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Lightly fried and garnished with balsamic reduction and scallions.
Coconut batered shrimps, served with Thai chilli dipping sauce.
Cheesy crab dip with corn tortilla chips.
6 naked wings, served with celery and choice of homemade sauce.
Served with lime cilantro slaw and Thai chili sauce.
Sauteed in compound garlic butter served over mixed greens and topped with crispy onion straws.
Sauteed in white wine, lemon juice, compound garlic butter, sausage, tomatoes scallions and shallots.
Crispy fried Pickles serve with ranch dipping.
Raw tuna cubes mixed with soy sauce, sesame oil, garlic, green onions, cilantro and sesame seeds with fried flour tortilla chips.
Fried oyster with lettuce, tomato, red onions and remoulade on a buttered hoagie roll.
Served with choice of shrimp, with lettuce, tomatoes, red onion and spicy remoulade on a hoagie roll.
Topped with Sriracha mayo, lettuce and tomatoes on a hoagie roll.
Lump crab meat, topped with spicy remoulade and pico de gallo, served on a brioche bun.
Stacked with cole sale, tartar sauce and spicy remoulade on a buttered brioche bun.
Maine lobster meat tossed in creamy dressing on buttered roll, served chilled.
Choice of style chicken breast with lettuce, tomato, onion on a brioche bun.
Lettuce, tomato and red onions on a brioche bun.
Romaine lettuce, bacon, tomatoes, avocado, carrots and goat cheese with cilantro lime dressing.
Romaine lettuce, Parmesan cheese, black pepper, bread croutons with Caesar dressing.
Mixed greens, cucumbers, tomatoes, radishes, red onions, carrots and croutons with your choice of dressing.
Pan seared with pineapple mango chutney, Thai chili sauce and fresh cilantro.
Sauteed in white wine butter sauce with pico de gallo, lime cilantro slaw and fresh cilantro.
Cajun seared with Sriracha mayo, lettuce, pico de gallo, cheddar cheese and carrots.
3 pieces of cod fired golden brown served with tartar sauce.
Fried crab cake with spice remoulade and pico de gallo, 5 beer battered shrimps, with a side of cocktail sauce.
Fried oysters, with your choice of sauce.
5 hand battered tenders, with your choice of dipping sauce.
Fried catfish, fried oyster, fried shrimp dusted with old bay.
8 large beer battered shrimps and pub fries served with cocktail sauce.
Beer battered shrimp and fried catfish filet dusted with old bay.
2 fried flounder filet served with tartar sauce.
2 choice of style lump crab cake, topped with spicy remoulade and pico de gallo.
Fried catfish, flounder and cod fish served with tartar sauce.
Prepared medium rare with sweet and sour ginger soy glaze, avocado and cilantro over wild ride with vegetables.
Dusted with old bay over garlic mashed potatoes with vegetables and a side of lime cilantro slaw.
Pan seared with sweet and sour ginger soy glaze over wild rice with vegetables.
Served over wild rice with vegetables.
Char grilled 12 oz. steak, garlic mashed potatoes and vegetables.
Char grilled sirloin, 8 grilled shrimps, garlic mashed potatoes and vegetables.
Cajun spiced shrimp, andouille sausage, tomatoes, scallions, shallots tossed in Alfredo sauce over linguini.
Lump crab meat, tomatoes, red peppers, shallots and scallions tossed in Alfredo sauce over linguini.
Penne pasta, lobster meat, bread crumbs, bacon and cheese tossed in cheese sauce.
Sauteed shrimp with pesto cream sauce, fresh mozzarella, cherry tomatoes, penne pasta.
1 lb. each item.
Choose 2 Items or more. 1/2 lb. each item.
Menu for AM Seafood Restaurant provided by Allmenus.com
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