8" Chocolate Tres Leches with strawberry and peach filling, topped with fresh fruit and whipped topping cream.

8" Vanilla Tres Leches with strawberry and peach filling, topped with fresh fruit and whipped topping cream.

Quarter sheet Tres Leches cake with strawberry and peach filling, topped with fresh fruit and whipped topping cream.

2 any style eggs, refried beans, fried plantain, fresh homemade cheese, sour creme and hash browns.

Thinly sliced N.Y. strip steak, 2 any style eggs served with refried beans, fried plantain, fresh homemade cheese, sour cream and hash browns.

A giant flour filled with scrambled eggs, sour cream, refried beans, avocado, and cheese. Add chicken or steak for an extra charge.

Your choice of bacon, ham or sausage, served with fried plantain, hash browns and sour cream.

Orden de 5. Deep fried corn tortilla topped with diced beef, onions, cilantro, cabbage, tomato sauce and Parmesan cheese.

Orden de 5. A rolled corn tortilla frilled with mashed potatoes and sauteed chicken, topped with cabbage, tomato sauce and Parmesan cheese.

Orden de 5. Corn cakes stuffed with mashed potatoes with chicken, topped with beet cabbage, tomato sauce and Parmesan cheese.

Open face crispy corn tortilla topped with mixed vegetables and chicken, beet cabbage, tomato sauce, slice boiled egg, onion and Parmesan cheese.

A corn tortilla filled with your preference. Served with cabbage and salsa.

Cheese, pork, beans and herb flower.

Fried plantain served with refried beans and sour cream.

Tortilla chips buried under chili, melted cheese, pico de gallo, guacamole, jalapeno peppers and sour cream.

Corn flour cake wrapped in banana leaves with your preference of hen or pork.

Your preference of chicken or steak served with guacamole and sour cream on the side.

Fried cassava with fried pork rinds served with tomato sauce and beet cabbage.

Breaded chicken wings, mild or hot, served with french fries and ranch dressing.

Diced tomatoes, onions, cilantro all marinated in lime juice with Shrimp.

Dried, egg battered red snapper fish prepared with traditional spices. Served with an egg battered Pacaya flower, rice, beet cabbage and escabeche. Traditional, limited time dish for Holy Week.

Carne asada. Grilled marinated fajita meat served with scallions, rice, fried beans, homemade potato, avocado, chimol and fresh cheese.

A mixed grill of beef, chicken, shrimp and marinated pork loin, served with rice, refried beans, homemade cheese, avocado and mixed salad.

Marinated pork loin with a special seasoning, served with rice, refried beans, mixed salad, avocado and fresh homemade cheese.

Thinly sliced N.Y steak covered with sauteed onion, tomatoes, and bell peppers. Served with rice, refried beans, mixed salad, avocado and homemade cheese.

3 fresh corn tortillas topped with your preference of meat and served with guacamole, sour cream, mixed cheese and mixed salad.

T-bone steak and shrimp, served with rice, avocado and your choice of vegetables or mixed salad.

A juicy 14 oz. rib-eye steak grilled to perfection and served with rice, avocado and your choice of vegetables or mixed salad.

A Latin style beef chunks cooked with mixed vegetables in a homemade sauce, served with rice, beet cabbage and homemade potato salad.

A Latin style hen cooked with mix vegetables in a homemade sauce,m served with rice, homemade potato salad and beet cabbage.

8 oz. grilled tilapia filet and shrimp served with rice, steamed vegetable and tomato cream sauce.

Grilled salmon topped with shrimp, served with rice, steamed vegetables and lobster cream sauce.

Grilled shrimp served with rice, fried beans, mixed salad, avocado and homemade cheese

A whole fried tilapia, served with rice, refried beans, avocado, mixed salad and fresh cheese.

Chicken breast sauteed in Alfredo sauce with rice and mixed vegetables.

Grilled chicken breast served with rice, refried beans, avocado,homemade cheese and your choice of steamed vegetables or mixed salad.

Grilled chicken leg quarters, served with rice, refried beans, avocado, mayo salad and mixed salad.

Bell pepper stuffed with pork and potatoes and served with rice, fried beans, homemade cheese and tomato sauce.

Sauteed vegetables flower dipped in liquid egges, served with rice, refried beans, homemade cheese and tomato sauce.

Grilled liver topped with sauteed onions, tomato, and brown gravy sauce, served with rice and vegetables.

2 tacos dorados, 2 garnachas, 2 pastelitos de papa, and 1 chile relleno.

Flour tortilla filled with your choice of chicken or steak, cabbage, mayonnaise, chirmol, avocado and onion.

Grilled N.Y steak served with 2 any style egges, rice, refried beans, fried platain, sour cream, homemade cheese and hash broqns.

Grilled baby beef ribs served with rice, avocado, chirmol, and your choice of steamed vegetables or mixed salad.

Latin style beef soup with mixed vegetables.

Traditional hen soup with fresh cilantro served with a grilled hen on the side. Add heavy whipping cream for an extra charge.

A delightful combination of shrimp, mussels, clams, crab shell, and tilapia filet. Add heavy whipping cream for an extra charge.

Latin style beet feet soup with mixed vegetables,

Steak

Shrimp

Combination of chicken, steak and shrimp.

Juicy beef patty topped with lettuce, tomatoes, and onions served with french fries on the side.

Thinly slice beef or chicken sauteed with onions and bell pepper, topped with mozzarella cheese, lettuce, tomato and mayonnaise with french fries.

Classic club sandwich with chicken and ham, American cheese, lettuce, tomato and mayonnaise served with french fries.

Grilled chicken breast topped with lettuce, tomato and mayonnaise, served with french fries.

6 shrimp, 6oz of beef, 6oz. of chicken, 6oz. of pork, 4 chicken wings, 3 garnachas and 2 tacos dorados, and ranch dressing on the side.

12 shrimp, 9oz of beef, 9oz of chicken, 9oz carne asada, 8 chicken wings, 5 garnachas, 4 tacos dorados, and ranch dressing on the side.

Guatemalan style spaghetti with mixed vegetables and your preference of:

Chicken and shrimp pasta. Jumbo shrimp, sliced chicken, onions and bell peppers served over a bed of fettuccini Alfredo.

Shrimp, sausage, chicken, tomatoes, onion and bell peppers all sauteed with lobster cream sauce and penne pasta.

Fresh mixed salad with diced cucumbers, pico de gallo, green and red peppers, onions, tomato, and croutons, served with homemade ranch dressing on the side with your preference of protein.

Milkshake.