1-2 lb. jumbo shrimp, onions, abita purple haze beer, lemon, Cajun spices.

Panko crusted smoked Gouda cheese, honey-bourbon barbeque sauce.

Chilled spiced jumbo shrimp, red remoulade sauce.

Rich caramelized onions in a sweet, savory, peppered beef broth, topped with a croissant crostini and broiled swiss cheese.

Andouille sausage, chicken, shrimp, crawfish, okra, bell peppers, celery, onions.

Lump crab meat, fire roasted corn, onions, cream, Cajun spices.

Grilled salmon, Cajun spiced candied walnuts, crumbled bleu cheese, crimini mushrooms, fresh spinach, warm bacon-balsamic vinaigrette.

Grilled chicken breast, caramelized pecans, tomatoes, mixed greens, raspberry vinaigrette.

Sliced red apples, golden raisins, smoked Gouda cheese, sliced red onion, mixed greens, warm apple cider vinaigrette.

Crispy skinned duck breast, sliced red apples, golden raisins, smoked Gouda cheese, sliced red onion, mixed greens, lightly tossed with homemade apple cider vinaigrette.

Fried shrimp, lettuce, tomato, red remoulade sauce, served on a crusty French bread.

Blackened catfish fillet, lettuce, tomato, white remoulade sauce, served on a croissant.

Cajun grilled chicken with grapes, celery, julienned applesand mayo; topped with candied pecans and dress greens. Served on a croissant.

8 Ounces char-grilled burger- 8 Ounces char-grilled chicken breast, cheddar cheese, Coca-cola-bourbon barbeque sauce, onion rings on a sesame seed roll.

Genoa salami, hot capicola, mortadella, provolone, olive salad, on a sesame seed muffuletta roll.

Fried jumbo lump crab cake, lettuce, tomato, roasted garlic aioli, served on a croissant.

6 Ounces of gator blackened with our house seasoning over steamed rice.

12 Ounces grilled New York strip, shrimp, tomatoes, bell peppers, celery, onions, garlic, scallions, served over creole boiled rice.

Duck breast, orange marmalade glaze, Cajun pan-fried rice.

Fried jumbo lump crab cakes, potato straw fries, sauteed spinach with bacon and onion, Cajun cocktail and roasted garlic aioli.

Duck breastandouille sausage, bell peppers, celery, onions, garlic, scallions, tomatoes, rice.

6 Ounces grilled salmon topped with a light lime butter sauce over white rice.

Andouille sausage, red beans, bell peppers, celery, onions, garlic, scallions, served over creole rice.

Linguine, smothered in a creamy Cajun garlic Parmesan alfredo sauce with your choice of pan-seared crawfish breast. Served with a French baguette.

Cajun fried tofu, mushrooms, onions, garlic, scallions in a creole sauce. Served over Cajun rice.

Fried artichoke hearts, lettuce, tomatoand red remoulade sauce on a crusty French bread.

4 oz. char-grilled impossible burger, plant-based cheese, Coca-cola-bourbon barbeque sauce, fried onion ring, on a Kaiser roll. Served with fries.