Wild Magnolia

2 Large skewers of shrimp wrapped in hickory smoked bacon, basted in sweet baby ray's BBQ sauce and char-grilled

A generous portion of steamed shrimp served in a martini glass with spicy bourbon cocktail sauce

House-made chili and melted cheeses make the ultimate rich chip dip! Served with fresh potato chips

Crisp grilled baguette topped with gooey pimento cheese and crumbled bacon

House-made shoestring french fries topped with rich brown gravy and sprinkled with melted cheeses

Boneless breast golden fried in strips to be pulled apart and dipped in sauce a chicken version of a bloomin' onion, served with bbq sauce and creamy ranch

Served with creamy ranch for dipping

Large button mushrooms stuffed with chef mark's chesapeake bay blue crab stuffing

Fresh button mushrooms hand-battered and gently fried with house-made ranch on the side

Melted cheeses, tomatoes, jalapenos, scallions and rich, smoky BBQ sauce

Grilled baguette topped with loads of gooey melted cheeses, served with marinara for dipping

Cheesy, smoky and spicy, served with slices of toasted baguette

Melted jack and cheddar cheeses, scallions and crumbled bacon served with house-made ranch on the side

Tomatoes, cucumbers, wisconsin cheddar, jack and hand-made croutons

House-made chicken salad, cheddar, lettuce, cucumber, tomato, croutons atop fresh mixed greens

Cajun seasoned fish, crisp romaine, shaved parmesan, caesar dressing and handmade croutons

Tender grilled chicken breast atop our fresh salad mix. Great with honey mustard dressing. blacken it for only $0.49 extra blackened chicken shown

Our classic salad topped with spicy yet sweet glazed grilled chicken

Chicken breast, crisp romaine, shaved parmesan, caesar dressing and fresh croutons. Blacken it for only $0.49 extra

Creole style blackened shrimp, crisp romaine, cheese, tomatoes, cucumbers and hand-made croutons. Great with bleu cheese dressing

Blackened sirloin tips atop our classic salad, served with chunky bleu cheese dressing

Flat-top grilled cajun shrimp, crisp shredded romaine, shaved parmesan, caesar dressing, and handmade croutons

Sliced chicken breast, sauteed button mushrooms, scallions and parmesan in a white wine cream sauce over penne pasta, served with grilled baguette

Grilled and basted with sweet baby ray's BBQ, hickory smoked bacon with melted cheddar and jack cheese served on red jasmine rice accompanied by seasonal vegetables

Fire-grilled and basted with our special sweet, yet spicy voodoo sauce over red jasmine rice accompanied by seasonal vegetables

Grilled chicken breast, white wine cream sauce, lots of button mushrooms and scallions atop red jasmine rice accompanied by sauteed vegetables

Lightly pan fried breast basted with Kentucky bourbon and topped with mushroom cream gravy over savory jasmine rice and seasonal vegetables

Flat-top seared with traditional cajun seasonings and rich marinara sauce atop penne pasta, served with grilled baguette

A large half pound serving of cajun seasoned fried shrimp, served atop a large portion of red jasmine rice, served with lemon wedges and a side of chipotle aioli

A southern classic, two pan-fried boneless breasts served on red jasmine rice with rich brown gravy. Served with a side of seasonal vegetables

Pan-fried chicken breast over penne pasta tossed with parmesan cheese and white wine cream sauce, served with grilled baguette

A large half pound of succulent shrimp lightly fried and finished in our sweet and spicy sauce served with red jasmine rice and a side of seasonal vegetables

Hand-made pimento cheese melted over grilled chicken topped with hickory smoked bacon on red jasmine rice with seasonal vegetables on the side

Flat-top grilled with cajun spices served with a white wine cream sauce over penne pasta, served with grilled baguette

Baked spaghetti with a different shape pasta. Covered in melted cheeses rich and delicious. Served with grilled baguette. Top with a huge third pound of grilled shrimp

Roasted and seared choice angus tips, button mushrooms and sweet onions served over jasmine rice with a rich gravy

Exotic, sweet and mildly spicy - another wild magnolia original

Crisp naked wings. Choice: medium or hot

A magical combination of dry rubbed spices

Smoky dry rubbed spices served with wasabi-ranch dressing

Chef mark's own spicy red oriental hot sauce

Sweet but spicy, then finished on the gril

Glazed with our sweet and spicy voodoo sauce

Crisp romaine, shaved parmesan, caesar dressing, grilled chicken and handmade croutons

Fire-grilled chicken, lettuce, cucumber, tomato and low fat ranch

Grilled chicken, cheddar, lettuce, cucumber, tomato, croutons and cucumber wasabi ranch dressing

Thin sliced roast beef, crisp romaine, sliced tomato, swiss cheese and horseradish sauce with handmade croutons

Sliced button mushrooms, jalapenos, cucumbers, crisp romaine lettuce, tomatoes, jack and cheddar cheeses and hand-made croutons

Hand-made with almonds, grapes and low fat yogurt with lettuce, and tomatoes, cheese and hand-made croutons

Golden fried shrimp, thin sliced roasted turkey, bacon, cheddar, swiss, lettuce tomato and mayo

Thin sliced turkey, bacon and swiss with lettuce, tomato and mayo on fresh rustic italian loaf bread

A classic sandwich of melted swiss, sauerkraut and our hand-made spicy sauce on marbled rye

Hand-made with almonds, grapes and low fat yogurt with lettuce, and tomato on rustic white bread

Thin sliced roasted sirloin piled on baguette roll with melted swiss cheese and beef au jus for dipping

Thin sliced new york deli style pastrami with swiss cheese, lettuce, tomato and mayo on artisian rye

Grilled chicken breast , thin sliced turkey, bacon, cheddar, swiss, lettuce tomato and mayo on toasted artisan white bread

Grilled on the flat top with traditional creole seasonings served on a toasted costanzo roll with fresh lettuce, sliced tomato and mayo

Grilled on the flat-top and served on a costanzo roll with house-made chipotle aioli, tomato and lettuceblacken it for only $0.49 extra

A generous portion of hand-made pimento cheese by ratatouille grilled on choice of artisan rustic white bread or marbled rye

Aged wisconsin cheddar, lettuce, tomato and mayo on a costanzo bun from NYC. Add crispy bacon for only $0.99

Loads of house-made chili, over cheddar cheese, lettuce, tomato and mayo

Lots of hand-made pimento cheese by ratatouille lightly melted with lettuce, tomato and mayo

Grilled button mushrooms, melted swiss, lettuce, tomato and mayo

Aged wisconsin cheddar, sliced jalapenos, lettuce, tomato and spicy chipotle mayo

Aged wisconsin cheddar, crisp hickory smoked bacon, sweet baby rays BBQ sauce, lettuce and tomato

Crisp hickory smoked bacon, chunky bleu cheese dressing, lettuce and tomato.

A blend of black beans and grains topped with choice of cheese (cheddar or swiss) with lettuce, tomato and mayo on a new york costanzo roll

10 Ounces of hand cut angus sirloin lightly seasoned and char-grilled

A flavor explosion! Rubbed with cajun spices, seared on the flat-top, then finished over the fire

12 oz. of select, perfectly marbled angus loin.

12 oz. of select angus served with a crust of cracked black pepper and sea salt

Rich, very tall new york style cheesecake garnished with a rich raspberry sauce

A rich chocolate brownie baked in a mug, swirled with chocolate syrup and mallow froth

Rich and dark finished with our special liquor sauce, all hand-prepared and served in a martini glass