• Virginia
  • Falls Church
  • Ireland's Four Provinces

Ireland's Four Provinces

(703) 534-8999
  • 105 W Braod St, Falls Church, VA 22046
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(703) 534-8999
  • Lunch
  • Dinner
  • Breakfast
  • Brunch
  • Appetizers
    • House Salad $4.95

      Crisp mix greens, tomatoes, cucumber, carrots, red onion and homemade croutons.

    • Steamed Mussels $9.95

      Tossed with tomatoes, spring onions and white wine butter sauce. Served with garlic bread.

    • Chicken Wings $7.95

      With texas pete hot sauce, bleu cheese dressing, sliced carrots and celery

    • Caesar Salad $5.95

      Romaine hearts with homemade croutons, parmesan cheese and caesar dressing.

    • Fresh Calamari $9.95

      Homemade, lightly dusted served with spicy aioli sauce and homemade marinara.

    • Onion Rings $6.5

      Deep-fried and thick cut.

    • Spinach and Crab Dip $8.95

      Sliced french baguette tortilla chips

    • Fresh Tomato Mozzarella $6.95

      Sliced fresh mozzarella cheese and cherry tomatoes fresh basil and balsamic reduction

    • Potato Skins $6.95

      Stuffed with diced bacon, green onion and cheddar cheese, served with sour cream.

  • Sandwiches
    • All American Burger $8.95

      Homemade 1/2 lb. ground sirloin burger, served with choice of toppings $0.99 each.

    • 4 P's Club $9.95

      Grilled chicken, applewood, smoked bacon, lettuce, tomato, mayonnaise and swiss cheese on choice of bread.

    • Grilled Chicken & Bacon $9.95

      Grilled fresh breast of chicken with a rasher of irish bacon and provolone cheese on a kaiser roll.

    • Chicken Tenders $8.95

      Homemade breaded tender chicken strips, served with honey mustard sauce.

    • 4 P's Burger $12.95

      Homemade 1/2 lb. ground sirloin burger with a fried egg, provolone cheese, fried onion crisp and irish bacon on a kaiser roll.

    • Quesadilla $7.95

      Choice of chicken or steak. With homemade salsa, guacamole and sour cream.

    • Beef Sliders $9.95

      Four mini cheese Burgers topped with american cheese, served with irish fries.

    • Cajun Chicken Sliders $9.95

      Four mini blackened chicken breast burgers with pepper jack cheese and chipotle mayonnaise served with irish fries.

    • Classic Rueben $9.95

      Corned beef thinly slices sauerkraut, thousand island dressing and swidd cheese grilled on rye bread.

    • Kerry Gold Rueben $9.95

      Smoked turkey, coleslaw, thousand island dressing and swiss cheese grilled on wheat berry bread.

    • Grilled Vegetable $9.95

      Grilled portabella mushroom, sauteed onions, spinach, provolone cheese and chipotle mayonnaise on wheat berry bread. Served with a house salad.

  • Lunch Salads
    Add to any salad: $5.95 grilled salmon, $5.95 sauteed shrimp, $5.95 grilled flank steak, $3.95 grilled or blackened chicken breast. Available dressings: Balsamic herb vinaigrette, honey mustard, ranch, low-fat raspberry vinaigrette, homemade bleu cheese, thousand island, italian and sesame ginger.
    • Mediterranean Shrimp $12.95

      Crisp mixed greens with feta cheese, olives, tomato, carrots, red onion, boiled egg & garlic shrimp.

    • Flank Steak $12.95

      Grilled marinated flank steak over mix greens with sliced avocado, boiled eggs, grilled tomatoes and cucumber tossed with homemade bleu cheese dressing.

    • Co. Cork Cobb Salad $11.95

      Crisp mix greens with crumbled bleu cheese, bacon, tomato, avocado, eggs and grilled chicken breast.

    • Lunch Caesar $7.95

      Romaine hearts tossed with homemade italian croutons, parmesan cheese and caesar dressing.

    • Buffalo Chicken $11.95

      Crisp mix greens with red onions, crumbled bleu cheese, tomato and crispy chicken tossed in texas pete hot sauce.

    • Spinach Salad $7.95

      Fresh baby spinach with dried cranberries, strawberries, roasted almonds, red onion and cherry tomatoes.

  • Soup and Salad
    • Bowl of Soup & House or Caesar Salad $9.95

      Add $0.50 for celtic onion

  • Homemade Soups
    • Celtic Onion Soup $5.95

    • House Soup $3.95

      Potato and leek

    • Soup of the Day $3.95

  • Entrees
    • Steak Mac & Cheese $13.95

      Homemade mac & cheese, served with sliced, marinated flank steak with portabella mushroom sauce and garlic bread.

    • Irish Lamb Stew $13.95

      Tender cubes of lamb carrots, onions and celery simmered in a rich lamb sauce, served over mashed potatoes.

    • Cottage Pie $11.95

      Diced chicken breast with mushroom, onioms, peas and carrots topped wuith mashed potatoes.

    • 4P's Irish Fry $15.95

      Two eggs any style, irish sausages, grilled irish bacon, black and white pudding, grilled tomato, sauteed mushrooms, baked beans, home fries and irish brown bread.

    • Beef & Guinness Stew $12.95

      From the ol sod, tender cubed beef, carrots, celery and onions in a savory guinness sauce, served over mashed potatoes.

    • Banger's and Mash $10.95

      Four irish sausages, served with baked beans, mashed potatoes and beef gravy.

    • Corned Beef and Cabbage $14.95

      Served with boiled carrots and red potatoes, with served with boiled carrots and red potatoes, with parsley cream sauce and irish pub mustards.

    • Fish and Chips $12.95

      Filet of cod, dipped in our homemade beer batter, deep fried until, golden brown, served with irish fries, coleslaw and tartar sauce

    • Chicken Tullamore $13.95

      Breast of chicken sauteed in a tullamore dew irish whiskey cream sauce. Served with garden rice and fresh vegetables.

    • Salmon Kilkenny $14.95

      Pan seared fresh filet of salmon topped with roasted red bell pepper and chive coulis with garden rice and sauteed spinach.

    • Shepherd's Pie $11.95

      Ground beef, peas, carrots and onions topped with mashed potatoes.

  • Appetizers
    • Roasted Brie $7.95

      Breaded wedge of brie cheese, sliced baguette & raspberry ginger jam.

    • Garlic Bites $6.95

      Mashed potato, finely diced corned beef and cabbage rolled, breaded & deep fried with irish mustard sauce.

    • Chicken Wings $7.95

      With texas pete hot saucem bleu cheese dressing, sliced carrots & celery.

    • Fresh Calamari $9.95

      Homemade, lightly dusted. with spicy aioli sauce and homemade marinara.

    • Fresh Tomato Mozzarella $6.95

      Fresh mozzarella cheese, cherry tomatoes, fresh basil & a balsamic reduction.

    • Spinach & Crab Dip $8.95

      With sliced french baguette & tortilla chips.

    • Potato Skins $6.95

      With diced bacon, green onins & cheddar cheese.

    • Onion Rings $6.5

      Thick-cut & deep fried.

    • Pan Seared Shrimp $6.5

      Tossed with garlic butter & served with cocktail sauce

    • Guinness Steak Skewers $7.95

      Two 4 oz. strips of flank steak, with portabella mushroom sauce & sauteed onions

    • Steamed Mussels $9.95

      With tomatoes & spring onions, white wine butter sauce and homemade garlic bread.

  • Dinner Salads
    Add to any salad: Grilled salmon $5.95, grilled flank steak $5.95, sauteed shrimp $5.95, grilled chicken breast $3.95. Salad dressings: Balsamic herb vinaigrette, honey mustard, low-fat raspberry vinaigrette, ranch, homemade bleu cheese, thousand island & italian
    • Mediterranean Shrimp Salad $12.95

      Crisp mixed greens with feta cheese, olives, tomato, carrots, red onion, boiled egg & garlic shrimp.

    • Dinner Caesar $7.95

      Romaine hearts tossed with homemade italian croutons, parmesan cheese & caesar dressing.

    • Flank Steak $12.95

      Grilled marinated flank, steak over mixed greens with sliced avocado, onion crisp, boiled eggs, cucumber and tomatoes, tossed with homemade bleu cheese dressing.

    • Buffalo Chicken $11.95

      Crisp mixed greens with red onions, crumbled bleu cheese, tomato & crispy chicken, tossed in texas pete hot sauce.

    • Co. Cork Cobb $11.95

      Crisp mixed greens with crumbled bleu cheese, bacon, tomato, avocado, eggs & grilled chicken breast.

  • Soups & Small Plate Salads
    Add to any salad: Grilled salmon $5.95, grilled flank steak $5.95, sauteed shrimp $5.95, grilled chicken breast $3.95. Salad dressings: Balsamic herb vinaigrette, honey mustard, low-fat raspberry vinaigrette, ranch, homemade bleu cheese, thousand island & italian
    • House Potato Leek Soup $3.95

    • Soup of the Day $3.95

    • Celtic Onion Soup $5.95

    • House Salad $4.95

      Crisp mixed greens, tomatoes, cucumber, carrots, red onion & homemade croutons.

    • Small Caesar $5.95

      Romaine hearts with homemade croutons, parmesan cheese & caesar dressing.

    • Spinach Salad $7.95

      Fresh baby spinach with dried cranberries, strawberries, roasted almonds, red onion & cherry tomatoes

  • Entrees
    • Kinsale Seafood Stew $19.95

      Large sea scallops, shrimp, salmon, mussels & fresh fish with diced potatoes, leeks & fresh herbs, simmered in a light clam cream sauce & served with garlic bread.

    • Jambalaya Pasta $18.95

      Grilled fresh breast of chicken and shrimp over penne pasta tossed with andouille sausage, diced tomatoes, onions & peppers in a cajun alfredo sauce with homemade garlic bread.

    • Rack of Lamb $22.95

      Pan seared 12 oz. rack of lamb, topped with rosemary sauce, served with potato au-gratin & grilled asparagus.

    • Beef Medallions $19.95

      Two 5 oz. teres major medallions, wild mushrooms & shallot ruby port reduction, with potato au-gratin & grilled asparagus.

    • Pork Chop $17.95

      Pan seared 10 oz. french cut pork chop, apple cider reduction & onion crisp, with potato au-gratin & grilled asparagus.

    • Lobster Ravioli $18.95

      Pan seared shrimp & large sea scallop tossed with cherry tomato & spring onions in a creamy seafood sauce, over lobster filled ravioli, with garlic bread.

    • Chicken Tullamore $15.95

      Grilled fresh breast of chicken, tullamore dew irish whiskey cream sauce, with garden rice & fresh vegetables.

    • Salmon Kilkenny $18.95

      Pan seared filet of salmon, roasted red bell pepper & chive coulis, with garden rice & sauteed spinach.

    • Vegetarian Platter $10.95

      Grilled portabella mushroom, asparagus, spinacj, cherry tomato, broccoli & carrots with garden rice.

    • Steak Mac & Cheese $15.95

      Homemade mac & cheese, sliced marinated flank steak with portabella mushroom sauce, & homemade garlic bread.

  • Traditional Irish Fare
    • Irish Lamb Stew $15.95

      Tender cubes of lamb, carrots, onions & celery simmered in a rich lamb sauce, served over mashed potatoes.

    • 4 P's Irish Fry $15.95

      Two eggs any style, irish sausage, grilled irish bacon, black & white pudding, sauteed mushrooms, baked beans, grilled tomato, home fries & irish brown bread.

    • Knife & Fork Guinness Burger $12.95

      12 oz. ground sirloin mixed with guinness stout, onions & herbs, topped with fried onion crisp & beef gravy. Served with mashed potatoes & fresh vegetables.

    • Beef & Guinness Stew $12.95

      From the ol sodm tender cubed beef, carrots, celery & onions in a savory guinness sauce, served over mashed patatoes.

    • Corned Beef & Cabbage $15.95

      Served with boiled carrots & red potatoes, with parsley cream sauce & irish pub mustards.

    • Fish & Chips $12.95

      Filet of cod, dipped in our homemade beer batter, deep fried until golden brown, served with irish fries, coleslaw & tartar sauce.

    • Shepherd's Pie $11.95

      Ground beef, peas, carrots & onions topped with mashed potatoes.

    • Cottage Pie $11.95

      Diced chicken breast with mushroom, onions, peas & carrots topped with mashed potatoes.

    • Bangers & Mash $10.95

      Four irish sausages, served with baked beans, mashed potatoes & beef gravy.

  • Sandwiches & Such
    Sandwiches are served with irish fries and coleslaw
    • All American Burger $8.95

      Homemade 1/2 lb. ground sirloin burger, served with choice of toppings $0.99 each: American bacon, irish bacon, red onion, sauteed onion, grilled mushrooms, onion crisp, choice of cheese.

    • 4 P's Club $9.95

      Grilled chicken, applewood smoked baconm lettuce, tomato, mayonnaise and swiss cheese on choice of bread.

    • Grilled Chicken & Irish Bacon $9.95

      Grilled fresh breast of chicken with a rasher of iridh bacon & provolone cheese on a kaiser roll.

    • Chicken Tenders $8.95

      Homemade breaded tender chicken strips, served with honey mustard sauce.

    • Quesadilla $7.95

      Choice of chicken & steak or vegetarian: Made with cheddar jack cheese and served with homemade sices of salsa, guacamole and sour cream.

    • Sliders $9.95

      Choice of cajun chicken or beef: four mini burgers - blackened chicken breast with pepper jack cheese and chipotle mayommaise or beef topped with american cheese. Each served with irish fries and chopped lettuce, onion, tomato & pickle.

    • Classic Reuben $9.95

      Thinly sliced corned beef, sauerkraut, thousand island dressing and swiss cheese, grilled on rye bread.

    • Kerrygold Reyben $9.95

      Smoked turkey, coleslaw, thousand island dressing and swiss cheese, grilled in wheat berry bread

    • 4 P's Burger $12.95

      Homemade 1/2 lb. ground sirloin burger with a fried egg, provolone cheese. fried onion crisp & irish bacon on a kaiser roll.

    • Grilled Vegetable $9.95

      Grilled portabella mushroom, sauteed onions, spinach provolone cheese and chipotle mayonnaise on wheat berry bread; served with a house salad.

  • Kid's Menu
    Kids drink included with price of entree
    • Potato Leek Soup (Cup) $2

    • Mac & Cheese $4.95

      Penne pasta in a homemade cheese sauce.

    • Beef Sliders $4.95

      Two mini cheese burgers. Served with irish chips.

    • Fish & Chips $4.95

      Kids size fillets of fish dipped in batter and fried to a golden brown. Served with irish chips.

    • Bangers & Mash $4.95

      Two irish sausages with mashed potatoes and gravy.

    • Grilled Cheese Sandwich $4.95

      Toasted white bread with melted american cheese. Served with irish chips.

    • Chicken Fingers $4.95

      Homemade chicken tenders with our own special honey mustard for dipping. Served with irish chips.

    • Chicken Sliders $4.95

      Two mini chicken burgers with provolone cheese. Served with irish chips.

    • Junior Cheeseburger $4.95

      Grilled 6 oz. homemade burger with american cheese. Served with irish chips.

  • Kid's Menu - Desserts
    • Chocolate Ice Cream $2.25

    • Vanilla Ice Cream $2.25

      With chocolate sauce

  • Kid's Menu - Beverages
    • Milk

    • Chocolate Milk

    • Orange Juice

    • Apple Juice

    • Cranberru Juice

    • Pineapple Juice

    • Coke

    • Sprite

    • Gingerale

    • Diet Coke

    • Lemonade

  • Breakfast Menu
    Served with home fries & toast. Add a side of fresh fruit $3.95.
    • Irish Breakfast $15.95

      Two eggs any style, irish sausages, grilled irish bacon, black & white pudding, grilled tomato. sauteed mushrooms, sliced potaotes, and baked beans.

    • Steak & Eggs $12.95

      Two 4 oz. medallions of teres major steak, served with two eggs any style.

    • Mediterranean Omelet $8.95

      Fresh made to order omelet filled with spinach, olives, tomatoes and feta cheese.

    • Vegetarian Omelet $8.95

      Fresh made to order omelet filled with diced tomatoes, onions, peppers and cheddar cheese.

    • Pancakes $8.95

      Three homemade fluffy pancakes: blueberry, chocolate chip, or plain. Served with two eggs any style.

    • Irish Eggs Benedict $12.95

      Poached eggs over irish oak-smoked salmon and english muffins, topped with hollandaise sauce & grilled asparagus.

    • Belgian Waffles $8.95

      Homemade waffles topped with fresh strawberries and whipped cream. Served with choice of bacon or sausages.

    • American Breakfast $8.95

      Two eggs any style, country pork sausages, and applewood smoked bacon.

    • Ham & Cheddar Omelet $8.95

      Fresh, made to order and filled with diced ham & cheddar

    • Breakfast Burrito $8.95

      Two scrambled eggs with home fries, onions, tomatoes, peppers and mixed cheese in a flour tortilla wrap, served with fresh fruit.

  • Sunday Buffet Brunch Menu
    Adults - $16.95. Children under age 10 - $8.95. Children under age 3 free.
    • Smoked Salmon

    • Eggs Benedict

    • Carved Roast Beef

    • Homemade Omelets

    • Shepherds Pie

    • Corned Beef Hash

    • Country Sausage

    • Scrambled Eggs

    • Applewood Smoked Bacon

    • Home Fries

    • Mashed Potatoes

    • Fresh Vegetables

    • Potato Leek Soup

    • Large Salad Selection

    • Breakfast Pastries

    • Fresh Fruit

    • Fresh Baked Bread's

    • Strawberries and Whipped Cream

    • Homemade Waffles

    • French Toast

    • Traditional Bread Pudding

    • Kid's Chicken Tenders

    • Mac & Cheese

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.