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  • Red Fox Inn

Red Fox Inn

(540) 687-6301

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  • 2 East Washington Street, Middleburg, VA 20117
  • No cuisines specified

  • $$$$$
  • Red Fox Inn

  • (540) 687-6301
  • Main
  • Brunch
  • Starters
    • Watermelon & Shrimp Stack $16.00

      Grilled watermelon, yellow curried shrimp, minted cucumber, Greek yogurt, pistachio crumble.

    • Duck Wontons $14.00

      Crispy fried wontons, smoked duck bacon, cream cheese, slaw salad, spicy plum Virginia chutney.

    • Crab Cake $16.00

      Roasted zucchini, cilantro, cotija cheese, lemon basil cream.

    • Shrimp & Grits $15.00

      Grilled shrimp, goat cheese grits, Virginia country ham, sweet and spicy barbecue sauce.

    • Cheese & Charcuterie Board $28.00

      Cherry glen monocacy silver, blythedale farm brie button, local lamb sausage, sopressata pepper salami, spicy pickled dilly beans, whole grain mustard, spicy plum Virginia chutney, toast points.

  • Soups and Salads
    • Virginia Peanut Soup $6.00+

    • Seasonal Soup $6.00+

    • Caesar Salad $6.00+

      Romaine hearts, rustic croutons, Parmesan cheese, Caesar dressing.

    • The Wedge $7.00+

      Baby iceberg, blue cheese crumbles, red grapes, grape tomatoes, smoked bacon bits, pickled red onions, blue cheese dressing.

    • Strawberry & Goat Cheese Salad $7.00+

      Mixed greens, strawberries, goat cheese, candied pecans, honey balsamic dressing.

    • Garden Salad $6.00+

      Mixed greens, diced cucumbers, grape tomatoes, roasted corn, bacon bits, shredded cheddar, red onion, Parmesan peppercorn dressing.

  • Tavern Classics
    • Crab Cakes $36.00

      Fried yuca spears, roasted zucchini, cilantro, cotija cheese, lemon basil cream.

    • Crispy Half Duck $38.00

      Spicy plum chutney glazed crispy fried half duck, potato and kabocha squash au gratin, sautéed mushrooms and bok choy.

    • Seared Salmon $34.00

      Atlantic salmon, angel hair zucchini tossed in pesto, sun-dried tomato and spinach cream sauce.

    • Duroc Pork Chop $34.00

      Pistachio, onion and mint crusted pork chop, fingerling potatoes, roasted spring vegetables.

    • Tomato Pesto Gnocchi $30.00

      Gnocchi, roasted tomato and walnut pesto, grilled corn, zucchini and squash, poached egg, goat cheese.

    • Chimichurri Skirt Steak $44.00

      Grilled skirt steak, white truffle Parmesan house fries, roasted spring vegetables, chimichurri sauce.

    • Seared Sea Scallops $44.00

      Grilled corn, zucchini and squash, fried pancetta, lemon basil cream, micro tarragon salad.

    • Red Fox Fried Chicken $32.00

      Fried half chicken, white cheddar mac and cheese bake, shredded Brussels sprouts with country ham, buttermilk biscuit, country gravy.

  • From the Grill
    Grilled meats with your choice of two signature sides and sauce.
    • Rack of Lamb $52.00

      14 oz. New Zealand frenched rack of lamb.

    • Filet Mignon $54.00

      8 oz. USDA prime center cut black Angus filet.

    • New York Strip $54.00

      12 oz. USDA prime center cut black Angus strip.

    • Ribeye $60.00

      16 oz. USDA prime center cut black Angus ribeye.

  • Seafood Additions
    Brandy peppercorn cream lemon basil cream Dijon cream red wine jus.
    • Shrimp Skewer $12.00

    • Crab Cake $14.00

    • Scallop Skewer $22.00

  • Signature Sides
    • Roasted Fingerling Potatoes $7.00

    • Sauteed Asparagus $7.00

    • Shredded Brussels Sprouts with Country Ham $7.00

    • White Cheddar Mac and Cheese Bake $7.00

    • Roasted Spring Vegetables $7.00

    • Sauteed Mushrooms $7.00

    • Goat Cheese Grits $7.00

    • Sweet Potato Fries $7.00

    • Sea Salt House Fries $7.00

    • White Truffle Parmesan House Fries $7.00

  • Starters
    • Biscuit Basket $10.00

      Buttermilk biscuits, spicy peach Virginia chutney.

    • Shrimp Cocktail $15.00

      Old bay steamed shrimp, cocktail sauce.

    • Duck Wontons $14.00

      Crispy fried wontons, smoked duck bacon, cream cheese, slaw salad, spicy plum Virginia chutney.

    • Watermelon & Shrimp Stack $16.00

      Grilled watermelon, yellow curried shrimp, minted cucumber, Greek yogurt, pistachio crumble.

    • Caesar Salad $6.00+

      Romaine hearts, rustic croutons, Parmesan cheese, Caesar dressing.

    • The Wedge $7.00+

      Baby iceberg, blue cheese crumbles, red grapes, grape tomatoes, smoked bacon bits, pickled red onions, blue cheese dressing.

    • Strawberry & Goat Cheese Salad $7.00+

      Mixed greens, strawberries, goat cheese, candied pecans, honey balsamic dressing.

  • Tavern Classics
    • Smoked Duck Hash $26.00

      Potato hash with smoked duck, onions and peppers, poached eggs, hollandaise.

    • Shrimp & Grits $22.00

      Grilled shrimp, goat cheese grits, Virginia country ham, sweet and sour barbecue drizzle.

    • Cornmeal Crusted Rainbow Trout $24.00

      Pan fried farm raised north Carolina rainbow trout, goat cheese grits, roasted asparagus, lemon basil cream.

    • Cranberry Raisin French Toast $18.00

      Cranberry raisin focaccia bread, local lamb sausage, maple syrup.

    • Red Fox Fried Chicken $26.00

      Fried half chicken, white cheddar mac and cheese bake, buttermilk biscuit, country gravy.

    • Hickory Bourbon Glazed Salmon $28.00

      Grilled salmon filet, goat cheese grits, roasted asparagus.

    • Steak & Eggs $28.00

      Grilled flat iron steak, scrambled eggs, home fries, hollandaise.

    • Crab Cake $22.00

      Lump crab cake, goat cheese grits, roasted asparagus, lemon basil cream.

    • Grilled Ham & Brie $18.00

      Grilled sourdough bread, honey ham, brie, mango chutney, sea salt house fries.

  • Benedicts
    English muffin, soft poached eggs, hollandaise, roasted asparagus.
    • Fried Green Tomato $18.00

    • Smoked Salmon $22.00

    • Mini Crab Cakes $22.00

    • Canadian Bacon $18.00

  • Omelettes
    Three egg omelette served with roasted asparagus.
    • Mushroom & Gruyere $18.00

      Sauteed mushroom medley, Gruyere cheese.

    • Crab & Asparagus $24.00

      Lump crab, asparagus tips, fontina cheese.

    • Ham & Swiss $18.00

      Sweet ham, Swiss cheese, caramelized onions.

  • From the Barista
    Featuring espresso beans by central coffee roasters of Virginia.
    • Dark Roast Coffee $3.50

    • Single Espresso $4.50

    • Double Espresso $5.50

    • Cappuccino $5.50

    • Latte $5.50

    • Coffee Americano $5.00

    • Dominion Tea $5.00

      Loose leaf tea sachets. Earl grey, English breakfast, ginger honey bush jasmine green, martha's mint, Marsala chai pear raspberry green, shenandoah blue.

  • Children Under 10
    • French Toast $15.00

      White bread french toast, bacon, maple syrup.

    • Chicken Tenders $15.00

      Breaded chicken tenders, french fries.

    • Mac & Cheese $15.00

      Elbow noodles, white cheddar cheese sauce.

  • Signature Sides
    • Applewood Smoked Bacon $7.00

    • Gum Tree Farm Lamb Sausage $7.00

    • Home Fries with Peppers and Onions $7.00

    • Roasted Asparagus $7.00

    • Goat Cheese Grits $7.00

    • Sweet Potato Fries $7.00

    • Sea Salt House Fries $7.00

    • White Cheddar Mac and Cheese Bake $7.00

Menu for Red Fox Inn provided by Allmenus.com

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