JoJack's Cafe

Swiss cheese, spicy deli mustard with lettuce, tomato and red onion.

Served on wheatberry bread with lettuce, tomatoes, red onion and mayonnaise.

Our sweet honey ham with Swiss cheese and our homemade honey mustard on thickly sliced white bread with lettuce and tomato.

Romaine lettuce, Parmesan cheese, grilled chicken, diced tomatoes and croutons tossed in Caesar dressing.

Tuna salad made with feta cheese, kalamata olives, roasted red peppers, red onions, capers and tossed in balsamic vinaigrette served on your choice of bread with tomato and romaine lettuce.

Turkey, honey ham, bacon, Swiss and cheddar cheese, tomato, romaine lettuce and mayonanaise, on your choice of bread or a wrap.

Burger seasoned and topped with grilled prosciutto, provolone cheese and our signature garlic mayonnaise.

Melted blue cheese with a smoky & spicy chipotle sauce on top of a juicy burger.

Smoky bacon, slices of fresh avocado and warm brie cheese.

Melted feta cheese, red onions, JoJack's vegetable tapenade and balsamic dressing.

Ham, Turkey or Corned Beef served on white bread with lettuce, tomato, and mayonnaise.

A hearty low-fat, vegetarian soup with a tomato broth, rotini pasta and chunky vegetables, served with fresh pesto, Parmesan cheese and a French baguette.

A bowl of the specialty soup of the day served with a French baguette.

Tender marinated steak served on a bed of crisp mixed greens with roasted pecans, blue cheese crumbles, fresh basil, sauteed red onions & sweet red grapes. Served with our basil blue cheese vinaigrette.

Nutty toasted coconut, candied mango slices, edamame, roasted pecans and roasted red peppers, all placed on top of a crisp bed of romaine lettuce. Served with our homemade lemon pecan vinaigrette and grilled coconut shrimp, and topped with shredded Parmesan cheese.

Mixed greens topped with walnuts, cranberries, grilled chicken, feta cheese, served with balsamic vinaigrette.

A blackened tuna steak served on top of a bed of mixed greens, roasted vegetables & Parmesan cheese with our spicy chipotle ranch dressing.

Sauteed sweet scallops served on top of a bed of crisp mixed greens with bacon, feta cheese, kalamata olives, red onions, cucumbers and our low-fat balsamic vinaigrette

Grilled chicken, avocado, bacon, tomato, onion & blue cheese crumbles, all on top of a bed of crisp mixed greens and served with our homemade blue cheese dressing.

Grilled chicken and cheddar cheese melted on a crispy flat bread with pesto, mixed greens and roasted red peppers.

Melted blue cheese crumbles with crispy bacon, roasted red peppers and sweet sauteed onions, topped with mixed greens and a spicy chipotle ranch.

Fresh strawberries marinated in our balsamic vinaigrette, sauteed onions, served on top of warm brie cheese and topped with mixed greens.

Fresh ripe tomatoes, topped with fresh mozzarella cheese and basil with mixed greens drizzled with lemon pecan vinaigrette.

Roasted pecans and havarti cheese, grilled in a crispy flat bread, served with baked cinnamon apples and mixed greens.

Our famous marinated basil shrimp, avocado, romaine lettuce, and tomato, served on ciabatta bread, with pesto mayonnaise.

Marinated beef sauteed with roasted corn & red onions, topped with chipotle blue cheese spread with spring mix and served in a ciabatta pocket.

Our famous homemade cranberry, walnut chicken salad, served on a buttery croissant with lettuce and tomato.

Blackened tuna steak served on warm ciabatta bread with roasted red peppers, sauteed red onions, fresh spring mix and our homemade pesto mayonnaise.

Sliced corned beef, Swiss cheese, sauerkraut and thousand island dressing on grilled rye bread.

Pancetta, lattuga & pomodoro = BLT Sweet and tender bay scallops sauteed with smoky bacon and placed on top of spring mix inside of our soft demi roll with garlic mayonnaise JoJack's own roasted tomato spread.

Thinly sliced prosciutto, fresh avocado slices, cheddar cheese & fresh basil, finished with garlic mayonnaise on ciabatta bread.

Our panini grilled demi roll stuffed with Portsmouth's own Doughtie's pork barbeque, topped with grilled honey ham and melted Swiss cheese, with our homemade vegetable tapanade spread and a hint of yellow mustard... you've never had a Cuban sandwich quite like this.

Smoked turkey, provolone cheese, cole slaw and thousand island dressing on grilled Texas toast.

Grilled smoked turkey topped with melted feta cheese and served on a croissant with fresh avocado slices and roasted tomato spread.

(Southern Sauce) A Southern BBQ Panini JoJack's Style. Doughtie's BBQ pork served on a warm ciabatta bread with avocado, bree cheese and our homemade coleslaw.

Grilled pineapple and honey ham, grilled red onions and bacon topped with Swiss cheese, cole slaw and garlic mayonnaise.

Grilled smoked turkey and Swiss cheese, sauteed onions with garlic mayonnaise.

Prosciutto, havarti cheese and tomato, with pesto.

Grilled chicken, bacon and Swiss cheese topped with ranch dressing.

Our warm cinnamon apple and walnut stuffed panini with sautéed onions and provolone cheese served in a crispy ciabatta pocket with pesto mayonnaise and mixed greens.

Roasted tomato spread with sauteed vegetables, spring mix and Brie cheese.

Roasted corn, sweet red onions & edamame, sauteed with a balsamic reduction, topped with Swiss cheese and served in a ciabatta pocket with garlic mayonnaise & spring mix.

Seasoned cucumbers served with red onions, roasted red peppers, feta cheese & spring mix all on top of JoJack's pesto hummus.

JoJack's vegetable tapenade & pesto hummus served with crisp cucumbers and grilled flatbread stuffed with smoky provolone cheese, served on a bread board.