Baxter's Sports Lounge

Topped with melted cheddar and mozzarella then sprinkled with green onions, served with ranch

Hand breaded fresh chicken tender fried golden and tossed in a house buffalo sauce, served with celery and ranch

Fresh wings tossed in your choice of House Buffalo or sweet BBQ sauce, served with celery and ranch

Chunks of chicken, ouse buffalo sauce, cream cheese and melted cheddar, served with tortilla chips

Tri-colored tortilla chips with grilled chicken, Monterey Jack cheese sauce, lettuce, salsa, jalepenos and sour cream

Half a dozen large shrimp butterflied, dredged in house breader and flash fried with a New Orleans remoulade for dipping

Oven baked fresh crab meat, spinach and cheese, served with grilled pita chips

Over a pound of baby back rib pieces grilled and served with cornbread

Marinated and seared tenderloin tips served medium with cornbread

Fresh kosher dill pickles we slice in house and toss in our chicken breading and serve with creamy ranch for dipping

Mixed field greens, tomatoes, onions, carrots, cucumber, cheddar and croutons

Romaine lettuce, parmesan, croutons, Caesar dressing

Romaine lettuce, Kalamata olives, cucumbers, pepperoncinis, feta, tomatoes, oven-roasted red peppers and onions

Rice, black beans, corn, avocado, cheddar cheese and fresh pico de gallo. You can always add a meat if you want to!

Chopped romaine, cherry tomatoes, red onion, cheddar cheese with buffalo chicken strips

Add one of these items to any salad.

With lettuce, tomato and onion

Grilled chicken breast, smoked bacon, swiss cheese, sweet BBQ sauce, lettuce and tomato on a grilled ciabatta

Country fried chicken breast with sliced pickles, creamy slaw, pepper jack cheese and a spicy mayo on a ciabatta roll.

Bleu cheese, bacon, lettuce and tomato on a grilled bun

Sharp cheddar, Sweet Baby Ray's BBQ Sauce, smoky bacon, haystack onions, lettuce and tomato on a grilled bun

Hand breaded fresh chicken strips tossed in our scratch made buffalo sauce and stuffed into a warm tortilla with leaf lettuce, diced tomatoes, shredded cheddar and ranch dressing

Breaded and flash fried pollock on a toasted bun over leaf lettuce with a creamy sweet chili slaw on top

A grilled 1/4 pound blend of lump and claw meats with Old Bay and other house seasonings on a toasted bun with lettuce, tomato and a stone ground remoulade sauce

Grilled tenderloin (still has pink in it), seasoned rice, black beans, cheddar cheese and fresh pico de gallo

A mound of fall of the bone baby backs slow cooked for hours and brushed with a sweet BBQ sauce that will absolutely melt in your mouth

Baby backs paired with a grilled chicken breask smothered in BBQ sauce, bacon and cheese

Two 1/4 pound cakes filled with lump and claw meats tossed in our house seasoning

A half dozen large shrimp butterflied, dredged in house breader and flash fried with a New Orleans remoulade for dipping

A genrous portion of fried pollock over a mound of waffle fries with a side of sweet chili slaw and tartar for dipping

Two grilled chicken breasts basted in BBQ sauce and topped with bacon and melted cheddar cheese

Medium rare grilled tenderloin, shredded lettuce, 2 cheeses, and fresh pico de gallo

Fried pollock over sweet chili slaw with fresh pico de gallo and chipotle crema

Pulled slow cooked brisket, diced onion, cheese and ranchero sauce

Sliced avocado with shredded lettuce, white cheese, cilantro lime vinaigrette and fressh pico de gallo

Shredded mozzarella, sliced fresh mozzarella, tomatoes, fresh basil, oven roasted garlic oil

Roasted garlic oil, diced chicken, mozzarella, red onions, BBQ sauce, scallions with leaf lettuce, diced tomatoes, shredded cheddar and ranch dressing

Tenderloin tips, crumbled bacon, caramelized onions, Cheddar, mozzarella, roasted garlic oil

Shredded beef brisket, mozzarella and cheddar cheeses, red onion, diced tomatoes topped with a ranchero sauce