Swagat Biryani Point

Pakora is a delicious and crispy snack prepared with flour batter with of spinach vegetable or chicken.

Crispy and luscious snack fried with sliced potatoes or stuffed long hot peppers with flour batter.

Fried pastry with a savory fillings of spiced potatoes, onions, peas and lentils.

Samosa is broken into pieces with green and sweet chutney added to it.

Samosa is broken into pieces with green and sweet chutney added.

A traditional Chinese food made the Indian way with aromatic spices and flavors.

The unique dish made with ginger, yogurt, garlic, cayenne pepper and lime.

Indo-Chinese spicy food marinated with spices, deep fried and cooked on low heat in an exceptional sauce.

This recipe yields soft and tender chicken that is fried first and then cooked and seasoned with special sauce.

Deep-fried chicken cooked in special sauce with nuts.

Soaked in a variety of spices and cooked to tenderness with black pepper for the best flavor.

Tilapia fillet battered, fried and tossed in a sauce made with ginger cayenne pepper and lime.

Battered prawns fried and tossed in sauce and spices.

Fish fry.

Basmati rice cooked with a variety of spices for a tasty flavor.

Basmati rice cooked with a variety of spices for a tasty flavor.

Basmati rice cooked with a variety of spices for a tasty flavor.

Basmati rice cooked with a variety of spices for a tasty flavor.

Basmati rice cooked with a variety of spices for a tasty flavor.

Basmati rice cooked with a variety of spices for a tasty flavor.

Rice stir-fried in a wok with spices and veggies.

Rice stir-fried in a wok with spices and veggies.

Rice stir-fried in a wok with spices and veggies.

Rice stir-fried in a wok with spices and veggies.

Basmati rice cooked with chicken with ulavacharu and variety of spices for tasty flavor.

Special biryani with all the meats, including chicken, goat, fish and shrimp together with basmati rice.

Basmati rice cooked with boneless chicken and variety of spices for a tasty flavor.

Basmati rice cooked with boneless chicken, cashew and a variety of spices for a tasty flavor.

Urad dal is soaked, ground together with spices, and deep fried until golden brown.

Steamed batter consisting of fermented black lentils and rice.

A fermented crepe made from rice batter and black lentils.

Dish made with potatoes, cauliflower and Indian spices fried or wet.

Slit baby eggplants with ginger, garlic, roasted peanuts, roasted sesame and coriander.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in a thick paste made from pureed spinach and seasoned with garlic and other spices.

Cooked in butter with bay leaves, yogurt, red onions, and lime.

Cooked in butter with bay leaves, yogurt, red onions, and lime.

Balls made with cream paneer and minced veggies in a rich cream sauce.

Paneer cooked in a thick gravy made up of cream, tomatoes and spices.

Paneer cooked in onion and tomato gravy with fenugreek leaves.

Marinated in yogurt and spices, simmered in a rich tomato-cream sauce.

Marinated in yogurt and spices, simmered in a rich tomato-cream sauce.

Cooked on a traditional Kadai on a very high heat with tomatoes, onions, ginger and fresh herbs.

Cooked on a traditional Kadai on a very high heat with tomatoes, onions, ginger and fresh herbs.

Cut okra sauteed with spices, onions and red chillies.

Cut Tindora sauteed with spices, onions and red chillies.

Popular Indian dish made with soaked chickpeas cooked in a masala.

Popular Indian dish made with soaked chickpeas cooked in a masala.

Toor dal cooked and tempered.

Toor dal cooked and tempered.

Stewed in an onion, tomato-based sauce, flavored with ginger, garlic and other spices.

chicken cooked in red spicy gravy consisting of various spices.

The traditional Goa dish made in coconut, vinegar, red chilies, and tomato sauce along with chunks of potato.

The traditional Goa dish made in coconut, vinegar, red chilies, and tomato sauce along with chunks of potato.

Lamb chunks cooked with a gravy of browned onions, yogurt, garlic, ginger and aromatic spices.

Fish marinated with spices and masala and cooked in delicious gravy.

Shrimp seasoned with spices and cooked in delicious gravy.