Wok seared with shiitake mushrooms, water chestnuts and green onions in a soy ginger sauce. Served on a bed of crispy rice noodles with a side of spicy chili-ginger sauce.
Sesame ginger chicken inside delicate wonton dumplings with a mild soy-ginger chili sauce, toasted sesame seeds and scallions.
Served hot with blue and white corn tortilla chips.
Flour tortilla rolls sprinkled with herbs and baked in our pizza oven.
Tuscan white beans pureed with sesame, garlic, lemon and spices. Garnished with fresh Roma tomatoes, basil and garlic. Served with warm pizza-pita bread.
Chunks of fresh avocado, chicken, tomato, Monterey Jack cheese and Applewood bacon wrapped in crispy wonton roll. Served with ranchito sauce and herb ranch dressing.
Lightly fried shrimp tossed in spicy sweet chili sauce with scallions.
Hearty split pea soup with barley, carrots, onions and savory herbs. Garnished with chopped scallions. Vegetarian.
Vine-ripened tomatoes, tomatillos and corn with mild green chiilies and southwestern spices. Garnished with crispy corn tortilla strips.
Please call restaurant for today's selection.
Crisp romaine leaves, shaved Parmesan cheese and garlic herb croutons tossed in Caesar dressing and topped with a grilled rosemary chicken breast.
Shredded lettuce and crispy angel hair tossed with julienne carrots, scallions, basil, toasted sesame seeds and fresh cilantro in a spicy sweet and sour sesame dressing, topped with chilled grilled chicken breast.
Crisp romaine leaves, shaved Parmesan cheese and garlic herb croutons tossed in Caesar dressing.
Chopped lettuce with Nueske's Applewood smoked bacon, fresh avocado, grilled chicken, diced tomatoes, basil, fresh beets and Gorgonzola cheese with herb ranch dressing.
Field greens, pears and candied walnuts tossed in our homemade Dijon balsamic vinaigrette.
Chopped lettuce, black beans, sweet corn, jicama, cilantro, basil, crispy corn tortilla strips and Monterey Jack cheese tossed together in herb ranch dressing. Topped with chopped BBQ chicken breast, diced tomatoes and scallions.
Chopped lettuce, basil, salami, chilled roast turkey breast, diced tomatoes and cheese topped in herb mustard Parmesan vinaigrette topped with scallions.
Field greens, spinach, caramelized peaches, dried cranberries, red onions, pecans and Gorgonzola tossed in white balsamic.
Shredded napa cabbage, chilled grilled chicken breast, julienne cucumbers, edamame, crispy wontons, peanuts, cilantro, carrots, red cabbage and scallions tossed in lime cilantro dressing. Served with crispy rice sticks and Thai peanut dressing.
Moroccan spiced chicken with crisp romaine lettuce, butternut squash, medjool dates, fresh avocado, toasted almonds, beets, egg, carrots, bell peppers and cranberries, tossed with champagne vinaigrette.
Field greens, chilled grilled chicken breast, seedless grapes, Granny Smith apples, candied walnuts, celery and Gorgonzola cheese. Tossed with your choice of dressing.
Roasted artichoke hearts, asparagus, Japanese eggplant, red and yellow peppers, corn and sun dried tomatoes. Served warm over romaine lettuce tossed in homemade Dijon balsamic vinaigrette. Topped with fresh avocado.
Shredded napa cabbage with fresh avocado, cucumbers, daikon, edamame, carrots, red cabbage, green onions, cilantro, crispy rice noodles and crispy wontons tossed in miso dressing and topped with shrimp.
Slices of grilled chicken marinated in rosemary and white wine, romaine lettuce leaves, sliced Roma tomatoes, shaved Parmesan cheese and Caesar dressing.
Chilled grilled chicken breast, dried cranberries, toasted walnuts, celery, onions and mayo topped with Roma tomatoes and lettuce.
Grilled portobello mushrooms and grilled red and yellow peppers with melted Fontina and mozzarella cheeses, baby field greens, sliced Roma tomatoes and homemade sun dried tomato aioli.
Capicola ham, salami and pepperoni topped with mozzarella and Fontina cheese, basil and shredded lettuce, tossed with herb mustard Parmesan vinaigrette.
Grilled chicken breast with Applewood smoked bacon, sliced fresh Roma tomatoes, fresh avocado, shredded lettuce and mayo.
Fusilli with fresh baby broccoli, garlic, sun dried and fresh tomatoes, fresh thyme and Parmesan cheese.
Spinach fettuccine with chicken, red and yellow peppers, red onions and fresh cilantro in a tequila-lime and jalapeno cream sauce.
Fettuccine in a garlic Parmesan cream sauce with Italian parsley.
Blackened chicken and shrimp in a spicy jambalaya sauce with crawfish, andouille sausage and tasso ham served on linguini fini and topped with fresh scallions.
A classic kung pao sauce with garlic, scallions, peanuts and hot red chilies.
Thin spaghetti with imported Italian tomatoes, garlic and fresh basil.
Light pasta with sauteed asparagus, spinach, fresh tomatoes, basil, garlic and Parmesan cheese.
Basil and pine nut pesto cream sauce, sun dried tomatoes and Parmesan cheese.
Ravioli with herbs, imported Asiago, mascarpone, ricotta, and Parmesan cheeses. sauteed in curry pomodoro sauce and basil.
Linguini fini and baby clams with garlic, fresh Italian parsley, Parmesan cheese, white wine and red pepper flakes, tossed in light lemon or imported Italian tomatoes.
Thinly pounded chicken breast sauteed in a creamy lemon caper sauce. Served with spaghettini pasta.
Thinly pounded chicken breast lightly breaded and sauteed, topped with fresh arugula, shaved Parmesan and a combination of tomatoes, basil, garlic and extra virgin olive oil.
Two Baja style tacos with grilled steak, shredded cabbage and homemade ranch sauce, served with blue and white corn chips and tomato salsa.
Two Baja styled tacos with sauteed mahi mahi, fresh shredded cabbage and homemade ranch sauce, served with blue and white chips and homemade salsa.
Roasted pork, avocado, salsa verde, red onions, romaine and napa cabbage, served with tortillas and salsa.
Nueske's Applewood smoked bacon and mozzarella cheese, hearth-baked, then topped with fresh sliced Roma tomatoes and chilled chopped lettuce tossed in mayo.
Nueske's Applewood smoked bacon, grilled chicken and mozzarella cheese, hearth baked, then topped with Roma tomatoes and chilled chopped lettuce tossed in mayo with fresh sliced avocados.
Fresh sliced Roma tomatoes, basil, fresh mozzarella, Monterey Jack, smoked Gouda, mozzarella and shaved Pecorino Romano cheese.
Fresh pineapple, Canadian bacon, mozzarella cheese and our tomato sauce.
Grilled Jamaican jerk spiced chicken breast with spicy sweet Caribbean sauce, mozzarella cheese, Nueske's Applewood smoked bacon, mild onions, roasted red and yellow peppers and scallions.
Fresh mushrooms, pepperoni, sausage, mozzarella cheese and tomato sauce.
BBQ sauce, smoked Gouda and mozzarella cheeses, BBQ chicken, sliced red onions and cilantro.
Caramelized pears, Gorgonzola, Fontina and mozzarella cheeses and sweet caramelized onions, topped with chopped hazelnuts and served with field greens tossed in Gorgonzola ranch dressing.
Pepperoni, mozzarella cheese and tomato sauce.
Roasted garlic, grilled chicken, mozzarella cheese, mild onions and Italian Parsley with a white wine and garlic-shallot butter sauce.
A combination of sweet Italian sausage and grilled spicy Italian sausage, pepperoni, Canadian bacon, ham, salami, tomato sauce and mozzarella cheese.
Pieces of chicken breast marinated in a spicy peanut ginger and sesame sauce. Mozzarella cheese, green onions, beans sprouts, julienne carrots, cilantro and roasted peanuts.
Southwestern black beans, sharp cheddar and Monterey Jack cheese, topped with chilled shredded lettuce, fresh tomato salsa, green onions and crispy tortilla strips with our herb ranch dressing.
Mozzarella cheese, baby broccoli, grilled Japanese eggplant, roasted corn, sliced red onions, mushrooms, sun dried tomatoes and tomato sauce.
A combination of mozzarella, Fontina, ricotta, Parmesan and Pecorino Romano cheese with fresh sauteed spinach and garlic.
Cremini, shiitake, portobello and white mushrooms and Fontina and mozzarella cheeses with mushroom pesto. Garnished with chopped Italian parsley.
Grilled chipotle chicken, fire roasted chilies, chipotle sauce, mozzarella cheese and enchilado.
Mediterranean spiced grilled chicken and mozzarella cheese topped with a chilled Greek salad of cucumbers, red onions, fresh tomatoes, Greek olives, feta cheese and a lemon herb vinaigrette. Served with homemade tzatziki sauce and chopped Italian parsley.
Sweet Italian sausage, pepperoni, sauteed mushrooms, mozzarella cheese, mild onions, green peppers, black olives and tomato sauce.
BBQ chicken, Applewood smoked bacon, smoked Gouda and mozzarella cheeses, BBQ sauce, sliced red onions and cilantro.
Roasted pork, red onion, pesto, mozzarella and queso quesadilla cheese with habanero salsa.
Classic Italian thin and crisp pizza made with imported Italian tomatoes, mozzarella and fresh mozzarella cheese. Topped with fresh basil and Parmesan cheese.
Thin and crisp pizza. A spicy marinara sauce with sweet Italian sausage, spicy capicola ham, julienne salami, Fontina, mozzarella and Parmesan cheese. Topped with fresh oregano and basil.
Caramelized Parmesan thin and crisp pizza crust topped with chilled arugula, baby red leaf lettuce, radicchio, diced tomatoes and shaved Parmesan cheese with homemade Dijon balsamic vinaigrette dressing.
Thin and crisp pizza. Grilled chicken breasts marinated with mild onions, mozzarella cheese, sun dried tomatoes, pesto sauce and toasted pine nuts.
Thin and crisp pizza. Oven roasted artichoke hearts, sauteed spinach and garlic, Fontina, mozzarella and Parmesan cheese with an artichoke sauce.
Thin and crisp pizza. Italian tomatoes, oven roasted artichoke hearts, salami, mushrooms, mild onions and mozzarella cheese, topped with herbs and Parmesan cheese.
With tomato sauce and mozzarella cheese.
Fresh pineapple, Canadian bacon, tomato sauce and mozzarella cheese.
Tomato sauce, mozzarella, American cheeses and grilled chicken drizzled with honey.
Tomato sauce and mozzarella cheese.
Tomato sauce and mozzarella cheese.
BBQ sauce, chicken and mozzarella cheese.
With fusilli in a light cream sauce.
With Parmesan cheese.
With melted butter.
With Parmesan cheese.
With romaine lettuce. Tossed in dressing and topped with cheddar goldfish.
Pieces of crispy chicken and fresh baby broccoli served with ketchup and herb ranch.
Served with baby broccoli.
Made from Granny Smith apples, slow-baked with a crispy brown sugar and butter topping. Served warm.
Served warm with whipped cream.
Served with ice cream, hot fudge, whipped cream and a cherry.
Made with Florida key limes on a graham cracker crust. Served with fresh whipped cream.
Sweet Italian cream cheese and Marsala custard between layers of espresso and rum-laced lady fingers, topped with shaved bittersweet chocolate.
Belgian chocolate cake served with warm with triple thick hot fudge on vanilla bean sauce.
Menu for California Pizza Kitchen (Norfolk) provided by Allmenus.com