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  • Cantina D'Italia

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Cantina D'Italia

(703) 318-7171

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  • 150 Elden St, Herndon, VA 20170
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Cantina D'Italia

  • (703) 318-7171

    We make ordering easy.

  • Menu
  • Antipasto Freddo - Lunch
    • Garlic Bread $4.00

    • Calamari Fritti $7.95

      Fresh squid lightly battered and served with marinara sauce.

    • Mussels Caprese $7.95

      Mussels sauteed with white wine, parsley, lemon, garlic and olive oil.

    • Fried Mozzarella $7.95

      Served with marinara sauce.

    • Mozzarella Caprese $7.95

      Fresh mozzarella, tomatoes, basil and olive oil.

    • Mussels Marinara $7.95

      Mussels sauteed with wine in a marinara sauce.

    • Bruschetta Alla Napoletana $4.25

      Toasted Italian bread topped with fresh tomato, basil, garlic and virgin olive oil.

    • Antipasto Freddo $7.95

      Salami, ham, prosciutto, provolone, black olives, pepperoncini, roasted red peppers on a bed of lettuce.

    • Fried Zucchini $7.95

      Served with marinara sauce.

    • Clams Caprese $7.95

      Clams sauteed with white wine, parsley, lemon, garlic and olive oil.

  • Antipasto Freddo - Dinner
    • Mozzarella Caprese $8.95

      Fresh mozzarella, tomatoes, basil and olive oil.

    • Fried Mozzarella $7.95

      Served with marinara sauce.

    • Garlic Bread $3.50

    • Clams Caprese $9.95

      Clams sauteed with white wine, parsley, lemon, garlic and olive oil.

    • Mussels Caprese $8.95

      Mussels sauteed with white wine, parsley, lemon, garlic and olive oil.

    • Fried Zucchini $7.95

      Served with marinara sauce.

    • Calamari Fritti $9.95

      Fresh squid lightly battered and served with marinara sauce.

    • Bruschetta Alla Napoletana $4.50

      Toasted Italian bread topped with fresh tomato, basil, garlic and virgin olive oil.

    • Antipasto Freddo $8.95

      Salami, ham, prosciutto, provolone, black olives, pepperoncini, and roasted red peppers on a bed of lettuce.

    • Mussels Marinara $8.95

      Mussels sauteed with wine in a marinara sauce.

  • Insalata (Salad) - Lunch
    • Grilled Chicken Salad $8.75

    • Greek Salad $6.75

    • Grilled Salmon Salad $11.95

    • Caesar Salad $4.75

    • Insalata Della Cantina $4.95

  • Insalata (Salad) - Dinner
    • Grilled Chicken Salad $9.25

    • Greek Salad $6.75

    • Insalata Della Cantina $4.95

    • Caesar Salad $7.75

    • Grilled Chicken Caesar Salad $11.95

    • Grilled Salmon Salad $13.95

  • Featured Items
    • Zuppa Del Giorno $3.95

  • Pizza
    Dal vecchio forno della nonna.
    • Pizza Della Nonna $9.75

      Tomatoes, fresh mozzarella, salami, prosciutto and mushrooms.

    • Quattro Stagioni $9.75

      Mushrooms, artichokes, roast peppers and mozzarella cheese.

    • Pizza Bianca $7.75

      White pizza with mozzarella cheese, garlic and olive oil.

    • Capricciosa $9.75

      Sausage, roast peppers and olives.

    • Margherita $7.75

      Mozzarella, basil, plum tomatoes and olive oil.

  • Cantina'S Chef's Sandwiches
    All served with french fries.
    • Grilled Chicken Sub $9.95

    • Sausage Sub $9.95

    • Veal Parmigiana $10.95

    • Chicken Parmigiana $15.95

    • Meatball Sub $9.95

    • Eggplant Parmigiana $8.95

    • Cold Cut Sub $9.95

    • Steak and Cheese Sub $10.95

  • Pasta Dishes - Lunch
    All entrees served with salad and bread.
    • Ravioli $9.95

      Pasta filled with ricotta cheese topped with mozzarella.

    • Penne Alla Vodka $10.95

      Penne pasta sauteed with green peas, prosciutto in a vodka cream sauce with a touch of marinara.

    • Spaghetti with Sausage $9.95

    • Mostaccioli Napoletana $9.95

      Penne pasta sauteed in a marinara sauce topped with parmigiana cheese and fresh basil.

    • Spaghetti with Meat Sauce $9.95

    • Manicotti $9.95

      Pasta filled with ricotta cheese topped with mozzarella.

    • Tortellini Alla Panna $10.75

    • Spaghetti Carbonara $10.95

      Spaghetti with bacon, egg, and mushrooms in a cream sauce.

    • Lasagna Bolognese $10.95

      Pasta stuffed with ricotta cheese, mozzarella, meat sauce, and Italian herbs.

    • Mostaccioli All'arrabiata $9.95

      Penne pasta, sauteed in a spicy marinara sauce topped with parmigiana cheese and fresh basil.

    • Linguine Aglio e Olio $9.95

      Pasta sauteed with fresh garlic, olive oil, and Italian herbs.

    • Stuffed Shells $9.95

      Sea shell pasta stuffed with ricotta cheese and topped with mozzarella.

    • Tortellini Tricolore $10.75

      Sun-dried tomatoes, prosciutto, and peas in a pink cream sauce.

    • Eggplant Parmigiana $10.95

      Served with side of spaghetti.

    • Spaghetti with Meatball $9.95

    • Pasta Primavera $10.95

      Mixed vegetables sauteed in fresh garlic, olive oil, and fresh tomato sauce served over penne.

    • Gnocchi Alle Chef $10.95

      Potato dumplings with mushrooms in pink cream sauce.

    • Baked Ziti $10.95

      Pasta baked with cheese and tomato sauce.

    • Spaghetti with Tomato Sauce $7.95

    • Fettuccine Alfredo $11.95

      Egg noodles with alfredo sauce.

    • Fettuccine Bolognese $10.95

      Egg noodles with creamy meat sauce.

    • Penne Sunrise $10.95

      Penne pasta with mushrooms and sun-dried tomatoes sauteed in marinara sauce with a touch of cream.

    • Salsiccia Napoletana $10.95

      Sliced sausage with a touch of marinara sauce parmigiana cheese and fresh basil served over penne.

    • Spaghetti Puttanesca $9.95

      Spaghetti sauteed with calamata olives, capers, anchovies, and fresh garlic.

  • Pasta Dishes - Dinner
    All entrees served with salad and bread.
    • Spaghetti with Meatball $13.95

    • Tortellini Tricolore $15.75

      Sun-dried tomatoes, prosciutto, and peas in a pink cream sauce.

    • Spaghetti with Sausage $13.95

    • Penne Alla Vodka $14.95

      Penne pasta sauteed with green peas, prosciutto in a vodka cream sauce with a touch of marinara.

    • Fettuccine Alfredo $14.95

      Egg noodles with alfredo sauce.

    • Mostaccioli All'arrabiata $13.95

      Penne pasta, sauteed in a spicy marinara sauce topped with parmigiana cheese and fresh basil.

    • Spaghetti Puttanesca $14.95

      Spaghetti sauteed with calamata olives, capers, anchovies, and fresh garlic.

    • Penne Sunrise $14.95

      Penne pasta with mushrooms and sun-dried tomatoes sauteed in marinara sauce with a touch of cream.

    • Tortellini Alla Panna $14.75

      Pasta filled with meat served with cream sauce.

    • Ravioli $13.95

      Pasta filled with ricotta cheese topped with mozzarella.

    • Linguine Aglio e Olio $9.95

      Pasta sauteed with fresh garlic, olive oil, and Italian herbs.

    • Fettuccine Bolognese $14.95

      Egg noodles with creamy meat sauce.

    • Spaghetti Carbonara $14.95

      Spaghetti with bacon, egg, and mushrooms in a cream sauce.

    • Pasta Primavera $14.95

      Mixed vegetables sauteed in fresh garlic, olive oil, and fresh tomato sauce served over penne.

    • Spaghetti with Tomato Sauce $13.95

    • Stuffed Shells $14.50

      Sea shell pasta stuffed with ricotta cheese and topped with mozzarella.

    • Manicotti $13.95

      Pasta filled with ricotta cheese topped with mozzarella.

    • Salsiccia Napoletana $14.95

      Sliced sausage with a touch of marinara sauce parmigiana cheese and fresh basil served over penne.

    • Mostaccioli Napoletana $13.95

      Penne pasta sauteed in a marinara sauce topped with parmigiana cheese and fresh basil.

  • Pollo (Chicken) - Lunch
    All entrees served with salad and bread.
    • Chicken Regina $10.95

      Fresh chicken breast sauteed with fresh garlic roasted red peppers in a lemon wine sauce.

    • Chicken Bella Vista $12.95

      Chicken breast sauteed with crab meat and mushrooms in a cream sauce.

    • Chicken Valdostana $10.95

      Chicken breast topped with prosciutto and mozzarella.

    • Chicken Marsala $10.95

      Chicken breast with mushrooms in a marsala wine sauce.

    • Chicken Piccata $10.95

      Chicken breast sauteed with capers in a lemon butter sauce.

    • Chicken Cacciatore $10.95

      Chicken breast with mushroom, green peppers and onions in a marinara sauce.

    • Chicken Portofino $10.95

      Chicken cubes with fresh apples in a cream sauce.

    • Chicken Parmigiana $10.95

      Chicken breast topped with mozzarella and tomato sauce.

    • Chicken Francese $10.95

      Chicken breast dipped in egg batter and sauteed in lemon butter sauce.

  • Pollo (Chicken) - Dinner
    All entrees served with salad and bread.
    • Chicken Piccata $16.95

      Chicken breast sauteed with capers in a lemon butter sauce.

    • Chicken Marsala $16.95

      Chicken breast with mushrooms in a marsala wine sauce.

    • Chicken Valdostana $17.95

      Chicken breast topped with prosciutto and mozzarella.

    • Chicken Regina $16.95

      Fresh chicken breast sauteed with fresh garlic roasted red peppers in a lemon wine sauce.

    • Chicken Cacciatore $16.95

      Chicken breast with mushroom, green peppers, and onions in a marinara sauce.

    • Chicken Portofino $16.95

      Chicken cubes with fresh apples in a cream sauce.

    • Chicken Francese $16.95

      Chicken breast dipped in egg batter and sauteed in lemon butter sauce.

    • Chicken Bella Vista $18.95

      Chicken breast sauteed with crab meat and mushrooms in a cream sauce.

  • Vitello (Veal) - Lunch
    All entrees served with salad and bread.
    • Veal Saltimbocca Della Cantina $12.95

      Veal scallopini with prosciutto, mozzarella cheese, and spinach.

    • Veal Sorrentina $11.95

      Veal scallopini topped with prosciutto, eggplant, and mozzarella cheese.

    • Veal Parmigiana $10.95

      Veal in bread crumbs with tomato sauce topped with mozzarella.

    • Veal Marsala $10.95

      Veal scallopini with mushrooms in a marsala wine sauce.

    • Veal Piccata $10.95

      Veal scallopini with capers in a lemon butter sauce.

  • Vitello (Veal) - Dinner
    All entrees served with salad and bread.
    • Veal Saltimbocca Della Cantina $19.95

      Veal scallopini with prosciutto, mozzarella cheese, and spinach.

    • Veal Piccata $18.95

      Veal scallopini with capers in a lemon butter sauce.

    • Bistecca con Marsala $24.95

      Grilled sirloin steak served with parmigiana mashed potatoes, mushrooms, and baby spinach.

    • Veal Parmigiana $17.00

      Veal in bread crumbs with tomato sauce topped with mozzarella.

    • Grilled Rack of Lamb $28.95

      Grilled to perfection and served with mashed potatoes and mushrooms in a marsala wine sauce.

    • Braised Lamb $24.95

      Lamb shank braised in red wine with Parmigiana mashed potatoes, mushrooms and baby spinach.

    • Veal Sorrentina $19.95

      Veal scallopini topped with prosciutto, eggplant, and mozzarella cheese.

    • Veal Marsala $18.95

      Veal scallopini with mushrooms in a marsala wine sauce.

  • Frutti Di Mare (Fruit of The Sea) - Lunch
    All entrees served with salad and bread.
    • Fettuccine Mediterranean $24.95

      Shrimp, scallops and crab meat sauteed in white cream sauce.

    • Linguine Caesar $12.95

      Clams, mussels and calamari sauteed with capers in a lemon wine sauce served over linguine.

    • Shrimp Marinara $12.95

      Gulf shrimp in a marinara sauce.

    • Capelli D'angelo Alla Chef $12.95

      Gulf shrimp and mushrooms in a pink cream sauce.

    • Salmon Alforno $19.95

      Fresh salmon baked in a lemon garlic wine sauce served with linguine.

    • Linguine Alle Cozze $9.95

      Linguine with mussels in a marinara sauce.

    • Shrimp Fra Diavolo $19.95

      Gulf shrimp in a spicy marinara sauce.

    • Linguine Alle Vongole $10.95

      Fresh little neck clams with your choice of white or red sauce.

    • Linguine Posillipo $13.95

      Clams, mussels, shrimp and calamari in a marinara sauce.

    • Capelli D'angelo Adriatica $24.95

      Gulf shrimp, scallops and crab meat with cherry tomatoes in a light marinara sauce.

    • Shrimp Scampi $12.95

      Gulf shrimp sauteed with garlic in a lemon butter sauce.

    • Salmon Cantina $13.95

      Fresh salmon topped with crabmeat in a light cherry tomato sauce.

  • Frutti Di Mare (Fruit of The Sea) - Dinner
    All entrees served with salad and bread.
    • Linguine Alle Cozze $15.95

      Linguine with mussels in a marinara sauce.

    • Capelli D'angelo Adriatica $24.95

      Gulf shrimp, scallops and crab meat with cherry tomatoes in a light marinara sauce.

    • Fettuccine Mediterranean $24.95

      Shrimp, scallops and crab meat sauteed in white cream sauce.

    • Salmon Alforno $19.95

      Fresh salmon baked in a lemon garlic wine sauce served with linguine.

    • Capelli D'angelo Alla Chef $19.95

      Gulf shrimp and mushrooms in a pink cream sauce.

    • Salmon Cantina $23.95

      Fresh salmon topped with crabmeat in a light cherry tomato sauce.

    • Linguine Alle Vongole $17.95

      Fresh little neck clams with your choice of white or red sauce.

    • Linguine Posillipo $22.95

      Clams, mussels, shrimp and calamari in a marinara sauce.

    • Linguine Caesar $21.95

      Clams, mussels and calamari sauteed with capers in a lemon wine sauce served over linguine.

    • Shrimp Marinara $19.95

      Gulf shrimp in a marinara sauce.

    • Shrimp Fra Diavolo $19.95

      Gulf shrimp in a spicy marinara sauce.

    • Shrimp Scampi $19.95

      Gulf shrimp sauteed with garlic in a lemon butter sauce.

Menu for Cantina D'Italia provided by Allmenus.com

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