2 pieces. Crispy dough filled with minced vegetables.
2 pieces. Crispy dough filled with minced shrimp.
3 pieces. Rice paper or crispy dough filled with shredded vegetables.
4 pieces. A cut of meat from the bottom section of the ribs have been broiled, roasted, or grilled.
Meat that has been broiled, roasted or grilled.
7 pieces. Deep fried crab meat.
8 pieces. Filled dough.
8 pieces. Filled dough.
4 pieces. Battered and fried shellfish.
Triangle bread coated with shrimp.
4 pieces. Dried meat stick.
6 pieces. Chicken that has been cooked on a stick.
10 pieces. Chinese dumpling that comes with filling.
8 pieces.
5 pieces. Cooked wings with no sauce.
10 pieces. Fried sweet dough.
A cut of meat taken from the shoulder.
Shrimp tempura, Rangoon, barbecued spare ribs, beef on a stick and spring roll.
Breaded or battered crispy chicken.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Seasoned broth with filled wonton dumplings.
For 2. Shrimp, beef and chicken with vegetable.
For 2. Soup made with tofu.
For 2. Savory soup with mixed seafood.
Savory soup with chicken, a poultry base and rice.
Soup that is made with chicken, broth, noodles, and vegetables.
Stir fried rice with chicken.
Stir fried rice with beef.
Stir fried rice with pork.
Stir fried rice with shellfish.
Shrimp, chicken and beef.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with pork.
Egg noodle dish with shellfish.
Egg noodle dish with shrimp, chicken and beef.
Stir fried rice vermicelli noodle dish. Hot and spicy.
Stir fried noodle dish with beef.
Stir fried noodle dish with poultry.
Stir fried noodle dish with pork.
Stir fried noodle dish with shellfish.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with pork.
Omelette with beef.
Omelette with pork.
Omelette with poultry.
Omelette with shellfish.
Omelette with crab meat.
Omelette.
Omelette with vegetables.
Stir fried noodle dish with poultry.
Served with 4 pancakes.
Cooked in a pungent savory sauce. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Cooked until crispy and covered in a sweet and savory sauce.
Hot and spicy.
Pork cooked with or incorporating both sugar and a sour substance.
Pork with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Pork with brown sauce and vegetables.
3 types of meat and veggies in a special brown sauce.
Marinated and stir fried beef. Hot and spicy.
Beef and vegetable strips, pan-fried with a mixture of hot spices until crispy. Large. Hot and spicy.
Spicy stir-fry beef. Hot and spicy.
Beef with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Cooked beef in a pungent savory sauce. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Beef with brown sauce and vegetables.
Battered and cooked steak in a sweet orange sauce. Large. Hot and spicy.
Deep fried beef with sweet and spicy sauce. Large. Hot and spicy.
Marinated and stir fried shellfish. Hot and spicy.
Spicy stir-fry shellfish.
Shellfish with mild white sauce.
Cooked shellfish in a pungent savory sauce. Hot and spicy.
Scallops and shrimp sauteed in a garlic and ginger sauce. Large. Hot and spicy.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked shellfish with or incorporating both sugar and a sour substance.
Cooked scallops in a pungent savory sauce. Hot and spicy.
Large.
Chicken in a sweet sauce served with sesame seeds.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
Battered and cooked poultry in a sweet orange sauce. Hot and spicy.
Poultry with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked poultry with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetables.
Spicy stir-fry poultry. Hot and spicy.
Marinated and stir fried poultry. Hot and spicy.
Cooked poultry in a pungent savory sauce. Hot and spicy.
Poultry with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Curry seasoned poultry dish. Hot and spicy.
8 baby shrimp.
Served with 4 pancakes.
Chicken that has been marinated in a bourbon sauce.
Hot and spicy.
Broccoli with delicate, buttery mollusk.
Cooked broccoli in a pungent savory sauce. Hot and spicy.
Bean curd with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Served with 5 pancakes.
Marinated and stir fried string bean. Hot and spicy.
Cooked mushroom in a pungent savory sauce. Hot and spicy.
Fresh mushroom with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Sauteed lobster, scallops, shrimp, crabmeat with broccoli, snow peas, mushrooms, carrots, baby corn and water chestnuts.
Sliced beef pre-fried until crispy then sauteed with sesame in a light sweet and sour sauce.
Tender scallop and beef sauteed with broccoli, snow peas and mushrooms.
Beef and poultry with brown sauce and vegetables.
Sauteed shrimp with vegetable and spicy hot chicken. Hot and spicy.
Jumbo shrimp, scallop and diced chicken sauteed with straw mushroom, broccoli and green pepper in chef's special hot sauce. Hot and spicy.
Shrimp marinated with water chestnuts, mushrooms, snow peas and carrots in delicious sauce.
Shrimp, chicken and beef sauteed with vegetables in brown sauce and peanuts. Hot and spicy.
Shrimp and scallops sauteed with snow peas, straw mushrooms, baby corn and carrots in delightful light sauce.
Shrimp in a sweet sauce served with sesame seeds.
Deep fried shellfish with sweet and spicy sauce. Hot and spicy.
Sliced roast pork, chicken, beef and shrimp sauteed with mixed vegetables in brown sauce.
Shrimp, beef and chicken sauteed with broccoli, baby corn, mushroom and bamboo shoots. Hot and spicy.
Shrimp, scallop, chicken and beef sauteed with mixed vegetables.
Stir fried vegetable dish with poultry.
Stir fried vegetable dish with pork.
Stir fried vegetable dish with beef.
Stir fried vegetable dish with shrimp.
Egg noodle dish with poultry.
Egg noodle dish with pork.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Breaded white meat chicken with a side of sweet and sour sauce
Breaded pork with sweet and sour sauce on the side.
Stir fried chicken and vegetables with white sauce
Poultry with vegetables mixed in spicy flavor that comes from doubanjiang or chili paste.
Cooked poultry in a savory sauce. Hot and spicy.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
A cut of meat from the bottom section of the ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Pork with mixed vegetables in spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked pork in a savory sauce. Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Beef with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Beef with vegetables mixed in spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Stir fried steak with vegetables, onion and a savory sauce.
Cooked beef in a pungent savory sauce. Hot and spicy.
Breaded shrimp with sweet and sour sauce on the side.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked shrimp in a savory sauce. Hot and spicy.
Omelette with poultry.
Omelette with pork.
Omelette with beef.
Omelette with shrimp.
Cooked wing of a chicken coated in sauce or seasoning.
Breaded or battered crispy chicken.
Cooked wing of a chicken coated in sauce or seasoning with fried potatoes.
Cooked wing of a chicken coated in sauce or seasoning with stir fried rice.
Fried potatoes.
Stir fried noodle dish with pork.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Egg noodle dish with poultry.
Egg noodle dish with pork.
Egg noodle dish with beef.
Egg noodle dish with shellfish.
Cooked poultry with or incorporating both sugar and a sour substance.
Cooked pork with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetables.
Poultry with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked poultry in a pungent savory sauce. Hot and spicy.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
A cut of meat from the bottom section of the ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the sh tooulder.
Pork with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked pork in a pungent savory sauce. Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Beef with spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Beef with dry, spicy flav hior that comes from doubanjiang or chili paste. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Cooked beef in a pungent savory sauce. Hot and spicy.
Cooked shellfish with or incorporating both sugar and a sour substance.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked shellfish in a pungent savory sauce. Hot and spicy.
Shellfish with mild white sauce.
Omelette with poultry.
Omelette with pork.
Omelette with beef.
Omelette with shellfish. Hi
Cooked wing of a chicken coated in sauce or seasoning.
Breaded or battered crispy chicken.