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Kumo Sushi and Hibachi
fried onion, scallion.
Seaweed, bean curd, scallion with soybean paste.
Japanese pork dumpling and mushroom in clear soup.
Assorted seafood in clear soup.
A bed of iceberg lettuce with ginger dressing.
Squid salad.
Fresh thin sliced avocado on top of a bed of lettuce, with spicy crab on the top.
Steamed soybean.
Japanese spring roll, choice of vegetable, ork.
Fried tofu with tempura sauce.
Pan-fried dumpling, choice of pork or vegetable.
Steamed shrimp dumpling.
Grilled chicken chunks on skewer.
6 pieces.
Batter-fried shrimp and vegetables with tempura sauce.
Batter-fried calamari.
Grilled yellowtail cheek.
Fried octopus dumpling with special sauce.
Sliced crab in ponzu sauce.
Sliced Canadian red clam in ponzu sauce. Raw.
Sliced octopus in ponzu sauce.
Assorted raw fish with ponzu sauce. Raw.
Seared pepper tuna with ponzu sauce. Raw.
Seared tuna with red pepper, spring mix in ponzu sauce. Raw.
Sliced yellowtail with jalapeno in ponzu sauce. Raw.
Tamago.
Irari.
Sake. Raw.
Tai. Raw.
Sawara.
Kani.
Ebi.
Hokkigai. Raw.
Ika. Raw.
Unagi.
Maguro. Raw.
Tako. Raw.
Escora. Raw.
Hotategai. Raw.
Rsyed fish.
Hamachi. Raw.
Ikura. Raw.
Tobigo. Raw.
Cucumber, crab, and avocado.
Raw.
Raw.
Raw.
Shrimp Roll Sandwich: Creamy shrimp on a bread roll.
Makizushi with fish, avocado, and cream cheese.
Raw.
Raw.
Shrimp, cucumber, and avocado.
Fried shrimp, cucumber.
Raw.
Raw.
Raw.
Softshell crab, avocado, cucumber, tobiko.
Raw.
Raw.
Raw.
Raw.
Sushi roll prepared with avocado.
Spicy lobster, avocado wrapped with soy paper.
Spicy tuna and avocado lightly fried with special sauce. Masago, scallion on top.
3 pieces shrimp, 2 pieces of crab meat, avocado inside out roll, fried in tempura batter served with special sauce. Crunch, masago on top.
Eel and cucumber crab with avocado masago on the top.
Crab, avocado, cucumber with tuna, salmon, white fish on the top. Raw.
Tuna, salmon, crab, avocado, tobiko wrap with cucumber sheet with ponzu sauce. Raw.
Spicy crunchy scallop, avocado inside. Topped with colour tobiko. Raw.
Spicy tuna, tempura crunch inside, eel avocado outside. Raw.
Shrimp tempura inside, spicy crabmeat, fish egg outside.
Spicy tuna, salmon, yellowtail, avocado, and tempura flake wrapped with soy paper. Raw.
Spicy crunchy snow crab and lobster meat inside with tuna and white tuna on the top. Raw.
Spicy salmon, crunch inside, fresh salmon, fish egg outside. Raw.
Spicy tuna, mango, tempura crunch inside, fresh tuna, mango outside. Raw.
Spicy lobster salad, crabmeat tempura, avocado, cucumber asparagus, soybean paper.
Spicy tuna, cucumber, tempura crunch inside, black pepper tuna outside. Raw.
Tuna, salmon, eel, white tuna inside, fried in tempura batter, topped with spicy tuna, crunch fish egg with chef's special sauce. Raw.
Spicy king crab, avocado inside fresh mango on the top with mango sauce.
Spicy tuna, crunch inside lobster tempura, avocado on the top with chef's special sauce. Raw.
Softshell crab, mango inside spicy tuna, tobiko on top with special sauce. Raw.
Lobster tail tempura, avocado, cucumber lettuces, masago with chef’s special sauce.
Crab, avocado, and cream cheese all lightly fried with spicy mayo and eal sauce on top
Shrimp tempura and cream cheese topped with crap and spicy mayo
Spicy tuna roll, spicy salmon roll, California roll. Raw.
Assorted sashimi over seasoned rice. Raw.
Broiled eel over flavored rice with special sauce.
7 pieces of sushi and California roll. Raw.
9 pieces of sushi and tuna roll. Rawi
14 pieces of assorted sliced fresh fish. Raw.
16 pieces of assorted sliced fresh fish. Raw.
6 pieces of sushi, 9 pieces sashimi, and California. Raw.
8 pieces of sushi, 12 pieces sashimi, and 1 shrimp tempura roll. Raw.
12 pieces sushi, 15 pieces sashimi, 1 rainbow roll, and 1 shrimp tempura roll. Raw.
2 Godzilla rolls, 2 shrimp tempura, 2 California roll, and 1 spicy tuna. Raw.
2 godzilla rolls, 2 rainbow rolls , 2 shrimp tempura, 2 California rolls, 2 dragon rolls. Raw.
Zucchini, onions, cabbage, broccoli.
Our salad sauce
Grilled salmon with chef’s special sauce.
Batter-fried prawn with chef’s special sauce.
Grilled 8 oz. filet mignon with chef's special yakiniku sauce.
Deep fried with sweet and spicy sauce.
Fried tofu and vegetables with teriyaki sauce.
Grilled chicken with teriyaki sauce.
Grilled shrimp with teriyaki sauce.
Grilled scallop with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled ribeye steak with teriyaki sauce.
Deep fried chicken with sweet and spicy sauce.
Battered and cooked in a sweet orange sauce.
Batter-fried shrimp and vegetables.
Batter-fried assorted vegetables.
Batter-fried chicken and vegetables.
Breaded-fried chicken with special sauce.
Breaded-fried pork with special sauce.
Noodle soup with assorted vegetables.
Noodle soup with shrimp and veggies tempura.
Noodle soup with shrimp tempura, fishcake, egg, and vegetable.
Stir-fried noodles with shrimp, beef or chicken, and veggies.
Chicken, beef, and shrimp with mixed vegetables
Our salad sauce a light colored sauce
Our sauce for hibachi steaks, a darker colored sauce
All come with rice, gyoza, salad, and a choice of a California roll or a spring roll
Menu for Kumo Sushi and Hibachi provided by Allmenus.com
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