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  • Virginia
  • Fredericksburg
  • Kybecca

Kybecca

(540) 373-3338

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  • 402 William Street, Fredericksburg, VA 22401
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Kybecca

  • (540) 373-3338
  • Dinner
  • To Start
    • Shishito and Hummus $7.00

      Vegetarian. Roasted garlic hummus, blistered shishito peppers, evoo, pita.

    • Roasted Pork Belly $8.00

      Gluten-Free. Slow roasted pork belly, shishito peppers, old bay kimchi.

    • Lobster Spring Rolls $9.00

      Crispy spring rolls filled with lobster, ricotta and leeks, served with a zesty lemon aioli.

    • Sweet and Spicy Bar Nuts $6.00

      Vegetarian. Cashews, macadamias, almonds, hazelnuts, brown sugar, nori, tamari, cayenne, pretzel nuggets.

    • Wild Caught Sardines $7.00

      A taste of Galicia, Spain. Served with toasted baguette and lemon. In olive oil.

    • Organic Mussels $8.00

      Matiz Spanish canned seafood. A taste of Galicia, Spain.Served with toasted baguette and lemon. In olive oil and vinegar.

    • Wild Caught Bonito Tuna $8.00

      Matiz Spanish canned seafood. A taste of Galicia, Spain.Served with toasted baguette and lemon. In olive oil.

    • Wild Caught Cockles $9.00

      Matiz Spanish canned seafood. A taste of Galicia, Spain.Served with toasted baguette and lemon. In sea salt brine.

    • Wild Caught Octopus $10.00

      Matiz Spanish canned seafood. A taste of Galicia, Spain.Served with toasted baguette and lemon. In olive oil.

  • Soup
    • Pinto Bean Soup $7.00

      Gluten-Free, vegetarian. Pinto beans, mirepoix, chipotle creme.

  • Salads
    • Mixed Greens Salad $7.00

      Gluten-Free, vegetarian. Mixed spring greens, walnut-sherry vinaigrette, candied walnuts, manchego, dried cranberries.

    • Baby Kale Ceasar Salad $10.00

      Baby kale, seasoned bread crumbs, smoked caesar dressing, parmesan, capers, lemon.

    • Caprese Salad $11.00

      Gluten-Free, vegetarian. Local tomatoes, fresh mozzarella, balsamic-sherry reduction, basil oil, sea salt.

  • Entrees
    • Shrimp and Grits $22.00

      Gluten-Free. Creamy Anson Mills grits, jumbo gulf shrimp, shishito peppers, old bay kimchi, pan jus.

    • Sea Scallops $23.00

      Pan seared Seas Scallops, miso butter, bacon, corn-tomato-pinto bean succotash, zucchini.

    • Chicken 'Bangers' and Mash $21.00

      Custom Olde Towne Butcher andouille sausage, buttery mashed potatoes, redeye gravy, zucchini, potato curls.

    • 36 Hour Pork $22.00

      Pork shoulder, sous vide, jjajang bbq sauce, tangy cabbage slaw, corn bread.

    • Summer Risotto $20.00

      Gluten-Free, vegetarian. Miso corn broth risotto, local corn, tomatoes, zucchini, potato curls, parmesan (vegan optional)

    • 36 Hour Chuck Eye $25.00

      Gluten-Free. Sous vide black chuck eye, buttery mashed potatoes, zucchini, tamarind demi glace.

    • Fish and Chips $22.00

      Rainbow Trout, cornmeal beer batter, malt tartar sauce, garlic-cilantro fries, tangy slaw.

    • House Burger $15.00

      Custom 8 oz. Olde Towne Butcher burger, bacon braised onions, chunjang mayo, pickled shiitake mushrooms, spicy house made tobacco cheddar cheese, challah bun, house frites.

  • Shareable
    • Kybecca Frites $7.00

      Vegetarian. Double fried, covered in garlic oil, sea salt, cilantro and served with cilantro aioli.

    • Local Artisanal Cheese $13.00

      Gluten-Free, vegetarian. Selection of four cheeses, house made date jam, baguette and crackers.

    • Artisanal Charcuterie $15.00

      Gluten-Free. Selection? of four slow-cured meats, mustard, baguette and crackers

    • House Marinated Olives $7.00

      Vegetarian. Herb and garlic, served with baguette.

    • Toasted baguette and EVOO $3.00

      Vegetarian. Toasted baguette and olive oil.

  • Sweet
    • S'mores $7.00

      Housemade ice wine marshmallow, callibaeut chocolate ganache, graham cracker cookie.

    • Chocolate Nemesis $7.00

      Gluten-Free, vegetarian. Decadent flourless cake with crushed nuts, sea salt, chipotle oil.

    • Vanilla Bourbon Creme Brulee $7.00

      Vegetarian. Creamy vanilla and bourbon creme brulee, torched top.

    • Raspberry Cheesecake $7.00

      Vegetarian. Zesty, tart, and creamy raspberry cheesecake filled with yuzu on a vanilla crust, topped with fresh whipped cream.

Menu for Kybecca provided by Allmenus.com

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