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Peking Chinese Restaurant
1 piece.
8 pieces.
8 pieces.
1 piece.
1 piece.
1 piece.
10 piece. Served with sweet and sour sauce.
8 pieces.
2 pieces.
10 pieces.
4 pieces.
Spicy.
2 pieces. Crab meat, shrimp, pork, chicken and veg.
4 piece.
Spicy. 4 piece.
15 pieces.
4 piece.
10 piece.
3 pieces.
5 piece.
Spicy. Served with curry powder.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
4 piece.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
Lobster meat, crab meat, jumbo shrimp, beef, chicken, roast pork, sauteed with mixed vegs and brown sauce.
Lobster, king crab meat, jumbo shrimp, fresh scallops deliciously sauteed with assorted Chinese vegs in special white wine sauce.
A delicious combination of shrimp, beef, chicken and roast pork sauteed with fresh vegetable in brown sauce.
Hot. Chicken and beef with our chef's spicy hot sauce sauteed with vegs and hunan style.
Hot. Chicken marinated in a special hunan sauce sauteed in its taste.
Hot. Tender filet of marinated chicken delicately sauteed and seasoned with imported tangerine peels.
Hot. Tender filet of marinated beef delicately sauteed and seasoned with imported tangerine peels.
Chunks of chicken cooked in specially prepared sauce with fragrant sesame seeds.
Chunks of chicken cooked in specially prepared sauce with fragrant sesame seeds.
Sliced roast pork, chicken, beef with Chinese mushroom, snow peas, baby corn, bamboo shoots and house special sauce.
Sliced fresh chicken, roast pork, shrimp imported straw mushrooms, bamboo shoots, Chinese vegs, baby corn served with crispy wonton.
Shanghai style shrimp, scallop, lobster and vegs on top of fried golden noodles.
Combination of shrimp with mixed vegs and general tso's chicken snow peas served with house special sauce.
Hot. Jumbo shrimp, chicken, beef, broccoli, pepper, baby corn and straw mushroom with garlic sauce.
Hot. Combination of jumbo shrimp, lobster and scallops stir fried with broccoli, bamboo shoots, straw mushrooms and carrots.
Jumbo shrimp sauteed in lychee wine sauce.
Hot. Jumbo shrimp and tender scallops sauteed with water chestnuts in a spicy szechuan garlic sauce.
Menu for Peking Chinese Restaurant provided by Allmenus.com
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