blueberry muffin, buttermilk drop biscuits, coffee cake with honey butter and marmalade.

fresh-cut seasonal fruit cup.

kashi cereal, oatmeal house-made granola.

house-made granola, fresh seasonal berries.

brioche, scrambled eggs, caramelized onions, cheddar cheese, chicken sausage.

charles ranhofer, new york, 1894. slow-poached eggs, english muffin, pork belly, hollandaise sauce.

slow-poached eggs, fried green tomato, tomato jam, hollandaise sauce.

scrambled, over-easy, sunny-side up or slow-poached with has browns, toast, and choice of: bacon, scrapple, trout sausage, sliced tomato.

organic eggs, tomato, zucchini, corn, basil, sharp cheddar cheese.

organic egg whites, asparagus, zucchini, seasonal mushrooms.

scrambled organic eggs, fried oysters, caramelized onions, bacon.

jamestown 1607. byrd mills grits, meadow reserve cheddar cheese, pearl onion petals, ham hock.

with fried egg.

steak tartare american, sunny-side up eggs, griddled biscuit.

maple-cider jus, apple, slow-poached egg.

maple syrup, south mountain creamery butter.

mini waffles, vanilla ice cream, blueberries.

redeye mayonnaise, pickled egg, butter milk biscuit.

egg, trout sausage, pickled red onion, blueberry catsup.

everything bagel, herbed cream cheese, capers, onions, quail eggs.

bacon, scrapple, sunburst trout sausage or hash browns.

grapefruit, orange. chef's seasonal selection on request.

counter culture coffee.

teasim: special blended teas.

dark chocolate, frothed milk.

lemon, fruit vinegar, cocktail sauce.

fresh butter, mace.

on the half-shell, holy trinity.

fresh spinach, watercress, bacon.

south mountain creamery blackberry butter.

all 5 country hams. served rolled biscuit, whole grain mustard, redeye mayonnaise, no. 1 sons pickles, amish-style pickled eggs.

served with south mountain creamery butter.

served with trout roe.

house-made buffalo sauce, smoked blue cheese, celery.

shrimp, grape fruit, mustard dressing.

middleneck clams, bacon, peppers, breadcrumb.

virginia sweet wine gelatin, preserved black walnuts, cornichons, beet-pickled egg, raisin-walnut bread.

byrd mill grits, meadow reserve cheddar, pearl onion petals, ham cock.

raw roseda farms beef, warm parker house rolls.

vella dry jack cheese

served with ham and chives.

served with king crab.

roasted seasonal mushrooms, goat cheese mousse, walnut-cranberry tuile.

carolina-style blue crab bisque with sherry wine.

tomato, cucumber, green bell pepper, rustic bread.

joyce's farm chicken, celery, baby rainbow carrots, red sorel.

senat farm chicken, benton's bacon, avocado, tomato, buttermilk blue cheese, iceberg lettuce, soft center hard-boiled eggs, watercress.

slow cooked fingerling potatoes, ham, spiced egg yolk cream, mixed greens, pickled okra.

baby romaine lettuce, caesar dressing, anchovies, croutons.

served with slow-poached egg.

apples, celery, walnuts, mayonnaise, mixed baby greens.

red and gold baby beets, raspberries, walnuts, mixed baby greens, yogurt.

butter roll, butter-poached fresh maine lobster, mayo espuma, celery.

crispy fried oysters, lettuce, tomato, remoulade.

chicago-style, yellow mustard, onion, sweet pickle relish, tomato, sport pepper.

roth kase buttermilk blue cheese, caramelized onions and mushrooms.

lettuce, tomato, onion, mayonnaise, mustard.

hudson valley foie gras, caramelized onions with huckleberries, grain mustard.

pie pastry, senat farm chicken, seasonal mushrooms and vegetables.

andouille sausage, chicken, okra, carolina gold plantation rice. allow 30 minutes.

hoppin' john, texas style barbecue sauce.

wilted greens, pork belly, parsnip puree.

roseda farm. beef rib-eye, pickles, delmonico potatoes, herb butter.

braised shenandoah lamb neck, fried oysters, cottage fries, oyster catsup.

carrots, brussels sprout petals, house-made hot sauce.

earth n' eats farm eggs, english muffin, pork belly, hollandaise sauce.

crispy brussels sprouts, spiced pecans, creole sauce meuniere.

assorted. blueberry muffins, buttermilk biscuits and coffee cake with a selection of marmalades and honey butter.

served sliced fruit and berries.

mixed berries or plain.

kashi, house-made granola.

lemon, chocolate-caramel sea salt.

capers, onions, cream cheese.

american artisanal cheese.

grapefruit, orange, chef's seasonal selection on request.

counter culture coffee.

special blended teas.

dark chocolate, frothed milk.

fresh orange juice, sparkling wine

house made peach puree, sparkling wine.

tomato juice, fresh horse radish, house made hot sauce, lemon, vodka.

served with south mountain creamery blackberry butter.

rolled biscuit, whole grain mustard, redeye mayonnaise, no.1 sons pickles, amish-style pickled eggs.

carolina-style blue crab bisque with sherry wine.

tomato, cucumber, green bell pepper, rustic bread.

senat farm chicken, benton's bacon, avocado, tomato, roth kase buttermilk blue cheese, iceberg lettuce, soft center hard-boiled eggs, watercress.

baby romaine lettuce, caesar dressing, anchovies, croutons.

served with slow-poached egg.

shrimp, grapefruit, mustard dressing.

apples, celery, walnuts, mayonnaise, mixed baby greens.

served with south mountain creamery butter.

served with trout roe.

served with blackberry jam.

scrambled, over-easy, sunny-side up or slow-poached with hash browns, toast, and choice of: bacon, scrapple, trout sausage, sliced tomato.

brioche, scrambled eggs, caramelized onions, cheddar cheese, chicken sausage.

organic egg whites, asparagus, zucchini, seasonal mushrooms.

slow-poached eggs, english muffin, pork belly, hollandaise sauce.

byrd mills grits, meadow reserve cheddar cheese, pearl onion petals, ham hock.

served with fried egg.

slow-poached eggs, fried green tomato, tomato jam, hollandaise sauce.

scrambled organic eggs, fried oysters, caramelized onions, bacon.

vella dry jack cheese.

served with ham and chives.

served with king crab.

maple-cider jus, apple, slow-poached egg.

lettuce, tomato, onion, mayonnaise, mustard.

mini waffles, vanilla ice cream, blueberries.

butter roll, butter-poached lobster, mayo espuma, celery.

carrots, baby bok choy, sunflower shoots, house-made hot sauce.

crispy fried oysters, lettuce, tomato, remoulade.

crispy brussels sprouts, spiced pecans, creole sauce meuniere.

andouille sausage, chicken, okra, carolina gold plantation rice. allow 30 minutes.

bacon, scrapple, sunburst trout sausage or breakfast potatoes.

martha washington's. triple chocolate cake is an ode to the original first lady's recipe.

an american classic with cream cheese frosting and walnuts.

served with spiced pecans, house-made jam, preserved walnuts, walnut-raisin bread. assortment of three.

honey suckle, apples, bananas. light bodied

cumin, wood, funk. light bodied

cherry candy, oak, roses, barely. light bodied

banana, sweet tea, tobacco. light bodied

caramel, marzipan, powdered sugar, bright fruits. light bodied

toffee, boiled fruit, cinnamon. light bodied

dark fruit, cinnamon, candied corn, vanilla. light bodied

chocolate milk, roses, stewed fruit. light bodied

cornmeal, wheat, raspberries. medium bodied

corn, vanilla, apple butter, cherry. medium bodied

butterscotch, oak, mint. medium bodied

caramel apples, strawberries, corn chips. medium bodied

rose, honey, caramel, green apples, almonds. full bodied

chocolate, vanilla, stewed fruit. full bodied

apricot, apples, toast. full bodied

figs, apple, cereal, toffee, stewed fruit. full bodied

floral notes, cumin, butter, leather, cola. full bodied

counter culture coffee.

teaism: special blended teas.

ginger beer, strawberry mint, orange dreamsicle.

blood orange, cucumber, rhubarb.

boylan bottling company.

or diet coke or sprite.

sweetened and unsweetened.

oregon.

virginia.

virginia.

michigan.

michigan

delaware.

virginia.

maryland.

michigan.

vermont.

dark rum, roasted coconut milk, pineapple, orange.

cognac, lemon, orange, simple syrup, red wine.

vodka, lime, ginger beer.

pisco, pineapple gomme, lime.

gin, maraschino, white vermouth, orange and lavender bitters.

bourbon, mint, simple syrup.

gin, raspberries, lemon, simple syrup, egg white.

rum, blackberries, lemon, elderflower liqueur, mint.

rye, maple syrup, pineapple, lemon.

gin, lemon, lavender bitters, poached pear.

bourbon, orange marmalade, maraschino, lemon, elderflower vinegar.

dark rum, sweet vermouth, px sherry, orange blossom water, absinthe.

bourbon, rhubarb aperitif, b&b brandy, house-made dram.

bourbon, pecan, amontillado sherry, dry vermouth.

leelanau peninsula, mi nv

dundee hills, or 2010

sauvignon blanc paragon vineyard, edna valley, wa 2012

dry riesling, finger lakes, ny 2012

chardonnay, madison, virginia 2012

pinot gris rudolfo, willamette valley, or 2013

rhone blend patelin de tablas, paso robles, ca 2012

chardonnay, napa valley, ca 2011

chardonnay dionysus, columbia valley, wa 2012

grenache, mendocino, ca 2013

blend, virginia 2013.

carignane indica, mendocino, ca 2013.

gsm tete-a-tete, sierra foothills, ca 2010

cabernet sauvignon, wahluke slope, wa 2011

pinot noir, willamette valley, or 2011

zinfandel blend three valleys, sonoma, ca 2011

bordeaux blend rendezvous, delaplane, va 2011-pour out of melchior.

pinot noir, williamette valley, or 2011

lompoc wine company. sta. rita hills, ca 2012.

muscat ottonel and vidal, malvaxia passito.

zinfandel late harvest, fiddletown, california 2009