Anothai Restaurant

Ground chicken stirred fried with basil and brown sauce, served with lettuce

Ground chicken seasoned with small red onions, roasted rice, peanut and lime juice, served with lettuce

Steamed mussels with herb, served with Thai seafood sauce

Deep-fried crabmeat stuffed with ground shrimp, pork and vegetables, wrapped with bean curd skin, served with plum sauce

Deep-fried squid, served with Thai sweet chili sauce

Air-dry beef deep-fried, served with chili sauce

Steamed mixture of minced prawn, pork, and water chestnuts in egg pastry, served with crispy garlic oil and soy sauce

Marinated BBQ chicken, served with peanut sauce and cucumber salad

Marinated BBQ beef, served with peanut sauce and cucumber salad

Deep-fried crispy baby shrimp rolled up, served with plum sauce

Deep-fried crispy tofu, served with plum sauce and crushed peanut

Potatoes, ground chicken seasoned with curry powder wrapped with puff, served with cucumber salad

Deep-fried crispy spring roll, stuffed with beanthread and vegetables, served with plum sauce

Coconut-based soup with flavor galangal, onion, bell pepper and lime juice

The famous Thai hot and sour soup with Chili, lemongrass, mushroom, and lime juice

Clear soup with ground chicken, celery and carrot

Deep-fried boneless duck with onion, celery in tamarind sauce

Spicy coarsely chopped grilled beef tossed in Thai dressing and plenty of herbs and ground roasted rice

Grilled beef mixed with cucumber tomatoes, scallion, onion, and mint in lime juice

Shredded green papaya with tomato, dried shrimp, string bean and lime dressing

Lettuce, cucumber, tomato, and egg, served with a peanut dressing

New York sirloin strip and jumbo shrimps, served with chef special sauce

Deep-fried tilapia filet, served with sweet and sour tamarind sauce

Steamed prawns over steamed vegetables, topped with sweet chili sauce

Deep-fried soft-shell crab, served with choices of basil sauce, panang curry sauce or garlic with black pepper

Deep-fried filet tilapia topped with Anothai house curry sauce and Thai herbs

Sauteed slices of crispy duck with chili topped with crispy basil leaves

Deep-fried whole chicken with sweet and spicy sauce

Stif-fried crabmeat with egg, scallion and onion

Pot-roasted prawns with Thai herbs, beanthread and vegetables, baked in clay pot

Sauteed prawns with special curry sauce, tomatoes, cucumber and steamed vegetables

Marinated grilled pork sliced delicated with chilim garlic, and lime juice served with fresh vegetables

BBQ chicken marinated in ginger and garlic sauce, served with Thai-style chili sauce

Sauteed chicken with ginger, onion, lemongrass and cashew nuts

Sliced chicken breast on top of steamed spinach, topped with peanut sauce

Red curry with bamboo shots, and basil leaves

Green curry with peas, carrots and basil leaves

Panang curry with basil, green pepper, kaffir lime leaves

With basil leaves, chili, onion, and green pepper

With pineapple, cucumber, tomato, and onion

With cashew nut, carrot and scallion

With ginger, mushroom, onion, and scallion

With garlic, onion, and white pepper

Bell Pepper, jalapeno, onion, and scallion

Stir-fried beanthread noodles with egg, scallion, nappa, baby corn and onion

Fried rice with onion, egg, and scallion

Fried rice with basil, hot pepper, and onion

The famous Thai rice noodles sauteed with bean sprouts, egg, topped with ground peanut

Wide rice noodles sauteed with broccoli and egg

Wide rice noodles sauteed with basil leaves, chili, onion, tomato and red pepper

Red curry with bamboo shots, and basil leaves

Green curry with peas, carrots and basil leaves

Panang curry with basil, green pepper, kaffir lime leaves

With basil leaves, chili, onion, and green pepper

With pineapple, cucumber, tomato, and onion

With cashew nut, carrot and scallion

With ginger, mushroom, onion, and scallion

With garlic, onion, and white pepper

Bell Pepper, jalapeno, onion, and scallion

Stir-fried beanthread noodles with egg, scallion, nappa, baby corn and onion

Fried rice with onion, egg, and scallion

Fried rice with basil, hot pepper, and onion

The famous Thai rice noodles sauteed with bean sprouts, egg, topped with ground peanut

Wide rice noodles sauteed with broccoli and egg

Wide rice noodles sauteed with basil leaves, chili, onion, tomato and red pepper

With sweet sticky rice

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