First Watch

Our thick-cut whole grain toast topped with fresh smashed avocado, EVOO, lemon and Maldon sea salt. Served with 2 basted eggs.

Egg white omelet with turkey, house-roasted onions, tomatoes, spinach and Feta. Served with whole grain artisan toast and all-natural preserves.

Coconut milk chia seed pudding with fresh bananas, berries, blackberry preserves and housemade granola. Served with whole grain artisan toast topped with almond butter and Maldon sea salt.

Non-fat vanilla Greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola.

Made-to-order topped with house-marinated berries, fresh sliced banana and pecans. Served with low-fat milk, brown sugar and a fresh baked muffin of the day.

Egg white omelet with house-roasted Crimini mushrooms, onions, tomatoes and green chillies. Served with housemade pico de gallo, whole grain artisan toast, all-natural house preserves and fresh fruit.

Egg whites, turkey, spinach, house-roasted Crimini mushrooms and Mozzarella in a sun-dried tomato-basil tortilla. Served with fresh fruit and a side of housemade pico de gallo.

We've gotta warn you: these beauties are beyond big - they're humongous! Choose your stackage accordingly from: plain, blueberry, chocolate chip, banana granola crunch, carrot cake.

We add fresh, whipped ricotta cheese to our multigrain batter. Served as a mid-stack of 2 pancakes topped with marinated berries and creamy lemon curd.

Our light and airy waffle with a side of warm, berry compote.

Custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar.

Thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries.

Whipped eggs with spicy all-natural white-meat chicken, chorizo sausage, green chilies, Cheddar and Monterey Jack, onions and avocado rolled in a flour tortilla. Topped with Vera Cruz sauce and sour cream. Served with fresh fruit and fresh, seasoned potatoes.

2 poached cage-free eggs atop toasted ciabatta piled high with smoked ham and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.

Fresh, over-easy cage-free egg with bacon, Gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. Served with fresh, seasoned potatoes.

Three wheat-corn tortillas with scrambled eggs, Cajun chicken, chorizo, Cheddar and Monterey Jack cheeses. Topped with fresh avocado and housemade pico de gallo. Served with seasoned black beans.

Freshly baked, housemade biscuits with savory turkey sausage gravy. Served with 2 fresh cage-free eggs any style and fresh, seasoned potatoes.

2 cage-free eggs any style atop fresh, seasoned potatoes.

2 fresh cage-free eggs any style with your choice of bacon, smoked ham, savory chicken sausage patties, turkey or pork sausage links. Served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes. Substitute Udi's gluten free toast at no additional charge.

2 fresh cage-free eggs any style with either a light and airy Belgian waffle or a multigrain pancake. Plus your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.

Bacon, avocado and Monterey Jack. Topped with sour cream and served with a side of housemade pico de gallo.

Smoked ham, Gruyere cheese and fresh herbs.

Chorizo, avocado, green chilies, roasted onions, cheddar and Monterey Jack, Topped with all-natural sour cream and served with a side of housemade pico de gallo.

House-roasted zucchini, Crimini mushrooms, shallots, kale and tomatoes with Goat cheese and fresh herbs.

Italian sausage, house-roasted tomatoes and red peppers with fresh herbs, mozzarella and Parmesan.

Ham, bacon, sausage, house-roasted Crimini mushrooms, onions and tomatoes with cheddar and Monterey Jack. Topped with all-natural sour cream.

A classic Italian-style omelet with kale, house-roasted Crimini mushrooms, onions and tomatoes topped with mozzarella and Parmesan cheese. Served with ciabatta toast.

A classic frittata with wild Alaska smoked sockeye salmon, house-roasted shallots and tomatoes topped with parmesan cheese, a chive cream drizzle and fresh herbs. Served with ciabatta toast.

Protein-packed quinoa, Italian sausage, house-roasted Crimini mushrooms and tomatoes, kale, Parmesan and EVOO. Topped with 2 basted cage-free eggs.

Protein-packed quinoa, kale, shredded carrots and house-roasted tomatoes topped with all-natural chicken breast, basil pesto sauce, feta crumbles and fresh herbs.