Includes: A cheese plate featuring a selection of cheeses, almonds, walnuts, grapes, cucumbers, tomatoes, a variety of olives, homemade sauces, and jams.

A mixture of corn flour butter and cheese.

Scrambled Eggs with Turkish Sausage.

Scrambled eggs mixed with tomatoes and green peppers.

Scrambled Eggs with Diced Beef.

Scrambled Eggs with Pastrami

A hearty breakfast platter with mild sausage, pastrami, halloumi, tomatoes, and peppers.

A colorful mix of crispy, golden vegetables including potatoes, zucchini, eggplant, and peppers—perfect for sharing.

Scrambled eggs with pastrami and mozzarella sandwiched in simit. *Tea not included

Sunny side up eggs with sucuk and mozzarella sandwiched in simit. *Tea not included

Scrambled eggs with feta and spinach sandwiched in simit. *Tea not included

Scrambled eggs with mixed peppers and mozzarella. *Tea not included

Scrambled eggs with kavurma and mozzarella sandwiched in simit, topped with parsley.

Feta cheese with tomatoes sandwiched in simit. *Tea not included

Fried feta rolls (serving size = 4

Diced beef sautéed with mixed peppers, onions, tomatoes and garlic.

Turkish-style ravioli (flour, egg, salt) filled with ground beef (Yogurt, garlic, sunflower oil, paprika, mint, sumac, parsley).

Eggplant mixed with special sauce and mozzarella cheese, topped with sautéed beef.

Beef wrapped in eggplant and sautéed with tomato sauce.

Sautéed chicken served with fresh creamy pasta and salad.

Chicken sautéed with peppers, onion and mozzarella cheese wrapped in thin lavash style bread. Served with our special waffle fries.

Diced beef sautéed with peppers and mozzarella cheese wrapped in thin lavash style bread. Served with our special waffle fries.

Meze Platter, an assortment of creamy Hummus, smoky Mutebbel, vibrant Carrot Tarrator, tangy Red Beet Tarrator, and refreshing Purple Cabbage Salad.

Blend of tahini, butter, and honey. Exclusively in My Cravingz

Creamy blend of chickpeas, tahini, lemon, and garlic. Perfect for dipping or spreading.

A vibrant blend of purple cabbage and creamy yogurt, lightly seasoned.

Grated carrots with yogurt, mayonnaise, and seasonings.

Roasted eggplant, tahini, garlic, and a hint of lemon.

Waffle fries, chicken tenders, fried feta rolls (sigara boregi), beef franks.

Fried feta rolls (serving size = 4

Salad with green olives, sun dried tomatoes, roasted peppers, and walnuts.

Flatbread with ground bee

Flatbread with seasoned chicken and mozzarella cheese.

Flatbread with diced beef and mozzarella cheese.

Flatbread with diced beef, mixed peppers, mozzarella cheese and tomatoes

Flatbread with mozzarella cheese.

Flatbread with sucuk (sausage) and mozzarella cheese.

Flatbread with spinach.

Flatbread with pastrami and mozzarella cheese.

Thin flaky pastry with ground beef.

Thin flaky pastry with pastrami and mozzarella cheese.

Thin flaky pastry with mozzarella cheese.

Thin flaky pastry with feta cheese.

Thin flaky pastry with spinach.

Thin flaky pastry with potatoes.

Thin flaky pastry with sucuk and mozzarella cheese.

Fresh pastry with feta cheese.

Fresh Pastry with Ground Beef

Fresh pastry with potatoes.

Fresh pastry with spinach

Crispy fresh pastry with pastirma and mozzarella.

Lentil Soup

Chef Leyla’s Special made with chickpea.

Mixed greens, halloumi cheese, tomatoes, cucumbers, and whole wheat crackers.

Salad with tomatoes, peppers, parsley, cucumber, walnuts and lemon and oil dressing.

Mixed greens, paprika, chicken tenders, cucumber.

Turkish “Maras” Ice Cream made with 100% Goat Milk

Puff pastry with cream and pistachios inside topped with powdered sugar and pistachios.

Puff pastry with cream and pistachios inside topped with powdered sugar and pistachios.