Appetizers
- Edamame $5.00
  
  Steamed japanese beans with sea salt
- Tempura $8.00
  
  Lightly battered and fried with shrimp and vegetable with light soy sauce
- Grilled Scallop (5) $9.00
  
  Bacon-wrapped, grilled and topped with sweet soy sauce
- Satay (5) $7.00
  
  Grilled chicken on skewers with peanut sauce and cucumber relish
- Spring Roll (4) $5.00
  
  Deep-fried with grounded chicken, clear noodle and thai spices
- Calamari $8.00
  
  Lightly battered and fried with spicy sweet and sour sauce
- Seasoned Tofu $6.00
  
  Lightly fried, served in light soy sauce, scallion and ginger
- Shrimp Rolls (6) $7.00
  
  Rice paper wrapped and fried with dipping sauce
- Gyoza (5) $6.00
  
  Pan-fried japanese style chicken and pork dumplings
- Seafood Dumplings (5) $7.00
  
  Steamed with crab meat, shrimp and chicken
- Crab Wonton (6) $7.00
  
  Fried blended crab meat and cream cheese in wonton shell
- Veggie Dumpling (5) $6.00
  
  Steamed and served with seasoned soy sauce
- Fresh Roll $7.00
  
  Hand-wrapped with mixed green, vermicelli and hand-pulled chicken breast
- Inferno Wing $8.00
  
  Deep-fried and sauteed with sweet and spicy basil sauce

Salads
- House Green Salad $4.00
  
  Fresh green with house dressing or peanut sauce
- Grilled Salad - Sauteed Shrimp $12.00
  
  Our fresh house green with choice of meat and dressing
- Grilled Salad - Grilled Salmon $12.00
  
  Our fresh house green with choice of meat and dressing
- Grilled Salad - Grilled Beef $10.00
  
  Our fresh house green with choice of meat and dressing
- Spicy Beef Salad $8.00
  
  Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce
- Larb Chicken $7.00
  
  Grounded chicken with onions and lettuce in spicy lime dressing
- Papaya Salad $7.00
  
  Julienne fresh papaya in spicy and sweet lime with grilled shrimp on skewer
- Seafood Salad $9.00
  
  Assorted seafood tossed with chili paste and lime bedded with green lettuce

Soups
- Lemon Grass Soup $4.00
  
  With thai herbs, spices and mushroom. Choice of seafood for additional $1.00
- Chicken Tom Ka Soup $4.50
  
  With creamy coconut, mushroom and spices. Choice of seafood for additional $1.00
- Tofu Soup $4.00
  
  In light broth with seaweed and scallion
- Wonton Soup $4.50
  
  Shrimp wontons simmered with green mustard in light broth
- Seafood Madness $7.00
  
  Assorted seafood, thai herbs and sweet basil in spicy soup

Signatures
- Pad Faang $18.00
  
  Our specialty; stir-fried egg noodle with assorted seafood, basil leaves and onion in chef's spicy sauce with lump crab meat on top
- Firecracker Chicken $14.00
  
  Sliced chicken breast lightly battered then sauteed with chili paste, white wine and onion
- Crispy Duck $16.00
  
  Roasted, lightly-battered fried then wok-seared w/chili, garlic and crispy basil leaves
- Duck Thai Red Curry $16.00
  
  Boneless, hand-pulled duck breast, cherry tomato, lychee, pineapple and basil leaves
- Siam Duck $16.00
  
  With cashew, onion and roasted pepper in chili paste
- Seafood with Chili Mixture $16.00
  
  Assorted seafood and vegetable in chili paste and sweet basil
- Crispy Whole Fish
  
  Fresh catch of the day with choice of spicy basil sauce or ginger sauce
- Spicy Soft Shell Crab
  
  A pair of jumbo soft shell crab lightly battered and fried then sauteed w/garlic and chili
- Bangkok Steak $18.00
  
  USDA choice NY Steak marinated with thai seasoning then char-grilled to temperature paired with vegetable
- Teriyaki $18.00
  
  Choice of salmon or steak grilled to your liking w/japanese sweet soy and vegetable
- Panang Curry $18.00
  
  Char-grilled, served with thick and rich curry paste, peanut sauce, chili and lime leaves. choice of steak, salmon, or shrimp tempura
- Pineapple Fried Rice $15.00
  
  Fresh pineapple, bacon, shrimp and chicken wok-tossed with chef's special seasoning
- Crab Meat Fried Rice $16.00
  
  Chef's specialty with lump crab meat, pea and onion
- Lobster Fried Rice $17.00
  
  Our specialty for lobster lover
- Pad Green Bean $14.00
  
  Sliced flank steak, thai herbs, chili and coconut milk
- Masaman Curry $16.00
  
  Traditional thai with flank steak, onion, potato and chili paste
- Hawaiian Shrimp $16.00
  
  Pacific rim style with pepper, onion and tomato
- Pad Medley $16.00
  
  Black tiger shrimp, broccoli, green bean and crusted chili
- Pad Asparagus $16.00
  
  Black tiger shrimp, asparagus and pepper in light garlic sauce
- Mango Madness $18.00
  
  Combination of shrimp and chicken sauteed with signature spicy and tangy mango sauce

Happy Hours
- Edamame
- Spring Rolls
- Gyoza
- Seafood Dumpling

Desserts
- Haagen Daz $5.00
- Mango w/Sticky Rice $5.00
- Berries Romanoff $7.00
- Cheese Cake $7.00
- Chocolate Cake $8.00

Noodle & Rice
- Pad Thai $9.00
  
  All time thai favorite with choice of chicken or shrimp
- Broccoli with Rice Noodles $9.00+
  
  Stir-fried with fresh rice noodle in light soy sauce
- Drunken Noodles $9.00+
  
  Authentic style with fresh rice noodle, crushed chili, lime and basil
- Chef's Fried Rice $9.00
  
  House specialty rice with chicken, shrimp, thai seasoning and splash of white wine

Vegetarian
- Vegetable Drunken Noodle $9.00
- Tofu with Ginger $9.00
- Vegetable Pad Thai $9.00
- Vegetable Fried Rice $9.00
- Eggplant with Black Bean Sauce $9.00
- Tofu with Cashew Nuts $9.00
- Panang Tofu $9.00
- Tofu with Chili and Basil $9.00
- Spicy Garden $9.00

Authentic Thai
- Chili Basil $9.00+
  
  Our recommended spicy dish with hand-crushed chili, garlic and basil leaves
- Green Curry $10.00+
  
  Sliced flank steak, eggplant, chili and basil leaves
- Ginger Perfect $9.00+
  
  Stir-fried fresh ginger root in black bean sauce with white onion, mushrooms, scallion and splash of white wine
- Panang Curry $9.00+
  
  Char-grilled, served with thick and rich curry paste, peanut sauce, chili and lime leaves
- Peppery Garlic $9.00
  
  Sliced pork loin sauteed with garlic, pepper and scallion in light brown sauce
- Stir-Fried Vegetable $9.00+
  
  Choice of fresh vegetables of the day stir-fried in light garlic sauce
- Cashew Chicken $10.00
  
  Stir-fried chicken with cashew nuts, carrots, onions and scallions in chili paste
- Wild Pork $10.00
  
  Sliced and stir-fried with thai red curry, green peppercorns, fresh chili, basil leaves and creamy coconut milk
- Siam Beef $10.00
  
  Sliced flank steak marinated with special house sauce stir-fried and topped with fresh ginger and scallion

Lunch Menu

Available daily until 4pm. All served with salad and a choice of spring roll or chicken lemongrass soup. Choice of vegetable or meat. Substitute meat for seafood for additional $3.00
- Pad Thai w/Shrimp $10.00
- Chef's Fried Rice w/Chicken & Shrimp $10.00
- Cashew Chicken $10.00
- Panang Curry $10.00
- Eggplant with Black Bean Sauce $10.00
- Drunken Noodle $10.00
- Broccoli with Rice Noodle $10.00
- Chili Basil $10.00
- Stir-Fried Vegetable $10.00
- Ginger Perfect $10.00

Noodle & Rice
- Pad Thai $12.00
  
  All time thai favorite with choice of chicken or shrimp
- Broccoli with Rice Noodles $12.00+
  
  Stir-fried with fresh rice noodle in light soy sauce
- Drunken Noodles $12.00+
  
  Authentic style with fresh rice noodle, crushed chili, lime and basil
- Chef's Fried Rice $12.00
  
  House specialty rice with chicken, shrimp, thai seasoning and splash of white wine
- Pineapple Fried Rice $15.00
  
  With fresh pineapple, bacon, shrimp and chicken wok-tossed with chef special seasoning
- Crab Meat Fried Rice $16.00
  
  Chef's specialty with lump crab meat, pea and onion
- Lobster Fried Rice $17.00
  
  Our specialty for lobster lover

Vegetarian
- Vegetable Drunken Noodle $12.00
- Tofu with Ginger $12.00
- Vegetable Pad Thai $12.00
- Vegetable Fried Rice $12.00
- Eggplant with Black Bean Sauce $12.00
- Tofu with Cashew Nuts $12.00
- Panang Tofu $12.00
- Tofu with Chili and Basil $12.00
- Spicy Garden $12.00

Authentic Thai
- Chili Basil $12.00+
  
  Our recommended spicy dish with hand-crushed chili, garlic and basil leaves
- Green Curry $13.00+
  
  Sliced flank steak, eggplant, chili and basil leaves
- Ginger Perfect $12.00+
  
  Stir-fried fresh ginger root in black bean sauce with white onion, mushrooms, scallion and splash of white wine
- Panang Curry $12.00+
  
  Char-grilled, served with thick and rich curry paste, peanut sauce, chili and lime leaves
- Peppery Garlic $12.00
  
  Sliced pork loin sauteed with garlic, pepper and scallion in light brown sauce
- Stir-fried Vegetable $12.00+
  
  Choice of fresh vegetables of the day stir-fried in light garlic sauce
- Cashew Chicken $13.00
  
  Stir-fried chicken with cashew nuts, carrots, onions and scallions in chili paste
- Wild Pork $13.00
  
  Sliced and stir-fried with thai red curry, green peppercorns, fresh chili, basil leaves and creamy coconut milk
- Siam Beef $13.00
  
  Sliced flank steak marinated with special house sauce stir-fried and topped with fresh ginger and scallion

Menu for Faang provided by Allmenus.com

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