Sumatra mendlehing fresh roasted coffee with natural flavor of macadamia nut added.

Enjoy the famous Italian dessert in your cup.

A real classic and a favorite brew. This tastes just like adding amaretto in your cup.

A sweet French vanilla added to fresh roasted coffee beans. 1 of the most popular coffee brews. Try it iced for a special treat.

Colombian coffees saturated with hazelnut and creme flavors. We have won numerous awards with this flavor.

Honduran coffees fresh roasted and covered with our unique Irish creme flavor.

If you love pecans, this is for you. A classic favorite. Southern hospitality in a coffee cup.

Vanilla nut, hazelnut, pecan flavors covering our colombian coffee beans.

Brazilian santos saturated with vanilla and creme flavors.

Medium to bold roasted colombian blended just right with sumatran coffees. We cover the beans with a pure Vermont maple flavor.

Indonesian arabicas roasted light to medium. Cinnamon and gingerbread ingredients are added to the coffee. What a fabulous taste for an after dinner brew.

Brazilian and venezuelan coffee roasted into a medium blend with a delightful taste of rich and moderately sweet notes of balanced flavor. A silky, tasteful coffee blend without the bitter or waxy aftertaste. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh, coffee bean flavors from our roaster into your cup.

Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

Bourbon santos from Brazil combined with Mexican hg and honduran swb. Rich flavor and color.

Brazilian peaberry blended with Brazilian santos. Roasted medium. Very aromatic and flavorful with a few nut tones.

A blend of central American coffees with a touch of espresso beans added to create a great wake-up coffee. A bouquet of smooth, sweet and nutty undertones that provides a clean flavor without the bitter or waxy aftertaste that you find in other coffees. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

Colombian Barbeque beans, combined with colombian excelso beans. This is a full body coffee, with good acidity and robust flavor.

Dark roasted guatemalan and sumatran beans. This blend is for the true coffee connoisseur, who enjoys the fire roasted taste of coffee. It is not bitter, yet it delivers a dark, rich flavorand a strong aroma.

Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

A colombian and Brazilian santos blend. A pleasant full bodied coffee which provides a light pleasing aroma, soft notes of fruity flavors carried by the Brazilian santos, and blended with the mellow, sweet, and full bodied colombian light nutty undertone, this coffee gives you all of the full flavors without the bitter or waxy aftertaste that you find in other coffees. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

Enjoy a great cup of coffee while you watch the game. 00% colombian coffees, fully roasted and blended together. Rich flavor, aromatic and full bodied. Many teams available including, cowboys, redskins, patriots, steelers, jets, giants, etc. Great gift idea, too.

Signature coffee from Brazil's finest regions. This coffee is recognized worldwide. A pleasant light bodied brew which provides a pleasing aroma and a pleasant taste. Very aromatic, this coffee gives you all of the silky, sweet flavors.

A plump body of deep, rich flavor and aroma. Bright and full bodied, good acidity without the bit ter or waxy aftertaste. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh, coffee bean flavors from our roaster into your cup.

This delicate crop comes from the region of bogota, Colombia. Good acidity, with a few nut notes. Very rich reddish color and a medium to bold flavor.

Grown on volcanic soil. Roasted light to medium. Delightfully smooth, with a sweet fruity aroma. It's flavor profile is marked by subtle chocolate nuances paired with the delicate hint of citrus.

One of the most popular central American coffees. Strictly hard bean (shb) defines its altitude. Medium body, good acidity and a rich flavor.

The most popular of all coffees from this country. Medium or dark roast. Bold, full bodied with good acidity and a beautiful reddish-brown color.

A medium body, crisp and bright flavor with a complex of sweet and fruity notes. Organically grown with and washed with no chemicals. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

The pride of the usa. Top quality coffee grown on the shores of Hawaii. A unique sweet flavor with medium body and good color. Low acidity. Limited supply due mainly to its popularity.

Medium body, velvety taste, lively acidity. This coffee is popular for its gentle flavors of fruity notes and smooth finish. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster into your cup.

A medium roast coffee with hints of citrus and lemon rind flavors for unique, lightly fruity and acidic combination without the bitter or waxy aftertaste. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh coffee bean flavors from our roaster in to your cup.

This versatile coffee is grown in high altitudes. Slightly acidic with medium body and good flavor.

Originating from Indonesia this coffee provides a very particular fully body flavor of earthy, roasted caramel and a hint of chocolate taste. An exotic and intense taste as well as herbal aroma this coffee is prized for its delicate uniqueness without the bitter or waxy aftertaste. Norfolk coffee and tea products are roasted and packed daily when ordered, to maintain the fresh cof-fee bean flavors from our roaster into your cup.

Las pampas is located at the slopes of the "cerro de apaneca". The area is known for its fertile soil. Roasted medium. An excellent full bodied brew.

His estate provides schooling for children and medical facilities for residents. Coffee is processed with ecology friendly policies.

Fair trade certified. This cup is sure to please even the most critical palate. Notes of strawberry and chocolate. Roasted medium.

An excellent bean grown in Brazil's best soil. Natural and organic.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

Single serve k style cups 12 per box.

12 to a box. K-style cups.

12 to a box.

12 to a box.

12 to a box k-style cups.

12 to a box. Rich and bold.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box. K-style cups.

12 to a box.

12 to a box.

12 to a box. K-style cups.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box.

12 to a box. K- style cups.

Half light roast - half dark roast. Smooth finish 12 to a box.

Colombian Barbeque roasted medium and then saturated with English toffee flavor. An authentic british coffee.

Centrals with Irish creme and kahlua flavors.

Colombian coffee roasted medium. Covered with cocoa butter, chocolate and vanilla flavor in just the right proportions.

Guatemalan coffee medium roast. We sprinkle a little cinnamon. We saturate the beans with caramel and dark chocolate. Very popular cup.

Almond, coconut and dark chocolate flavors are added to our fresh roasted Mexican beans. Just like enjoying the candy bar.

Colombian coffee roasted medium. Covered with vanilla flavor and then saturated with caramel. Try adding a little whipped cream.

Guatemalan coffee with added vanilla flavor. We accent this coffee with a sweet butter cream coating.

Fresh roasted coffee dipped in chocolate and then covered with natural macadamia nut oils and flavors.

A pure raspberry flavor added to our colombian coffee. Bavarian rich chocolate covers the beans.

Colombian coffees fully covered in rich Bavarian chocolate. An excellent dessert coffee.

Nicaraguan coffee roasted a little dark covered with a toasted nut flavor and coated in a dark chocolate.

Roasted coffee beans from ecuador with added almond flavor. Covered with swiss chocolate. A classic cup for all coffee drinkers.

Colombian supremo beans coated with a rich chocolate and then right amount of cherry flavor.

Bavarian chocolate combined with a mint flavor perfectly paired and then fully coating our Brazilian coffee medium to dark roast. Perfect for that after dinner brew.

Central American arabicas with the smooth taste of apple and cinnamon and a little cider flavor.

First class dessert cup! Colombian coffee fully roasted and covered with rich caramel, apple and cinnamon flavors.

Colombian Barbeque fully roasted coffee covered with Jamaican rum, caramel and vanilla flavors.

Colombian supremo coffee beans roasted medium with the unique flavor of pumpkin spice added. Very popular during the fall and winter.

Brazilian peaberry coffee coated with the nice taste of slightly roasted and fresh coconut. A Caribbean delight.

Coffee from Indonesia roasted european style light. The beans are covered with a pure cinnamon flavor.

Medium roasted central arabicas lightly coated with a tropical orange juice flavor.

Guatemalan coffee roasted medium. We fresh coconut creme and rum flavors in the right proportions to create a tropical brew. Delicious.

Colombian excelso coffee beans, medium roasted and then coated with a butter rum flavor that is carefully prepared. Very popular cup.

If you like blueberries, this coffee is for you. We start with Brazilian beans and we special flavor.

Research shows high catechin (antioxidant) content.

A blend of several black teas mostly Assam heavy teas.

Organically grown Japanese green tea blended with roasted brown rice.

May be the perfect solution for those looking to avoid caffeine. Chicory root is also a nutrient-dense high fiber food.

It is not a true "tea". The redder the color, the richer the flavor. Oxidation (exposure to oxygen) is what brings out the plants oils and helps the leaves develop their rich color and flavor.

Contain the zest of oranges. We use this course granulated peel for tea flavoring. It is also used in cooking and desserts.

Organic decaf black tea.

Considered a calming herb since the middle ages. It is used to relieve stress, promote sleep, improve appetiteand ease pain and discomfort from indigestion.

Made from the leaves and dried fruit of the black currant bush. Rich in antioxidants which provide numerous health benefits.

Stronger than China green tea. Excellent health benefits including the ability to lower your risk of cancer, prevent chronic disease and reduce blood pressure.

Named for English pm earl grey.

Wonderful black tea from Northern fujian province in China.

A green tea, rose petals, jasmineand calendula petals and flavors.

A black tea mixed with luscious blueberry flavors for a bold combination. Delicious hot or iced.

Organic, aromatic. Among the oldest and most reliable of herbal remedies, especially for issues relating to digestion.

When you want to be done with the day, pick up this tea. The blend is made up of herbs and flowers that heal and calm.

We blend full bodied black teas with the finest cinnamon, orange peel and orange oil.

High level of antioxidant. Helps in w8 loss.

Commonly used as an herbal tea. Rose hips are actually the fruit of the rose plant. Health benefits include detoxifying the body and lowering heart disease risk.

A traditional Chinese tea produced through a process including withering the plant under strong sun and oxidation. Incredibly healthy tea related to green and black tea.

Less oxidized rooibos is steamed and dried immediately so it remains slightly green and retains a grassy mineral-like flavor.

All natural lemon oils give this tea mouth-watering appeal. Aromatic and juicy when served hot, but it is 1 of the most refreshing iced teas.

Full flavored black tea combined with sun sweeten cranberries. Serve over ice for a real summer treat.

A traditional blend of teas originating from Assam, ceylon and Kenya. Very popular in England.

Native to the old world having strongly scented foliage (daisy family). Used medicinally and as a tea.

Named after mary-Elizabeth grey. Blend of black tea leaves with oil. Used to treat stress and anxiety.

A blend of black teas from China, Kenya and India.

Chinese tea in which each leaf is rolled into a small round pellet and dried.

A blend of green tea (black and white teas are sometimes used) and jasmine produces a light yellow infusion. The resulting flavor is subtly sweet and highly fragrant.

Grown in the Assam valley of northeast India. Known for its hastiness and tarp, malty flavor and aroma.

Cloves, cinnamon, ginger intermingle with fine black tea to create a traditional spiced chai enjoyed with a hint of milk and sugar.