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Fuji Asian Cuisine
Filled with bamboo shoots, cabbage, carrots and bean sprouts.
Jumbo shrimp, carrots, lettuce and cucumber wrapped in rice paper.
Fried pastry pouches with crabmeat and cream cheese.
Fried or steamed. Pork or chicken.
Jumbo shrimp and basil in crispy spring roll wrapper.
5 pieces of sushi.
Bite size pieces of fresh tuna on top of seaweed salad with a special sweet and spicy sauce.
7 pieces of sashimi.
Served with Japanese ginger dressing.
Crabmeat, cucumber and flying fish roe in Japanese mayonnaise.
Hot and spicy.
Bean curd and seaweed in soy bean stock.
Shrimp, scallops and crabmeat.
Teriyaki chicken and crabmeat.
Roast pork and shrimp dumplings.
Jumbo shrimp, sliced pork, beef, chicken, lobster meat, scallop and mixed vegetables, in house brown sauce.
Hot and spicy.
Crab meat, lobster meat, scallops, jumbo shrimp and mixed vegetables, in house white sauce.
Jumbo shrimp, chicken, roast pork, beef, with mixed vegetables.
Hot and spicy.
Jumbo shrimp, sliced beef, sliced chicken and mixed vegetables in house brown sauce.
Hot and spicy. White meat chicken in sichuan sesame sauce, jumbo shrimp with grand mariner cream.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Sliced chicken, pineapple with mixed vegetables in teriyaki sauce.
Hot and spicy.
15 pieces sashimi, served with sushi rice.
Small. 8 pieces sushi, 10 pieces sashimi, 1 chef's special roll and 1 tuna roll.
9 pieces sushi and 1 tuna roll.
Large. 10 pieces sushi, 14 pieces sashimi, 2 special rolls and 1 California roll.
7 pieces sashimi, 5 pieces sushi and 1 tuna roll.
Magura.
Kani.
Sake
Hamachi.
Unagi.
Ebi.
Crabmeat, cucumber and avocado.
Smoked salmon, avocado and creamed cheese.
Served with green salad.
Shrimp, lettuce, avocado and cucumber.
Salmon, avocado and cucumber.
Avocado, asparagus and cucumber.
Served with salad.
Lettuce, cucumber, avocado and shrimp tempura.
Tempura fried soft shell crab, lettuce, cucumber and avocado.
Kani, eel, shrimp and seaweed deep fried, with bread crumbs on top with tobiko and served with eel and spicy mayo sauce.
Mango, tuna and lettuce wrapped in soy sheet.
Tuna, salmon, avocado, tempura flakes and tobiko on top.
Shrimp tempura, spicy tuna, banana and lettuce, wrapped in a soy sheet.
Shrimp and tilapia tempura, avocado, with kani and mango on top.
Tuna, salmon, tilapia and avocado on top of a California roll.
Spicy crunchy tuna roll with eel on top.
Eel and avocado on top of a California roll.
Heart Shaped. Spicy crunchy tuna inside, tuna on the top and served with honey wasabi sauce.
Spicy kani, tempura flaskes, cucumber and with spicy tuna on top.
Shrimp tempura, imitation crab and cucumber inside, with roast salmon and avocado on top.
Shrimp tempura, spicy kani and tobiko.
Shrimp tempura, seared tuna inside, topped with avocado and spicy mayo.
Salmon, asparagus, roasted pepper, eel, kani and cheese deep fried, with bread crumbs on top and honey wasabi sauce.
Menu for Fuji Asian Cuisine provided by Allmenus.com
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