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Roger Brown's Restaurant and Sports Bar
Baby greens, granny smith apples, candied pecans, craisins, egg, tomato, Monterey Jack, cheddar cheeses and key lime vinaigrette. Served with a warm muffin.
Romaine, baby greens, iceberg lettuce, chargrilled corn, tomato, craisins, egg, bacon, avocado and goat cheese with lightly fried chicken or grilled chicken breast.
Griddled bread points.
Served with tortilla chips, carrots and celery.
Buffalo, Caribbean, Thai, BBQ, seasoned plain and old bay and lemon pepper.
100% chicken breast fried to order. Served with french fries, potato, chips, coleslaw, or black beans.
Fried chicken strips tossed in Buffalo sauce or not with pico de gallo, lettuce, mixed cheese and ranch dressing. Served with french fries, potato, chips, coleslaw, or black beans.
Marinated grilled chicken, romaine lettuce, Parmesan cheese and creamy Caesar dressing. Served with french fries, potato, chips, coleslaw, or black beans.
Fried chicken tenders, lettuce, pico de gallo, Monterey Jack and cheddar cheeses, avocado ranch dressing and tortilla chips.
Grilled flour tortilla, Monterey Jack and cheddar cheeses, bacon, green onion, roasted peppers and bistro sauce. Served with pico de gallo and sour cream.
Cheddar, mozzarella, Monterey Jack, Swiss, provolone, smoked Gouda, or pepper jack.
Choice of cheese and applewood smoked bacon.
BBQ sauce, cheddar cheese, applewood smoked bacon and onion ribbons.
Caramelized on the grill to perfection and served with Jamaican jerk relish, mashed potatoes and sauteed vegetables.
Dipped in buttermilk and lightly fried, served with french fries and coleslaw.
Served with french fries and coleslaw Caribbean, BBQ, Buffalo, and Thai sauces.
A deep southern tradition, golden fried chicken breast layered atop a sweet Belgian waffle and topped with maple syrup, cinnamon buttered apples and honey butter.
Grilled chicken and steamed broccoli made to order sauce.
Crispy fried chicken breast with mashed potatoes, southern gravy and collard greens.
Boneless chicken breasts grilled and topped with Barbeque sauce, Cheddarand Monteray Jack cheese, bacon, tomatoesand green onions. Served with mashed potatoes and sauteed green beans.
Center cut buttermilk marinated pork chops served with caramelized onions, mashed potatoes, seasoned brown gravy and collard greens.
Marinated with garlic, brown sugar, soy sauce, pineapple and ginger. Served with garlic, mashed potatoes and collard greens.
12 oz. NY strip steak served with loaded mashed potatoes and sauteed vegetables.
Menu for Roger Brown's Restaurant and Sports Bar provided by Allmenus.com
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