Tender marinated pork, ham, chorizo and mozzarella cheese. Topped with lettuce, tomato, avocado, pickled jalapeno and mayo.

Lightly fried chicken, mozzarella, lettuce, tomato, guacamole, pickled jalapeno and mayo.

Tender, citrus marinated pork, lettuce, pickled red onion and mayo.

Cilantro, diced onion and salsa verde.

With pickled red onions and chipotle aioli.

Cilantro, salsa verde and diced onion.

Cilantro, salsa verde and diced onion.

Your choice of 2 tacos served with rice and beans.

Crispy tortillas topped with shredded chicken, chipotle peppers, onion and tomato. Served with soup or salad.

Our large serving of homemade guacamole and pico de gallo served in a traditional volcanic rock bowl. Serves 3-4.

Our fresh, homemade guacamole for 1-2 people.

Poached shrimp in our homemade cocktail sauce topped with fresh avocado slices.

Two thick corn tortillas stuffed with shredded chicken, chipotle pepper and onion. Topped with salsa verde, sour cream and cheese.

Chicken filled corn tortillas, fried crispy and topped with lettuce, Mexican sour cream, salsa verde and queso fresco.

Oaxaca, manchego and mozzarella broiled with chorizo and roasted poblano pepper strips.

5 jumbo blackened shrimp around layers of guacamole and re-fried beans.

A traditional Mexican soup with chickpeas, carrots, chicken and chipotle pepper, topped with fresh diced avocado.

Char-grilled chicken and watermelon over spring greens tossed in blueberry vinaigrette and queso fresco.

Black and garbanzo beans over spring greens, tossed in honey-lime vinaigrette.

Romaine hearts tossed in creamy Caesar dressing. Topped with shredded cheese and tortilla strips.

Spring greens, cucumber, onion, tomato, radish and jicama tossed in honey-lime vinaigrette.

3 enchiladas smothered in savory, homemade mole sauce. Served with saffron rice.

Your choice of meat or cheese sandwiched between corn tortillas, topped with creamy suizas sauce, shredded cheese and Mexican sour cream.

3 enchiladas topped with green tomatillo salsa and queso fresco and stuffed with your choice of cheese or meat. Served with a side of saffron rice.

3 enchiladas draped in creamy refried bean and arbol Chile sauce. Served with a side of saffron rice.

Two shredded chicken cakes simmered in tomatillo sauce, served with re-fried black beans and spiralized zucchini.

3 tacos served with refried beans and rice.

Six grilled jumbo shrimp with your choice of garlic butter or spicy arbol Chile sauce. Served with saffron rice, refried beans and pico de gallo.

A hand cut 8 Ounces rib-eye grilled to order, topped with chipotle butter and served with sweet potato puree and seasonal vegetables.

Tender citrus marinated pork simmered in achiote pepper sauce, topped with spicy pickled red onions and served with saffron rice.

A pan seared tilapia filet simmered in tomato, caper and olive sauce, paired with fried plantains and saffron rice.

Poblano pepper stuffed with beef picadillo, topped with creamy walnut sauce and pomegranate arils. Served with refried beans and saffron rice.

Poblano pepper stuffed with mozzarella cheese and queso fresco, draped in zesty tomato sauce. Served with re-fried beans and saffron rice.

Grilled sourdough topped with poached eggs, ham and mole poblano sauce. Served with re-fried beans or fries.

Scrambled eggs and chorizo served over re-fried black and pinto beans. Topped with pico de gallo and sour cream.

3 enchiladas filled with scrambled eggs, smothered with creamy black bean sauce and topped with mozzarella and chorizo. Served with home-fries.

Cheese filled tortillas topped with with eggs, ranchero sauce, mozzarella and pico de gallo. Served with a side of re-fried beans.

Two eggs topped with red and green salsa. Served with re-fried beans, tortillas chips and queso fresco.

A 6 Ounces arracherra (steak), 2 eggs any style, with fried plantains and re-fried black or pinto beans. Served with tortillas or toast.

Tortilla chips, simmered in your choice of red or green salsa, served with 2 eggs and re-fried black beans.

Two eggs served with your choice of meat, re-fried beans or home fries and tortillas or toast.

Two eggs, 2 pancakes and your choice of meat.

4 golden brown triangles sprinkled with cinnamon and powdered sugar. Served with butter and syrup.

3 pancakes served with syrup and butter.

A savory blend of chorizo, queso fresco and pico de gallo. Served with re-fried beans or home fries.

A 3 egg omelette filled with shredded chicken and topped with creamy poblano pepper sauce and mozzarella cheese. Served with re-fried beans or home fries.

Served with pico de gallo, sour cream and guacamole.

Two shrimp, pork, chicken or beef tacos served with rice and re-fried beans.

Beans, rice, cheese and steak or chicken, wrapped in a flour tortilla, smothered with our famous creamy suiza sauce. Served with pico de gallo, sour cream and guacamole.