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Asian Grill
1 piece.
1 piece.
2 pieces.
4 pieces.
10 pieces.
6 pieces.
Cooked using moist heat.
Filled dough.
8 pieces.
Cooked in oil.
4 pieces.
Soup that is made with chicken, broth, noodles, and vegetables.
6 pieces.
A cut of meat taken from the shoulder.
Ribs that have been broiled, roasted, or grilled.
2 pieces.
Soup that is made from miso paste.
Algae salad.
Steamed dumpling.
Soybeans.
Fish that has been seared and is raw in the middle.
Fish that has been seared and is raw in the middle.
Ginger dressing.
Octopus salad.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Seasend broth with filled wonton dumplings.
Egg soup with filled wonton dumplings.
Hot and spicy.
Savory liquid dish made with a variety of vegetables.
Shell fish.
2 pieces.
Poultry.
Shell fish.
Hot and spicy.
Hot and spicy.
Poultry.
Poultry.
Stewed and fried Chinese style dish.
Shell fish.
Cooked over dry heat.
Stir fried steak with vegetables and a savory sauce.
Cooked with or incorporating both sugar and a sour substance.
Poultry.
Poultry.
Cooked over dry heat.
Egg noodle dish.
Shell fish.
Stir fried chicken and vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
3 types of meat and veggies in a special brown sauce.
Hot and spicy.
Shell fish.
4 pieces, sushi, and 1 California roll.
9 pieces, and fresh fish.
3 pieces, sushi, 6 pieces fresh fish.
Poultry.
Marinated or glazed in a soy based sauce.
Shell fish.
Ray-finned fish.
Stir fried.
Poultry.
Cooked over dry heat.
Shell fish.
Stir fried.
Stir fried.
Hot and spicy.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Stir fried chicken and vegetables.
Poultry.
Poultry.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Bean curd made from soybeans.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Stir fried steak with vegetables and a savory sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
95. Szechuan Beef
Hot and spicy.
Spicy stir-fry.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Shell fish.
Shell fish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Stir fried steak with vegetables and a savory sauce.
Stir fried chicken and vegetables.
Hot and spicy.
Hot and spicy.
4 pieces.
4 pieces.
Cooked with or incorporating both sugar and a sour substance.
Marinated and stir fried.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Poultry.
3 types of meat and veggies in a special brown sauce.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs.
Lobster meat, crabmeat, jumbo shrimp, beef chicken, roast pork sauteed with mixed vegetable and brown sauce.
Sliced roast pork chicken beef with broccoli, celery, carrots, mushrooms, show peas baby corn, and house special sauce.
Hot and spicy. Tender filet of marinated chicken delicately sautéed and seasoned imported with tangerine peels.
Hot and spicy. Tender filet of marinated beef delicately sautéed and seasoned imported with tangerine peels.
Hot and spicy. Chicken and beef with our chef spicy hot sauce sautéed with vegetable and Hunan style.
A chunk of shrimp breaded and deep-fried in sweet spicy sauce bedded with fresh broccoli.
Jumbo shrimp stir-fried sauteed in a special rich plum sauce garnished with honey glazed walnuts.
Hot and spicy. Chicken marinated in a special hunan sauce sautéed in its taste.
Hot and spicy. Jumbo shrimp and tender scallop sautéed with mixed vegetables in a spicy hunan sauce.
A chunk of chicken breaded and deep-fried in sweet sesame sauce.
A chunk of chicken breaded and deep-fried in orange flavor sauce. Hot and spicy.
Chunks of beef breaded and deep-fried in sweet sesame sauce.
Chunks of beef breaded and deep-fried in orange flavor sauce. Hot and spicy.
Lobster meat, crab meat shrimp, scallop with mixed vegetables served with sizzling rice.
Lobster meat, crab meat shrimp, scallop with mixed vegetables served with sizzling rice.
Lobster meat, crabmeat, jumbo shrimp, fresh scallops, deliciously sauteed with assorted Chinese vegetables in special white wine sauce.
Jumbo shrimp snow peas, onion, carrots, celery, baby corn, bell pepper and fresh pepper with chefs special sauce.
Hot and spicy. Big chunks of chicken, lightly breaded and fried, sautéed with a vegetable with a touch of spicy sensation.
Stripped chicken, onion, green and red pepper, baby com carrots celery, snow peas cooked in specially prepared honey sauce.
A chunk of jumbo shrimp breaded and deep-fried in sweet sesame sauce.
A chunk of jumbo shrimp breaded and deep-fried in orange flavor sauce. Hot and spicy.
Hot and spicy. Jumbo shrimp, chicken, beef, pepper, baby corn celery, onion broccoli, snow peas, mushroom with garlic sauce.
Hot and spicy. Fresh sea scallops, onion, mushroom, snow peas, bell pepper, celery, carrots lightly sautéed in a hot Ma-La sauce. A classic hunan style dish.
Hot and spicy. Jumbo shrimps and fresh sea scallops sauteed with vegetables in a tasty garlic sauce.
Hot and spicy. Combination of jumbo shrimp, lobster and scallop stir-fried with Chinese vegetable in Hunan sauce.
Jumbo shrimp, beef and scallops w.snow peas, carrots, celery, baby corn, and mushrooms served with sizzling rice.
Mild tasting fish.
Prepared and flavored with smoke.
Maguro.
Sake.
Hamachi.
Striped bass.
Saba.
Ika.
Unagi.
Ebi.
Tako.
Kani.
Tamago.
Inari.
Tobiko.
Ikura.
Tai.
Fried sweet potatoes.
Cucumber, crab, and avocado.
Shrimp, cucumber, and avocado.
Raw.
Raw.
Buttery mild fish.
Shell fish.
Poultry.
Ray-finned fish.
Makizushi with fish, avocado, and cream cheese.
Raw.
Raw.
Raw.
Raw.
Raw. Spicy tuna with shrimp tempura.
California roll with baked scallop.
Sushi roll with ell, shrimp tempura, and avocado.
Crab makizushi sushi.
Crab makizushi sushi.
Raw.
Raw. Tuna, yellowtail, avocado, and tobiko.
Raw. Spicy salmon crunch flakes topped with salmon and tobiko.
Raw. Black pepper tuna, avocado inside topped with spicy salmon wasabi tobiko and crunch.
Raw. Tuna, salmon avocado inside topped with tuna, salmon, eel, tobiko, and crunch.
Tuna, salmon, yellowtail, white fish eel, jumbo roll deep fried with special sauce.
Raw. Shrimp tempura spicy tuna avocado crunch and golden yellow seaweed.
Homemade lobster salad, shrimp tempura, and avocado wrapped with pink soybean seaweed.
Lobster tail tempura, cucumber inside, topped with eel, shrimp avocado, and spicy sauce.
7 pieces of sushi, and 1 California roll.
9 pieces of sushi, and 1 tuna roll.
15 pieces.
18 pieces.
Tuna, spicy salmon, and California.
Spicy tuna, Alaska, and yellowtail.
An assortment of sashimi over a bowl sushi rice.
Eel and rice.
5 pieces of sushi, 9 pieces sashimi, and 1 California roll.
8 pieces of sushi, 18 pieces sashimi, and 1 California roll, 1 dragon roll.
12 pieces of sushi, 24 pieces sashimi, and 1 California roll, 1 dragon roll, 1 crispy spicy salmon.
Udon noodle and vegetable stir fry.
Poultry, udon noodle and vegetable stir fry.
Udon noodle and vegetable stir fry.
Shell fish, udon noodle and vegetable stir fry.
Poultry.
Marinated or glazed in a soy based sauce.
Shell fish.
Marinated or glazed in a soy based sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Menu for Asian Grill provided by Allmenus.com
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