Crispy triangular pastry turnover stuffed with mildly spiced potatoes and peas.

Crispy triangular pastry turnover stuffed with mildly spiced ground lamb.

Assorted vegetable fritters in a mildly spiced yellow lentil batter.

Boneless chicken cubes in a special yogurt marinade, baked in the clay oven.

Golden brown fritters of homemade cheese in lentil batter with herb filling.

Crispy sliced onion fritters in a mildly spiced yellow lentil batter.

Jumbo shrimp wrapped in seasoned lentil batter and deep fried to crunchy fritters (4).

Cauliflower florets smothered in a zesty southern Indian curry glaze.

Boneless chicken bites smothered in spicy Southern Indian glaze.

Golden brown Potato patties mildly spiced cumin, herbs, and onions. (2)

Hearty Chicken Lentil soup

Traditional Vegetable Lentil soup

Creamy Shrimp Corn soup with subtle blend of earthy spices

Cucumbers, Carrots, Green Peppers, Tomatoes, Onions, and Lettuce with mild Indian lemon dressing

Garden Salad with nuts and raisins drizzled with honey

Traditional leavened white flat bread baked in clay oven.

Naan bread generously topped with fresh garlic.

Traditional unleavened whole wheat flat bread baked in clay oven.

Naan topped with freshly chopped red onions.

Flaky whole wheat bread baked in the clay oven.

Naan bread stuffed with cheddar cheese.

Whole wheat bread stuffed with potatoes baked in clay oven.

Naan stuffed with almond, pistachio, cashew, raisin & honey.

Spicy naan topped with fresh chilis and garlic.

Naan with onions, garlic, peppers & cheese.

White enlivened flat bread stuffed with mildly spiced ground lamb

Chicken in a creamy mango sauce with almonds & raisin

RVA's New Favorite! Butter Chicken with classic Cheesy Macaroni = 2X delicious

Boneless lamb cubes in a creamy tomato spinach sauce with fresh herbs.

3 Tacos filled with chopped Tandoori Chicken, salad, and Raja's special mint Aeoli

Whole chicken marinated in ginger spice yogurt & baked in the clay oven.

Ground lamb with herbs spiced marinade rolled on skewers and baked in the clay oven.

Succulent chicken breast cubes in fresh mint marinade baked in the clay oven.

Jumbo Shrimp in garlic yogurt marinade with fresh herbs baked in the clay oven.

Succulent Lamb cubes in fresh mint marinade baked in the clay oven.

Boneless chicken in a traditional ginger/garlic gravy

Pulled tandoori chicken in a smoked nutty tomato gravy.

Boneless chicken in a rich yogurt gravy with cashews

Chicken breast cubes in a creamy tomato sauce

Chicken in a southern gravy with coconut & curry leaves

Chicken cooked in a mildly spiced spinach sauce with flavor rich spices

Boneless chicken cooked in a ginger & garlic curry sauce with garden vegetables

Succulent lamb cubes in a traditional ginger/garlic gravy

Bone-in goat cubes cooked in Raja’s special blend of freshly roasted spices.

Boneless lamb cubes in a nutty curry gravy with almonds

Lamb cubes with potatoes in a tangy spicy curry sauce

Boneless lamb cubes in a rich yogurt gravy with cashews

Traditional Indian Basmati rice cooked with Chicken in a saffron & poppy seeds stock.

Traditional Indian Basmati rice cooked with mixed Vegetables in a saffron & poppy seed broth.

Traditional Indian Basmati rice cooked with bone-in Goat in a saffron & poppy seeds stock.

Traditional Indian Basmati rice cooked with Lamb in a saffron & poppy seeds stock.

Traditional Indian Basmati rice delicacy with Chicken, Lamb, Goat, Shrimp, Egg and Vegetables prepared in saffron & poppy seed stock.

Chickpeas cooked with ginger, garlic and special blend of exotic herbs & spices.

Vegetable croquettes cooked in a creamy tomato sauce with mild spices.

Yellow lentils stew tempered with tomatoes, onions, cumin and fresh herbs.

Indian cheese cubes cooked in spinach sauce with subtle balance of aromatic spices.

Cauliflower & potatoes sautéed with onions & tomatoes in a blend of herbs & spices.

Indian cheese cubes cooked in creamy tomato sauce with a blend of exotic spices.

Nine vegetables cooked in a creamy sauce with a unique blend of herbs and spices.

Mixed vegetable fritters cooked in a light tomato & onion sauce with mild spices.

Fresh homemade cheese cooked in a creamy tomato sauce garnished with cashews.

Whole black lentils & kidney beans chili made with delectable blend of whole spices.

Mashed eggplant sautéed with onions & tomatoes in a blend of aromatic spices.

Fresh cut okra sautéed with sliced onions in an delicate array of exotic spices.

Nine vegetables cooked in a light onion & tomato sauce with aromatic herbs.

Soft deep-fried white bread with flavorful chickpea delicacy.

Crunchy pop balls filled with potatoes and mint water

Smashed Samosas smothered in a medley of chickpeas and chutneys.

Puffy deep-fried whole wheat bread with special potato curry.

Potatoes & chickpeas on bed of chips smothered with sauces.

Flat yellow cornbread with a flavorful traditional Punjabi spinach delicacy.

Flat shortbread roll w/ chicken tikka, green peppers, Onion & mint aioli

Refreshing yogurt dip with garden vegetables.

Mildly spiced crispy lentil wafers.

Sweet mango preserve.

Spicy onion and tomato dip.

Hearty sweet n’spicy Tamarind dip.

Mildly spiced fresh Mint dip.

Spicy tangy pickled vegetables.

A sample of assorted accompaniments.

Dried milk balls soaked in warm syrup.

Traditional rice pudding with almonds & raisins.

Homemade ice cream with Almond-Pistachio or Mango

Indian Carrot pudding with almonds & cashews.

Indian spongy cheesecake patties in sweet milk with pistachios.

Rum-infused Gulab jamun floating on kheer.

Crispy triangular pastry turnover stuffed with potatoes and peas

Assorted vegetable fritters in a mildly spiced yellow lentil batter

Golden brown mildly spiced patties of potatoes with chopped onions.

Vegetable fritters cooked in a light ginger and garlic sauce with spices and herbs. Served with Basmati Rice and Roti.

Yellow lentils stew tempered with onions & tomatoes and a cumin-rich spice blend. Served with Basmati Rice and Roti

Cauliflower & potatoes sautéed with onions & tomatoes in a blend of herbs & spices. Served with Basmati Rice and Roti

Traditional Chickpea delicacy with roasted spices and herbs. Served with Basmati Rice and Roti

Mixe Vegetable medley cooked in a mild coconut sauce

Chickpeas cooked with ginger, garlic and a special blend of exotic herbs & spices.

Cauliflower & potatoes sautéed with onions & tomatoes in a blend of herbs & spices.

Vegetable fritters cooked in a light tomato & onion sauce with mild spices.

Black lentil and kidney beans chili with earthy spices

Fresh cut okra sautéed with sliced onions in a delicate array of exotic spices.

Mashed eggplant sautéed with onions & tomatoes in a blend of aromatic spices.

Chickpeas cooked with Potatoes in a rich ginger garlic spices with a blend of spices

Traditional Indian Basmati rice delicacy with assorted Vegetables prepared in saffron & poppy seed stock.

Peas and Potatoes cooled in a light onion tomato sauce with fresh herbs

Potatoes cooked in mildly spiced Spinach

Nine vegetables cooked in a light onion & tomato sauce with aromatic herbs.

Stew of yellow lentils tempered with tomatoes, onions, cumin and fresh herbs.

Chickpeas cooked in a mildly spiced spinach sauce with ginger and garlic

Whiole wheat flat round bread baked in clay oven

Flaky round flat short bread with olive oil baked in clay oven

Whole wheat breast stuffed with mildly spiced potatoes and baked in a clay oven

Whole wheat bread topped with chopped fresh green chilis

Homemade yogurt drink with mangoes.

Real Chai with Indian aromatic spices.

Real Chai with Indian aromatic spices.

Iced tea with real mango juice.

Almond cardamom sesame seeds shake.

Mulligatawny Soup OR Chicken Lentil Soup and Garden Salad with Butter Naan

Yellow lentils stew tempered with onions & tomatoes and a cumin-rich spice blend. Served with Soup or Salad, plus Rice, Naan, and Dessert

Vegetables fritters cooked in a light ginger and garlic sauce. Served with Soup or Salad, plus Rice, Naan, and Dessert

Pulled tandoori chicken cooked in a creamy tomato sauce with fresh herbs. Served with Soup or Salad, plus Rice, Naan, and Dessert

Cauliflower & potatoes sautéed with onions & tomatoes in a blend of herbs & spices. Served with Soup or Salad, plus Rice, Naan, and Dessert

Homemade cheese cubes cooked in a rich, creamy tomato sauce with cashews and fenugreek. Served with Soup or Salad, plus Rice, Naan, and Dessert

A traditional preparation of bone-in Goat in ginger & garlic sauce. Served with Soup or Salad, plus Rice, Naan, and Dessert

Homemade Indian Cheese cubes cooked in creamed Spinach Sauce. Served with Soup or Salad, plus Rice, Naan, and Dessert

Jumbo Shrimp cooked in a Ginger & Garlic sauce with garden Vegetables. Served with Soup or Salad, plus Rice, Naan, and Dessert

Traditional Chickpea delicacy with roasted spices and herbs. Served with Soup or Salad, plus Rice, Naan, and Dessert

Boneless chicken cooked in a ginger garlic sauce with aromatic herbs. Served with Soup or Salad, plus Rice, Naan, and Dessert

Boneless Lamb cubes cooked in a creamy nutty sauce with a subtle blend of spices. Served with Soup or Salad, plus Rice, Naan, and Dessert

Medley of nine vegetables cooked in a creamy sauce with fresh herbs and spices. Served with Soup or Salad, plus Rice, Naan, and Dessert

Boneless Chicken cooked in a creamy nutty yogurt sauce with a subtle blend of spices. Served with Soup or Salad, plus Rice, Naan, and Dessert

Chopped Okra sautéed with onions & tomatoes in a blend of herbs & spices. Served with Soup or Salad, plus Rice, Naan, and Dessert

Boneless Lamb cubes cooked with potatoes in a spicy & tangy ginger garlic sauce. Served with Soup or Salad, plus Rice, Naan, and Dessert

Boneless Lamb cubes cooked in a creamy nutty sauce with a subtle blend of spices. Served with Soup or Salad, plus Rice, Naan, and Dessert