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Jimmy's On The James
We make ordering easy. Learn more
- 610 Commerce St, Lynchburg, VA 24504
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Jimmy's On The James
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We make ordering easy.
- Menu
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AppetizersThis is a section in your menu. List your appetizers, drinks, hamburgers, pastas, or anything else.
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Spinach Artichoke Dip $8.00
Creamy delicious dip served with grilled flatbread and baby carrots.
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Spicy Lamb Meatballs $11.00
With sweet chili glaze and shredded veggies.
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Crab Cakes $10.00
Jumbo lump and claw meats, with old bay aioli and scallions.
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Marrow Bones $10.00
Roasted canoe cut with garlic crostini and bacon marmalade.
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Fried Calamari $10.00
Lightly breaded and flash fried, served with chili lime dipping sauce.
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Fried Oysters $10.00
Plump selects with our outrageous seasonings, served with horseradish aioli and cocktail sauce.
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Filet and Prawn $12.00
Grilled petit filet, broiled jumbo tiger shrimp and gorgonzola herb butter.
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Ahi Tuna $12.00
Sesame crusted and seared rare, with arugula, ginger soy sauce and wasabi.
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Salads
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Aviator Salad $9.00
Grilled romaine heart with caesar's dressing, anchovies, garlic crostiniand shaved parmesan.
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Heirloom Caprese Salad $10.00
Baby heirloom tomatoes, fresh mozzarella pearls, basil chiffonadeand balsamic glaze.
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Wilted Killed Salad $9.00
Boston bibb lettuce, hot bacon dressing, scallionsand crumbled bacon.
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Jimmy's Chopped Salad $8.00
Kale, brussel leaves, spinach, greens, cucumber, cranberries, walnutsand apple vinaigrette.
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Grilled Peach Salad $9.00
Wild field greens, grilled peach, goat cheese, crumbled bacon and peach basil vinaigrette.
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EntreesBold and hearty flavors from our scratch kitchen, using cutting edge culinary techniques and only the finest ingredients.
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Shrimp and Grits $26.00
Jumbo tiger shrimp, stone ground red grits, spinachand andouille Cajun cream sauce.
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Filet Mignon $30.26
Grilled 6 or 8 Angus reserve served with gorgonzola mashed, grilled asparagus and red wine reduction.
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Lamb Tenderloin $30.00
Grass fed New Zealand lamb served with goat cheese mashed, roasted root veggies and guinness demi glaze.
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Seafood Hot Pot $29.00
Shrimp, mussels, salmon, scallops, spicy tomatoand fennel broth, served with French bread.
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Curry Chicken Breast $23.00
Seared airline chicken breast, basmati rice, sauteed broccoli, curry coconut cream.
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Duck Egg Carbonara $24.00
Crispy pancetta, sweet peas, roasted garlic, tossed with linguine, finished with Parmesan and Asiago.
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Noodle Bowl $19.00
Rice noodles with shredded vegetables and greens, in a wild mushroom herb broth.
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Downtown Burger $14.00
Grilled half pounder, buttered brioche, bacon jam, provolone, lettuce, tomato. Served with garlic truffle fries.
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Faroe Island Salmon $26.00
Pan seared fillet, parsnip and collard ribbons with wild mushrooms and pearl onions. Finished with sun-dried tomato butter.
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Meatloaf Six Ten $22.00
Signature lamb and beef meatloaf, with garlic mashed potatoes, sauteed French green beans and guinness demi glaze.
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Center Cut Pork Chop $24.00
Char-broiled chop with fried potato wedges, charred brussels and horseradish cream.
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Jimmy's Jambalaya $24.00
Tiger shrimp, chickenandouille, with arborio rice in a fresh pepper and tomato stew.
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Grilled Scallops $28.00
Wild U10 scallops with charred red onion risotto, veggie tangle and sweet chili glaze.
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DessertsA party without a dessert is really just a meeting.
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Daily Cheesecake $9.00
Love from our pastry chef pete, enjoy our seasonally inspired and unique creations.
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Scratch Red Velvet Cake $7.00
With chocolate ganache and raspberry drizzle.
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Flourless Chocolate Torte $7.00
Satisfy all your chocolate cravings! Served with black raspberry melba sauce.
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Menu for Jimmy's On The James provided by Allmenus.com
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