16.00

      Crisply fried cod in lucky lounge lager beer batter hand cut fries and Cole slaw.

    • Broiled Crab Cake and Filet Mignon $28.00+

      Served with fresh and hand cut fries.

    • Sauteed Shrimp and Creamy Grit Cakes $18.00

      Served with smithfield ham, roasted corn, asparagus, peppers, sweet onion and Canjun Cream.

    • Short Smoked Salmon Filet $19.00

      Marinated and smoked then hickory grilled with Creole mustard sauce with fresh asparagus, rainbow quinoa with pecans and walnuts.

    • Hong Kong Style Sea Bass $27.00

      Served with fresh leaf spinach in a soy sherry broth with sesame ginger, scallions and sticky rice.

    • Hong Kong Style Tuna $21.00

      Served with fresh leaf spinach in a soy sherry broth with sesame ginger, scallions and sticky rice.

  • Beef, Chicken and Pasta
    • Steak Frites $23.00

      Hickory grilled, marinated certified Angus beef hanger steak, hand cut fries and Caesar or field greens salad.

    • Wood Grilled Filet Mignon $26.00+

      A hot baked potato and roasted mushrooms caesar or field greens salad.

    • Aged Certified Angus Beef Prime Rib $27.00+

      A hot baked potato and roasted mushrooms Caesar or field greens salad.

    • Certified Angus Beef Rib Eye Steak $30.00

      Crispy Brussels sprouts with bacon and spiced pecans Caesar or field greens salad.

    • Drunken Rib Eye $30.00

      Certified Angus beef marinated in great American pale ale fresh, hand cut fries and roasted cremini mushroom Caesar or field greens salad.

    • Ozzie's Brick Chicken $18.00

      Wood grilledBell and Evans boneless half chicken with lemon rosemary sauce and grilled broccolini.

    • Jambalaya Pasta $19.00

      Sauteed shrimp, chicken, andouille sausage, tomato, scallions and penne pasta in a spicy creole cream sauce.

  • Sides
    • Fresh, Hand Cut Fresh Fries $4.00

    • Mac 'N Cheese with Ham. $4.00

    • Hot Baked Potato $4.00

    • Sauteed Butter Spinach $4.00

    • Grilled Broccolini $4.00

    • Cucumber, Tomato and Corn Salad $4.00

    • Rainbow Quinoa with Pecans and Walnuts $4.00

    • Crispy Brussels Sprouts with Bacon and Spiced Pecans $4.00

  • Billy'S Kids Under 12
  • Desserts
    • Lemon Marshmallow Meringue Pie $8.00

    • Warm Flourless Chocolate Waffle $8.00

      Served with vanilla ice cream.

    • Warm White Chocolate Bread Pudding $8.00

      Bourbon custard sauce, vanilla ice cream and caramel.

  • Starters
    • Deviled Eggs with Spiced Pecans and Sugar Cured Bacon $8.00

    • Blue Crab and Shrimp Fritters $10.00

      Grilled corn salsa and lobster ginger sauce.

    • Hot Spinach, Parmesan and Artichoke Dip $10.00

      Served with fresh tortilla chips.

    • Crispy Sweet and Sour Point Judith Calamari $12.00

      Tossed with thin beans and pepper jelly.

    • Tuna Poke 2.0 $12.00

      Ahi tuna, guacamole, ginger, cilantro and spicy mayo on crispy nori chips.

    • Crab and Corn Chowder $7.00

    • Lobster Bisque $7.00

    • Roasted Tomato Soup $6.00

  • Salads
    Antibiotic-free and local chicken.
    • Field Greens $7.00

      Sun dried cranberries, grape tomatoes, scallions, garlic croutons and champagne vinaigrette blue or Laura chenel goat cheese. Add $1.

    • Caesar Salad $7.00

      Mildly spicy with Romaine hearts and baby greens, capers, reggiano Parmesan and garlic croutons.

    • Billy's Chop House Salad $8.00

      Mixed greens, fresh corn off the cob, tomatoes, scallions, Cabot aged white cheddar, garlic croutons and buttermilk herb dressing with bacon. Add $1.

    • Warm Goat Cheese and Spiced Pecan Salad $9.00

      Field greens, sun dried cranberries, grape tomatoes, garlic croutons, scallions and champagne vinaigrette.

    • Chicken, Avocado and Beet Salad $15.00

      Fresh roasted beets, pine nuts, Laura chenel goat cheese and red grape tomatoes with mixed greens and citrus vinaigrette.

    • Roast Chicken Salad $15.00

      Baby spinach and baby kale, walnuts, apples, avocado, bacon, blue cheese with Pommery mustard vinaigrette and a deviled egg with pecans.

    • Short Smoked Grilled Salmon Salad $18.00

      Field greens, tomatoes and garlic croutons with champagne vinaigrette and a deviled egg with pecans goat cheese. Add $1.

    • Waldorf Steak Salad $18.00

      Grilled filet tips, blue cheese, walnuts, apples, celery and dried cranberries with field greens and champagne vinaigrette.

    • Sesame Crusted Tuna Salad $18.00

      Drizzled with cilantro ginger sauce roasted beets, avocado, red grape tomatoes with mixed greens and citrus vinaigrette.

    • Lobster Club Salad

      Lobster salad from a fresh Maine lobster with field greens, tomatoes, avocado, fresh corn off the cob, sugar cured bacon, a deviled egg and champagne vinaigrette.

  • Mighty Fine Sushi
    • California Roll $9.00

    • Firecracker Rock Shrimp Roll $12.00

    • Crunchy Shrimp and Macadamia Roll $11.00

    • Spicy Tuna Roll $14.00

    • Volcano Roll $14.00

      Dueling California roll, half with spicy tuna, tobiko and half with shrimp Sriracha.

  • Sandwiches
    • Grilled Cheese and Bacon $12.00

      Tillamook cheddar, smoked Gouda, Havarti, pecanwood smoked bacon and caramelized onions on rustic Italian bread with fresh and hand cut fries.

    • Veggie Burger Wrap $12.00

      Brown rice, rainbow quinoa, beet & black bean burger with tzatziki sauce and crisp romaine leaves for wrapping with cucumber, tomato and corn salad.

    • Grilled Chicken and Havarti Cheese $13.00

      Roasted peppers and citrus mayo on grilled ice box bread with hand cut fries.

    • Cheddar Cheeseburger $13.00

      Certified Angus beef, tillamook cheddar, mustard mayo, ketchup and pickle with hand cut fries.

    • Bacon Cheeseburger $14.00

      Certified Angus beef, pecanwood smoked bacon, American cheese, wicked sauce and hand cut fries.

    • Jumbo Lump Crab Cake $17.00

      Broiled or sauteed with remoulade on brioche and hand cut fries.

    • Slow Roasted French Dip $20.00

      Thinly sliced prime rib on a best buns butter roll with mayo hand cut fries and au jus.

    • Jackson's Lobster Roll

      Lobster salad from a fresh Maine lobster on a grilled roll with roasted corn on the cob and hand cut fries.

  • Fresh Seafood
    • Hickory Grilled Absolutely Fresh Fish

      Hand filleted in house daily.

    • Jumbo Lump Crab Cake

      Baked or broiled with fresh, hand cut fries and Cole slaw.

    • Crispy Fish Tacos $12.00+

      Habanero slaw, corn tortillas with fresh and hand cut fries.

    • Fish Fingers $15.00

      Crisply fried cod in lucky lounge Lager beer batter hand cut fries and Cole slaw.

    • Sauteed Shrimp and Creamy Grit Cake $17.00

      Served with Smithfield ham, roasted corn, asparagus, peppers, sweet onion and Canjun Cream.

    • Short Smoked Salmon Filet $18.00

      Marinated and smoked then hickory grilled with Creole mustard sauce with fresh asparagus and rainbow quinoa with pecans and walnuts.

    • Hong Kong Style Sea Bass $26.00

      Served with fresh leaf spinach in a soy sherry broth with sesame ginger, scallions and sticky rice.

    • Hong Kong Style Tuna $19.00

      Served with fresh leaf spinach in a soy sherry broth with sesame ginger, scallions and sticky rice.

  • Beef, Chicken and Pasta
    • Louisiana Pasta $15.00

      Chicken, andouille sausage, tomato, scallionsa and penne pasta in a spicy creole cream sauce. Add shrimp, $4.

    • Ozzie's Brick Chicken $16.00

      Wood grilled chicken breast with lemon rosemary sauce and grilled broccolini.

    • Steak Frites $19.00

      Hickory grilled, marinated certified Angus beef hanger steak and hand cut fries.

    • Wood Grilled Filet Mignon $22.00+

      Served with fresh and hand cut fries.

    • Certified Angus Beef Rib Eye Steak $26.00

      Crispy Brussels sprouts with bacon and spiced pecans.

    • Drunken Rib Eye $26.00

      Certified Angus beef marinated in great American pale ale fresh and hand cut fries.

  • Sides
    • Fresh, Hand Cut Fresh Fries $4.00

    • Mac 'N Cheese with Ham $4.00

    • Sauteed Butter Spinach $4.00

    • Grilled Broccolini $4.00

    • Cucumber, Tomato and Corn Salad $4.00

    • Rainbow Quinoa with Pecans and Walnuts $4.00

    • Crispy Brussels Sprouts with Bacon and Spiced Pecans $4.00

  • Billy'S Kids Under 12
    • Grilled Cheese $5.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Mac 'N Cheese $5.00

      Served with a smidge of ham and choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Grilled Short Smoked Salmon $7.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Certified Angus Beef Cheeseburger $6.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Fish Fingers $8.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Tenderloin Steak $11.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

  • Desserts
    • Lemon Marshmallow Meringue Pie $8.00

    • Warm Flourless Chocolate Waffle $8.00

      Served with vanilla ice cream.

    • Warm White Chocolate Bread Pudding $8.00

      Bourbon custard sauce, vanilla ice cream and caramel.

  • Starters
    • Best Buns Sticky Bun $3.00

    • Fresh Berries with Mascarpone Cream $5.00

    • Deviled Eggs with Spiced Pecans and Sugar Cured Bacon $8.00

    • Blue Crab and Shrimp Fritters $10.00

      Grilled corn salsa and lobster ginger sauce.

    • Hot Spinach, Parmesan and Artichoke Dip $10.00

      Served with fresh tortilla chips.

    • Tuna Poke 2.0 $12.00

      Ahi tuna , guacamole, ginger, cilantro and spicy mayo on crispy nori chips.

    • Crispy Sweet and Sour Point Judith Calamari $12.00

      Tossed with thin beans and pepper jelly.

    • Roasted Tomato Soup $6.00

    • Crab & Corn Chowder $7.00

  • Salads
    Antibiotic-free and local chicken.
    • Field Greens $7.00

      Sun dried cranberries, grape tomatoes, scallions, garlic croutons and champagne vinaigrette blue or Laura chenel goat cheese. Add $1.

    • Caesar Salad $7.00

      Mildly spicy with romaine hearts and baby greens, capers, reggiano Parmesan and garlic croutons.

    • Billy's Chop House Salad $8.00

      Mixed greens, fresh corn off the cob, tomatoes, scallions, Cabot aged white cheddar, garlic croutons and buttermilk herb dressing with bacon. Add $1.

    • Warm Goat Cheese and Spiced Pecan Salad $9.00

      Field greens, sun dried cranberries, grape tomatoes, garlic croutons, scallions and champagne vinaigrette.

    • Chicken, Avocado and Beet Salad $15.00

      Fresh roasted beets, pine nuts, Laura chenel goat cheese and red grape tomatoes with mixed greens and citrus vinaigrette.

    • Roast Chicken Salad $15.00

      Baby spinach and baby kale, walnuts, apples, avocado, bacon, blue cheese with Pommery mustard vinaigrette and a deviled egg with pecans.

    • Short Smoked Grilled Salmon Salad $18.00

      Field greens, tomatoes and garlic croutons with champagne vinaigrette and a deviled egg with pecans goat cheese. Add $1.

    • Waldorf Steak Salad $18.00

      Grilled filet tips, blue cheese, walnuts, apples, celery and dried cranberries with field greens and champagne vinaigrette.

    • Lobster Club Salad

      Lobster salad from a fresh Maine lobster with field greens, tomatoes, avocado, fresh corn of the cob, sugar cured bacon, a deviled egg and champagne vinaigrette.

  • Mighty Fine Sushi
    • California Roll $9.00

    • Firecracker Rock Shrimp Roll $12.00

    • Crunchy Shrimp and Macadamia Roll $11.00

    • Spicy Tuna Roll $14.00

    • Volcano Roll $14.00

      Dueling California roll, half with spicy tuna, tobiko and half with shrimp Sriracha.

  • Sandwiches
    • Veggie Burger Wrap $12.00

      Brown rice, rainbow quinoa, beet and black bean burger with tzatziki sauce and crisp romaine leaves for wrapping with cucumber, tomato and corn salad.

    • Grilled Chicken and Havarti Cheese $13.00

      Roasted peppers and citrus mayo on grilled ice box bread with hand cut fries.

    • Cheddar Cheeseburger $13.00

      Certified Angus beef, tillamook cheddar, mustard mayo, ketchup and pickle with hand cut fries.

    • Bacon Cheeseburger $14.00

      Certified Angus beef, pecanwood smoked bacon, American cheese, wicked sauce and hand cut fries.

    • Brunch Burger $15.00

      Pecanwood smoked bacon, American cheese, wicked sauce, a fried egg and fries.

    • Slow Roasted French Dip $20.00

      Thinly sliced prime rib on a best buns butter roll with mayo hand cut fries and au jus.

    • Jackson's Lobster Roll

      Lobster salad from a fresh Maine lobster on a grilled roll with roasted corn on the cob and hand cut fries.

  • Large Plates
    Chicken is antibiotic - free.
    • Hickory Grilled Absolutely Fresh Fish

      Hand filleted in house daily.

    • BBBC Brioche French Toast $13.00

      In granola crumbs with fresh fruit and drizzled yogurt.

    • BBBC Brioche French Toast and Egg $17.00

      Pecanwood bacon, scrambled eggs and home fries.

    • Bubble and Squeak $12.00

      Crispy pan fried chicken breast, poached eggs and low country gravy with homemade biscuits.

    • Downtown Reston Scramble $13.00

      Eggs, pecanwood smoked bacon, caramelized onions, wild mushrooms, new potatoes and tillamook cheddar with a homemade biscuit.

    • Brunch Burger $15.00

      Pecanwood smoked bacon, fried egg, American cheese, wicked sauce and fries.

    • Chicken and Waffles $16.00

      Spicy southern fried chicken with a pitcher of maple-bacon-bourbon syrup.

    • Sauteed Jumbo Lump Crab Cakes $19.00

      Scrambled or poached eggs and hollandaise with homemade biscuits.

    • Filet Mignon and Eggs $19.00

      Scrambled eggs, home fries and hollandaise.

    • Fish Fingers $15.00

      Crisply fried cod in lucky lounge beer batter hand cut fries and Cole slaw.

    • Ozzie's Brick Chicken $16.00

      Wood grilled chicken breast with lemon rosemary sauce and grilled broccolini.

  • Sides
    • Fresh, Hand Cut Fresh Fries $4.00

    • Fresh Berries with Mascarpone Cream $5.00

    • Mac 'N Cheese with Ham $4.00

    • Cucumber, Tomato and Corn Salad $4.00

    • Rainbow Quinoa with Pecans and Walnuts $4.00

    • Crispy Brussels Sprouts with Bacon and Spiced Pecans $4.00

  • Billy Kids Under 12
    • French Toast $5.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Scrambled Eggs $5.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Grilled Cheese $5.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Mac 'N Cheese $5.00

      Served with a smidge of ham and choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Certified Angus Beef Cheeseburger $6.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Grilled Short Smoked Salmon $7.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Fish Fingers $8.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

    • Tenderloin Steak $11.00

      Choice of fries, unsweetened applesauce or carrots, fountain soda, juice and lemonade or milk.

  • Desserts
    • Lemon Marshmallow Meringue Pie $8.00

    • Warm Flourless Chocolate Waffle $8.00

      Served with vanilla ice cream.

    • Warm White Chocolate Bread Pudding $8.00

      Bourbon custard sauce, vanilla ice cream and caramel.

Menu for Jackson's Mighty Fine Food & Lucky Lounge provided by Allmenus.com

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