Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
A Persian hot tea.
A creamy yogurt drink, blended with mint and Persian herbs.
A thin layer of baked crispy rice topped off with your choice of Amoo's stew.
Sauteed Persian eggplants, topped off with caramelized onions and drizzled with a mint puree.
A very tasty Mediterranean spread made from cooked garbanzo beans blended with olive oil and fresh squeezed lemon juice, with a touch of salt and pepper.
Persian style potato salad, mixed with boiled eggs, shredded chicken breast and green peas.
A fresh mix of greens, basil, mint, parsley, cilantro and radish topped with goat feta cheese.
A hearty blend of greens, garbanzo beans, pinto beans and noodles. Topped off with sauteed garlic, onions and drizzled with a mint puree.
Diced cucumbers, tomatoes and onions tossed in Amoo's lemon vinaigrette dressing.
Amoo's seasonal salad. Romaine, lettuce, onion, cucumbers and shredded red cabbage. Served with a side of Amoo's homemade ranch dressing.
Creamy yogurt mixed with dill and seedless cucumbers.
Creamy yogurt blended with sun-dried garlic cloves and Persian herb.
A mix of vegetables, pickled in white wine vinaigrette.
Mixed greens sauteed and simmered with tender beef chunks and red kidney beans.
Sauteed yellow split peas, beef chunks, onions and exotic spixes in a hearty tomato sauce.
Sauteed yellow split peas, beef chunks, onions and exotic spices in a hearty tomato sauce with whole fried Persian eggplant.
A hearty stew of tender shank, whole fried Persian eggplant in a savory tomato broth.
Our famous lima bean and dill rice served with our delicious lamb shank.
Chicken breast filet marinated in a tangy pomegranate sauce mixed with crushed walnuts in a cinnamon truffle oil. Served with rice.
Ground tenderloin filet kabob mixed with Persian herbs, spices and grated red onions skewered and grilled to perfection. Served with a side of roasted Roma tomato.
Chunks of saffron cream marinated lamb tenderloin kabob. Served with a side of roasted Roma tomato.
Cut filet mignon marinated in our exotic saffron marinade, skewered and grilled to perfection.
Saffron garlic crusted lamb chops skewered and grilled over open flames. Served with your choice of specialty rice.
Jalapeno, basil and lime with marinated lamb tenderloin chunks. Skewered and grilled.
Hearty filet mignon kabob served with a skewer of koobideh over rice.
Lamb kabob served with a skewer of koobideh.
Ground beef, boneless chicken and lamb tenderloin.
Ground beef, Cornish hen and lamb tenderloin.
Ground beef, boneless chicken and filet mignon.
Ground beef, Cornish hen and filet mignon.
Saffron butter marinated chicken breast fillet skewered and grilled over open flames, served with a side of Amoo's saffron rice and roasted Roma tomato.
A whole Cornish hen cut into nine saffron butter marinated pieces skewered and grilled over open flames and served with a side of Amoo's saffron rice and roasted Roma tomato.
Jalapeno basil lime marinated chicken breast fillet kabob skewered flames and served with Amoo's saffron rice and roasted Roma tomato.
Hearty portion of salmon fillet marinated in a tangy saffron citrus sauce.
Combination of our chicken breast fillet and koobideh kabob.
Combination of our joojeh (Cornish hen) and a skewer of koobideh. Served over rice.
Combination of jalapeno basil lime marinated chicken breast fillet and koobideh kabobs, served with Amoo's saffron rice and roasted Roma tomato.
Saffron garlic crushed lamb chops skewered and grilled over open flames and served with your choice of Amoo's specialty rice and roasted Roma tomato.
Made with sweet saffron syrup and tangy barberries and rice. Served with one skewer of chicken kabob.
Lime beans and rice tossed in a dill and lime reduction.
Traditional rice covered with orange peel, diced carrots, pistachios and almonds in a sweet saffron mix. Served with one skewer of chicken kabob.
Sour cherries in sweet syrup served over our traditional rice. Served with choice of skewer.
Made with grilled onions, green peppers and tomatoes. Served with Baghali polo and Persian eggplant and lime bean rice.
Blended with saffron, vanilla bean and pistachios.
Menu for Amoo's House of Kabob provided by Allmenus.com