Peking Village Restaurant
(703) 698-9220

Hot Appetizers
- Spring Roll (1) $1.10
- Fried Wonton (6) $2.10
- Tangy Salt Chicken Wings (5) $3.95
- Pan-Fried or Steamed Meat Dumplings (6) $3.95
- Spicy Tangy Wonton (8)* $3.95
- Barbecues Roast Pork $4.50
- Shrimp Toast (2) $4.50
- Cho Cho $4.95
  
  beef in hibachi 6
- Baebecued Spareibs (4) $4.95
- Shrimp Tempura 4 $5.95
- Pu Pu Tray for 2 $8.95
  
  beef, strip, fried wonton, shrimp, tempura, spareibs and spring roll

Cold Appetizers
- Hot, Sweet and Sour Cabbage* $2.25
- Ban Ban Chicken* $3.95
- Noodles with Sesame Sauce $3.95

Soup
- Egg Drop Soup $1.25
- Wonton Soup $1.50
- Hot and Sour Soup* $1.50
- Chicken Corn Soup $4.25
  
  for 2
- Bean Curd & Vegetable Soup $4.25
  
  for 2
- Pork with Szechuan Cabbage Soup $4.50
  
  for 2
- Seafood Soup $6.25
  
  for 2

Lunch combination Plates $5.25

Monday-Friday, served with Spring Roll and Fried Rice
- C1. Kung Pao Chicken
- C2. Sweet and Sour Pork
- C3. Beef Szechuan Style*
- C4. Shrimp Sauteed
- C5. Chicken Hunan Style*
- C6. Moo Goo Gai Pan
- C7. Beef with Broccoli
- C8. Double Cooked Pork*
- C9. Shrimp Hunan Style
- C10. Wor's mixed Vegetables

Chef's Suggestion
- Two Color Shrimp* $14.95
  
  hot jumbo shrimp sauteed in a hot sauce on the side, and sauteed in a delicate white wine sauce on the other side
- Shrimp and Scallop In Garlic Sauce* $12.95
  
  jumbo shrimp & scallop sauteed with water chestnuts and celery
- Happy Family $11.95
  
  a combination of seafood, meat and vegetables
- Sesame Beef* $10.95
  
  chunks of beef deep fried and well blend with chef's special sauce and
- Orange Flavored Beef* $10.95
  
  chunks of beef deep fried & well blend with orange flavored hot sauce
- Shrimp and Beef Combo $12.95
  
  slices of beef & large shrimp with broccoli in chef's special sauce
- General Tso's Chicken $9.45
  
  chunks of chicken sauteed with sauce prepared according to general's tso's formula
- Beef Imperial $10.95
  
  large cubes of beef sirloin steak sauteed in an imperial manner, combine with chinese vegetable
- Hot Spicy Beef Casserole $11.95
  
  hot, hot, sliced beef sauteed with authentic szechuan hot spicy sauce. served on top of stir fried chinese cabbage
- Crispy Scallop with Tangy Salt $13.95
  
  jumbo scallops couted with chef's magic strach mix, fried and served with chili salt to add flavor
- Crispy Eggplant In Garlic Sauce $10.95
  
  chinese eggplant coated with strach mix, fried and served with chef's special brown meat gravy sauce
- Jumbo Shrimp with Tangy Salt* $13.95
  
  quick fried jumbo shrimpw ith chef's garlic mixed and green chili served with chef' special garlic sauce
- Crispy Scallop with Garlic Sauce* $13.95
  
  jumbo scallops coated with chef's strach mix, fried chili crispy and served with chef's special garlic sauce
- Crystal Shrimp Scallop $12.95
  
  jumbo shrimp and scallops sauteed with snow peas, baby corn, carrots, mushrooms and water chestnuts in chef's white sauce
- Cheng Do Shrimp $12.95
  
  jumbo shrimp sauteed with szechuan shredded cabbage. ground meat and red pepper, very tasty
- Crispy Shredded Beef* $11.95
  
  shredded beef, cooked till crispy, served with carriots and celery in a mild spicy sauce
- Lemon Chicken $10.95
  
  chicken breast marinated and deep fried, then sliced, dipped in special lemon sauce
- Lobster with Ginger & Green Onion $18.95
- Two Flavor Lobster $18.95
- Lobster Szechuan Style* $18.95
- Crispy Whole Fish Szechuan Style*
  
  whole fish deep marinated fried and covered with spicy szechuan sauce, market price
- Crispy Whole Fish Shanghai Style
  
  whole dish deep and covered with delicate sweet & sour shanghai sauce, market price

Peking Duck

The Best In The Area served with Pancakes, Plum Sauce & Scallion served In Front of You. The Only Way You Can Enjoy Take Autentic Chinese Style Peking Duck
- Whole Duck Now Only $19.95
- Half Duck $10.95

Menu for Peking Village Restaurant provided by Allmenus.com

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