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  • Tatva Indian Cuisine

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Tatva Indian Cuisine

(571) 766-8646

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  • 2443 Centreville Rd, Herndon, VA 20171
  • No cuisines specified

  • Grubhub.com
  • Tatva Indian Cuisine

  • (571) 766-8646

    We make ordering easy.

  • Menu
  • Vegetarian Appetizers
    • Gobi 65 $11.99

      Cauliflower florets marinated in corn flour batter with spices, fried and sauteed with 65 sauce.

    • Gobi Chili $11.99

      Blanched cauliflower florets nicely coated with a spiced chilli batter and fried to give that zest and little crunchiness.

    • Gobi Manchurian $11.99

      A popular Indo-Chinese dish, Gobi Manchurian made with crispy cauliflower florets tossed in a spicy homemade sauce.

    • Chili Paneer $11.99

      Indian cheese cubes sauteed with onions, peppers, hot chilli and homemade sauce.

    • Vegetable Manchurian $11.99

      Deep fried vegetable dumplings sauteed in soya sauce based gravy.

    • Chili Mushroom Pepper Fry $11.99

      Our speciality! Fresh cut mushrooms marinated in corn flour, mixed with fresh ground pepper, spices and fried to a mouth-watering delicacy.

    • Chili Baby Corn $11.99

      Crispy baby corn tossed in hot chilli sauce with onions and green peppers.

    • Cut Mirchi $8.99

      Chilli peppers stuffed with spices, batter and deep fried first time then cut into pieces and fried again for crispiness.

    • Mix Vegetable Pakora $9.99

      Mixed vegetables fritters deep-fried in chickpea batter.

    • Peanuts Masala Dry $7.99

      Fried peanuts tossed in red onions, fresh lime juice and red chilli powder.

    • Bhendi Fry $11.99

      Okra fried with Indian spices and cashews.

  • Non Vegetarian Appetizers
    • Chicken 65 $12.99

      Boneless cubes of chicken marinated in corn flour batter with spices, fried and tossed with yogurt and spices.

    • Chili Chicken $12.99

      Boneless cubes of chicken marinated in batter and spices, deep-fried and tossed with chili sauce and spices.

    • Chicken Manchurian $12.99

      Boneless cubes of chicken marinated in batter and spices, deep-fried and tossed with sweet soy sauce and spices.

    • Karampodi Chicken Fry $12.99

      Our signature dish, boneless chicken fried and tossed with in house special spice powder with chilli and curry leaves.

    • Chicken Pepper Fry $12.99

      Boneless chicken tossed with onions or black peppers and Indian spices.

    • Royal Chicken Fry $13.49

      Our signature dish, boneless chicken fried and tossed with curry leaves and special chili powder in a traditional Indian style with spices and cashews.

    • Goat Sukka $14.99

      Dry. Pieces of goat (with bone) cooked in a traditional Indian style with spices and cashews.

    • Goat Pepper Fry $14.99

      Pieces of goat (with bone) sauteed with onions or black peppers and Indian spices.

    • Apollo Fish $14.99

      Cubes of fish marinated in herbs, spices, deep-fried, and tossed in homemade special spice grind.

    • Fish Pakora $14.49

      Boneless fish marinated in corn flour batter spices, deep-fried and tossed with yogurt and spices.

    • Chili Shrimp $13.99

      Shrimp marinated in batter, deep-fried and tossed with Indian spices and soy sauce.

    • Shrimp Pakora $14.49

      Jumbo Shrimp marinated in batter, spices, deep-fried and tossed with yogurt and spices.

  • Tandoor Appetizers
    • Paneer Tikka $13.99

      Fresh Indian cottage cheese cubes marinated in a paste of yogurt, special spices and baked in clay oven. Served with mint sauce.

    • Tandoori Chicken $13.99

      King of tandoor. Tender fresh chicken marinated in yogurt, mustard oil, spices, lime juice, and barbecued in a clay oven over the heat of burning charcoal.

    • Chicken Tikka Kabob $13.99

      Tender Boneless chunks of chicken marinated in yogurt, blended with yoghurt, mustard oil, ginger, garlic, herbs and spices then grilled in a tandoori clay oven.

    • Chicken Malai Kabob $13.99

      Boneless chicken cubes marinated in cream cheese, red vinegar and fresh green chili, ginger, black pepper and cilantro.

    • Chicken Sheesh Kabob $13.99

      Minced chicken seasoned with chopped ginger, onions and spices rolled over skewer and cooked to perfection in a clay oven.

    • Tatva Tandoor Platter $15.99

      Tandoori platter is undoubtedly everyone's favorite. The platter comes with fusion of chicken tandoori, chicken hariyali and chicken malai kabob.

  • Vegetarian Entrees
    Served with rice.
    • Paneer Butter Masala $13.99

      Indian cottage cheese cubes cooked in rich, creamy and mild onion gravy, and butter.

    • Paneer Tikka Masala $13.99

      Cubes of paneer (Indian cottage cheese) simmered in tomato and onion sauce then cooked in spicy gravy and is delicious in every bite.

    • Palak Paneer $13.99

      Cubes of paneer (Indian cottage cheese) cooked with spinach, mild spices and herbs.

    • Kadai Paneer $13.99

      Cubes of paneer (Indian cottage cheese) cooked with onion and bell peppers in an onion base sauce.

    • Subzi Nawabi Handi $13.99

      A royal mughlai special, medley of lightly roasted mix vegetables simmered in creamy spinach puree and in house spices.

    • Vegetable Hyderabadi $12.99

      Hyderabadi special, Medley of lightly roasted mix vegetables simmered in sesame based sauce, onion sauce and house spices.

    • Navarathan Korma $13.99

      An assortment of mix vegetables cooked in butter, cream, and cashew nut sauce.

    • Malai Kofta $13.99

      Dish made of deep fried potato and paneer balls dunked in smooth, rich and creamy gravy.

    • Kadai Mushroom $12.99

      Stir fried mushrooms and capsicum cooked in onion and tomato based gravy.

    • Kadai Vegetable $12.99

      Lightly roasted mix vegetables simmered in onion based gravy with Indian spices.

    • Kadai Gobi $11.99

      Cauliflower florets cooked in delicious cream with tomatoes and onions.

    • Bagara Baingan $13.99

      Whole small size eggplants cooked in spicy peanut and sesame sauce.

    • Aloo Gobi Masala $12.99

      Potatoes and cauliflower sauteed together in onion sauce and Indian spices.

    • Bhendi Masala $12.99

      Healthy dish made of okra, spices, onions and tomatoes.

    • Yellow Dal Tadka $12.99

      Tempered with spices, yellow lenthil cooked with onions, tomatoes, ginger and Indian spices.

  • Non-Vegetarian Entrees
    Served with rice.
    • Butter Chicken $14.99

      Murg makhani. Our signature, succulent boneless barbecued pieces of chicken cooked in thick rich creamy gravy with butter.

    • Chicken Ghee Roast $13.99

      Semi gravy. Our signature dish, chicken cooked in special spices roasted in ghee resulting in tender, juicy and flavorsome pieces of chicken.

    • Chicken Tikka Masala $13.99

      Cubes of boneless chicken roasted in clay oven cooked with mildly spiced tomato gravy.

    • Andhra Chicken Curry $13.99

      delicious chicken curry made with a freshly grounded masala made with south indian spices that lends great flavour to the dish

    • Chicken Hyderabadi $13.99

      Hyderabadi special, cubes of chicken cooked in mildly spiced cream sauce with fresh cilantro.

    • Gongura Chicken $14.99

      A south Indian special, boneless chicken pieces cooked in traditional south Indian curry sauce and fresh gongura leaves (sour leaves).

    • Chicken Pepper Masala $13.99

      This dish is made with freshly roasted dry red chilies, whole peppercorns along with a array of other spices gives this chicken curry a very characteristic flavor.

    • Chicken Vindaloo $13.99

      Tender chicken pieces cooked with potatoes in onion and tomato gravy with a dash of vinegar.

    • Kadai Chicken Masala $13.99

      Chicken cooked in Kadai with gravy of onions, tomatoes, capsicum and spices.

    • Chicken Saag $14.99

      Boneless chicken pieces cooked with spinach, Indian spices and herbs.

    • Mutton Ghee Roast $15.99

      Semi gravy. A must try! Our signature special, mutton cubes (bone-in) cooked with our special sauce, spices roasted in ghee resulting in tender, juicy and thick flavorful gravy.

    • Gongura Mutton $15.99

      A south Indian special, mutton cubes (bone-in) cooked in traditional south Indian curry sauce and fresh gongura leaves (sour leaves).

    • Mutton Pepper Masala $14.99

      Tender mutton pieces (bone-in) cooked and toasted with Indian pepper and spices.

    • Mutton Curry $14.99

      Mutton cubes (bone-in) cooked in curried sauce of onion, tomato, ginger garlic and Indian spices.

    • Mutton Vindaloo $14.99

      Tender goat pieces (bone-in) cooked with potatoes in onion and tomato gravy with a dash of vinegar.

    • Fish Curry $14.99

      Boneless fish cooked in a sauce of onion, tomato, ginger garlic and curry spices.

    • Shrimp Masala $14.99

      Jumbo shrimps cooked in a sauce of onion, tomato, ginger garlic and spices.

  • Biryanis
    Rice items.
    • Chicken Dum Biryani $12.99

      A must try! Best in locality, cooked in authentic Hyderabadi Dum style process. Chicken marinated with our special combo of spices and basmati rice, Dum cooked in sealed Handi.

    • Goat Dum Biryani $14.99

      Cooked in authentic Hyderabadi dum style process. Marinated tender baby goat pieces with our special combination of spices and basmati rice and dum cooked in sealed Handi.

    • Vegetable Dum Biryani $11.99

      A must try! Best in locality, cooked in authentic Hyderabadi dum style process. Fresh vegetables marinated with our special combo of spices and basmati rice, dum cooked in sealed handi.

    • Jackfruit Dum Biryani $12.99

      Our signature biryani, Jack fruit pieces marinated with our special combo of spices and basmati rice, dum cooked Hyderabadi style in sealed handi.

  • Bread
    • Plain Naan $2.99

    • Garlic Naan $3.49

    • Butter Naan $3.49

    • Kulcha $3.99

    • Roti $3.49

    • Tatva Bread Basket $10.99

      A must try! Assortment of butter naan, garlic naan, onion kulcha and roti.

  • Dessert
    • Rasmalai $5.99

    • Gulab Jamoon $5.99

  • Beverages
    • Soda $2.99

    • Mango Lassi $2.99

    • Chickoo Juice $3.49

Menu for Tatva Indian Cuisine provided by Allmenus.com

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