Stuffed with fresh mozzarella and served over a bed of our signature tomato basil sauce.
Savory housemade tapenades, herbed goat cheese, fresh mozzarella, crostini, grilled breads and roasted garlic.
Creamy burrata cheese, prosciutto di parma, seasoned arugula and balsamic reduction, grilled bread.
Cannellini beans, fresh tomatoes, applewood smoked bacon, onions, basil and a touch of garlic.
Creamy bisque with succulent lobster, fresh tarragon and caramelized fennel.
Capers, croutons, shaved Reggiano Parmesan, imported white anchovies and Caesar dressing.
Crisp iceberg wedge with pancetta chips, roasted tomatoes and creamy Gorgonzola dressing.
Fresh mesclun greens, shaved Reggiano Parmesan and toasted pine nuts. Choice of dressing: balsamic vinaigrette, creamy lemon Dijon, tart apple dressing, creamy Gorgonzola, maple bacon vinaigrette, red wine vinaigrette, creamy Italian herb.
Chopped grilled chicken over spinach with apples, Gorgonzola, crumbled bacon, toasted pecans and warm bacon vinaigrette.
Fresh mesclun greens, port-soaked figs, spiced candied walnuts, Gorgonzola and tart apple dressing.
Over local greens from lynchburg grows with feta cheese, almonds and creamy lemon Dijon dressing.
Hydroponic bibb lettuce drizzled with creamy Italian herb dressing; roasted tomatoes, corn, crispy seasoned tobacco onions and marinated flank steak with balsamic and tarragon reduction.
Marinated grilled eggplant and smoked mozzarella cheese served on bakery de France ciabatta roll; served in a bowl with our housemade "pink" sauce.
Isabella's tuna salad, caper mayonnaise and melted provolone on grilled la Brea rosemary olive oil bread.
Asiago cheese, fresh spinach and roasted red pepper aioli grilled on a bakery de France ciabatta roll.
Crispy pancetta, bibb lettuce, red wine vinaigrette, sliced tomatoes and garlic aioli.
Seared salami, pepperoni, pancetta and fresh mozzarella with garlic-reggiano aioli on grilled rosemary olive oil bread.
With prosciutto di parma and fresh mozzarella with garlic-reggiano aioli on a bakery de France ciabatta roll.
On a carter's specialty breads brioche bun with fresh spinach and artichoke lemon caper aioli.
Prosciutto di parma, pancetta, Italian sausage, pepperoni, signature tomato sauce; a blend of 4 cheeses.
Roasted mushrooms, fresh basil; signature tomato sauce; a blend of 4 cheeses.
Prosciutto di parma, roasted garlic, spinach, roasted red peppers; a blend of 4 cheeses.
With or without tomato sauce.
Pancetta, Calabrian chilies, sun-dried tomatoes, roasted garlic, oregano, drizzled with chili infused honey.
Asparagus, capers, olives, roasted red peppers, seasoned arugula; a blend of 4 cheeses.
Artichokes, Roma tomatoes, basil and extra virgin olive oil; a blend of 4 cheeses.
Pancetta, roasted garlic, caramelized onions; a blend of 4 cheeses.
Served over angel hair pasta tossed with isabella's signature tomato basil sauce.
Chilean mussels with your choice of our signature white sauce or tomato basil sauce.
Layered pasta with Italian cheese and bolognese sauce made in house with all-natural ground beef from 7 hills food company of lynchburg; tomato basil sauce.
Angel hair, linguine, penne, or whole wheat spaghetti, signature tomato basil sauce, shaved Parmesan.
Please choose 2 of the following salads: pesto shrimp salad, albacore tuna salad, grilled chicken salad, fresh fruit, Greek pasta salad or Mediterranean quinoa salad.
Your choice of our house or hearts of romaine salad paired with any 1 choice from the Italian table.
Your choice of our house or hearts of romaine salad paired with a half portion of our panini sandwiches.
Select any cup of soup paired with half portion of our panini sandwiches.
Select any cup of soup paired with your choice from the Italian table.
Select any cup of soup paired with your choice of our house or hearts of romaine salad.
Penne pasta baked with smoked mozzarella cream sauce, our version of mac and cheese.
Penne, angel hair or linguini with butter and Parmesan.
Penne, angel hair or linguini with butter and Parmesan.
Penne, angel hair or linguini with butter and Parmesan.
With or without tomato sauce.
Two meatballs in our signature tomato sauce tossed with penne, angel hair or linguine.
Isabella's all natural beef sauce layered with pasta and cheese; tomato basil sauce.
Pastry layers, espresso, cocoa, mascarponeand zabaglione; imported from milan, Italy.
(Serves 3-5) a sampling of our most popular desserts: tiramisu, 2 baby cannolis and housemade pecan pie.
Layered with macerated berries and limoncello and lemon curd whipped cream.
Chocolate dipped cannoli with sweet mascarpone filling and nutella ganache.