Main St Eatery & Catering Co.

With french fries and maitre d'butter

With asparagus and bearnaise sauce, served with risotto

Oven roasted, angel hair

With julienne of vegetables and bearnaise sauce, risotto

New york strip steak with cafe de paris herb butter and french fries

Tender slices of chicken breast with alfredo sauce over pasta

Chunk albacore tuna with tomatoes, carrots and cucumbers, tossed with low-fat basil vinaigrette. Fresh, wholesome and mighty tasty

Grilled chicken with tomatoes, carrots and cucumbers, tossed with low fat balsamic vinaigrette

Romaine lettuce, smoked roasted turkey and imported ham, swiss cheese, sliced tomatoes and cucumbers, with balsamic vinaigrette

Romaine lettuce, grilled BBQ chicken, quartered egg, tomatoes, cucumbers, red onions and cheddar cheese, with ranch dressing. Just the right tanginess

Grilled chicken with fresh parmesan cheese and croutons on a bed of lettuce, with our house caesar dressing

A festival of fresh tastes, featuring leaf and romaine lettuce, grilled chicken breast, sliced tomatoes and cucumber, feta cheese, red grapes, dressing of your choice

Romaine lettuce, black beans, corn, tomatoes, red onions, red peppers and grilled chicken and marinated portabella mushroom with balsamic vinaigrette

Spring mix, grilled chicken or tofu, sesame noodles, carrots, cucumbers, broccoli, red peppers, water chestnuts and crunchy noodles, with oriental sesame dressing

Sliced cucumbers and tomatoes, anchovies filet, red onions, pepperoncini, feta and kalamata olives on crisp romaine lettuce with just enough of our house dressing to evoke the spirit of santorini

With artichokes and olives

With mushroom and onions

Cheddar on sourdough

On French baguette

With sun-dried tomato pesto mayonnaise and spinach on brioche roll

With havarti and mayo on a house roll

With romaine lettuce on a french baguette

With honey mustard on sourdough bread

With smoked house ham and brie on a crusty baguette with herb butter

With russian dressing and cole slaw on brioche roll

With arugula, provolone and aioli on a fresh baked baguette

With vine ripe tomatoes and creamy aioli mayonnaise on a brioche roll

With basil pesto, select aged balsamic vinegar and extra virgin olive oil on our crusty-but-light ciabatta

Perfectly marinated in our very own hay day chipotle lime dressing with jack cheese and chili lime mayo on sourdough

With balsamic, hummus and spring - fresh mixed greens on wholesome whole-wheat baguette

A bountiful array of smoked nova, whitefish, oysters, sea scallop and trout minimum 10 people

Seasonal sliced fruits, grapes and berries served with rich chocolate hazelnut sauce and raspberry coulis

Goat cheese, bleu, brie, havarti and cheddar cheeses, along with the season's finest fruit purchased by our chef

A bountiful display of the freshest vegetables, goat, bleu, brie, havarti and cheddar cheeses served with vegetable dip and crackers, vegetables crudites only, cheese assortment only

An abondanza display of imported ham, prosciutto, genoa salami, and provolone cheese garnished with cornichons, roasted tomatoes, roasted peppers, imported olives and zucchini, served with homemade crusty french bread

A food lover's choice, featuring an assortment of tuna salad, chicken salad, smoked turkey and swiss, imported ham and cheddar, roast beef and vegetarian sandwiches on mini-rolls or croissants

Roasted virginia honey ham, roasted turkey breast, and house roasted beef with cheddar and swiss cheese, along with sandwich condiments and fresh baked rolls and breads

Roasted garlic hummus surrounded by grilled pita triangles for dipping

Our freshly made salsa with a little kick and guacamole, surrounded by our authentic tortilla chips

Assorted sandwiches and or wraps, choice of one side salad everything is made fresh, from scratch, using the same fine ingredients we use in the restaurant. Add dessert platter

The complete Lunch, but with the choice of two side salads

The complete lunch, but with the choice of three side salads

Select one of our outstanding salad entrees along with your choice of two side salads and a dessert platter

Choice of sandwich, chips, and cookie. Simple and guaranteed delicious

Choice of sandwich, pasta salad or whole piece of fresh fruit, along with chips and a badly needed chocolate infusion in the form of a brownie

Make your own selection

With black olive tapanade

With sweet fig preserves

With grilled lamb and cucumber yogurt sauce

Filled with smokehouse ham and honey mustard

Stuffed with roasted pepper and sun-dried tomato pesto.

Sweet melon balls wrapped with parma on a skewer

With radish, cilantro and wasabi oil

Open faced with truffle mayo on toasted baguettes

With sauce remoulade

With peanut dipping sauce

With plum dipping sauce

With mushroom truffle sauce

With smoked salmon and caviar

Choose from buffalo, thai BBQ, or smoked

Cocktail size, choose from italian, BBQ or swedish style

Our sesame tenders, jamaican jerk, or simply breaded

Up to 18 people steamed shrimp with cocktail sauce, lemon caper shrimp and spiced shrimp platter, together with a fresh herb and citrus garnish

Up to 15 people a whole tenderloin of beef roasted to perfection, thinly sliced and displayed with horseradish sauce and a terrific cabernet onion relish. Miniature rolls and light vegetable garnish are included as well.

Up to 25 people Half: up to 15 people, atlantic salmon poached and decorated with cucumber scales. Served cold with cucumber dill salad and dark breads. Choose from whole salmon for large groups, or boneless side for smaller groups

An awesome selection of our brownies, blondies, cookies and dessert bars

An assortment of freshly baked cookies

Rich chocolate cake with dark chocolate truffle filling

White sponge cake filled with orange and raspberry custard topped with orange marmalade and cream

Swirled with banana puree with a graham cracker crust topped with caramel and whipped cream

Creamy vanilla cheesecake topped with custard and chocolate ganache

White chocolate cream filling with graham cracker crust topped with shaved white chocolate

Fresh granny smith apple piled in a shortbread crust with butter caramel custard

Creamy cheesecake in a rich chocolate crust topped with raspberry

Sponge cake filled with layers of zabaglione and coffee cream with a border of lady fingers

Traditional southern style caramelized georgia style pecan pie with a touch of kentucky bourbon

With a sour cream topping

Chocolate cake with a chambord chocolate truffle filling topped with white chocolate shavings

With a crushed almond crust

Double truffle chocolate cake