Kati Rolls

Calcutta-style street wraps. Made with Rumali Roti, sauteed peppers and onions, served with a raita.
- Falafel $6.15
  
  Chickpeas mixed with spices, served with mint sauce.
- Gobhi Manchurian $6.99
  
  Fried cauliflower with manchurian sauce topped mint sauce.
- Paneer Tikka $7.75
  
  Homemade Indian cheese cooked in Indian spices, served with mint sauce.
- Chicken Tikka $7.75
  
  Chicken cooked in Indian spices, served with tangy mint sauce.
- Lamb Seekh Kabob $8.25
  
  Ground lamb marinated in spices, cooked in a tandoori oven, and served with a creamy cucumber sauce.

Salads
- Tandoori Salad $8.00
  
  Grilled green and red peppers, mushrooms, potatoes and red onions marinated with tandoori sauce and spices.
- Greek Salad $7.99
  
  Romaine lettuce topped with red onion, green bell pepper, grape tomatoes, diced cucumber, black olives, and feta cheese. Served with a lemon vinaigrette and garnished with wedges of garlic flatbread.

Chaats

Delhi street food.
- Aam Palak Chaat $7.25
  
  Crispy fried spinach, served with IndAroma chaat mix, diced mangos, cilantro, sweet yogurt, mint, & tamarind sauces.
- Chaat Papdi $5.50
  
  Papdi, potatoes, chickpeas, cilantro, yogurt, mint, & tamarind sauces.
- Samosa Chaat $5.90
  
  Samosa, chickpea curry, onions, mint, spicy garlic, & tamarind sauce.
- Dahi Batata Puri $5.50
  
  Hollow crispy puffs, chickpeas, yogurt, served with tamarind sauce.
- Pani Puri $5.50
  
  Hollow crispy puffs with potatoes, chickpeas, and tamarind sauce, served with spicy water.
- Chicken Tikka Chaat $7.50
  
  Marinated Tandoori chicken topped with diced mango, tomato, onion, dates, and tamarind chutney.

Bombay Specials
- Bhel Puri $4.99
  
  Puffed rice, chickpeas, cilantro, onions, mint, & tamarind sauce.
- Samosa Pav $6.25
  
  Two samosas served on buns with mint and a spicy garlic sauce.
- Spicy Pav Bhaji $6.99
  
  Potatoes mixed vegetables with homemade spices served with buns.

Tandoor Specialties

Cooked in the Tandoor (clay oven). All items served with salad.
- Aachari Paneer Tikka $10.30
- Chicken Tikka Kabob $11.50
- Malai Chicken Tikka Kabob $11.90
- Tandoori Chicken $13.99
- Lamb Seekh Kabob $13.50
- Adaraki Lamb Chops $17.50
- Lamb Chop Masala $18.50
- Tandoori Salmon $15.95
- Kabob Platter $14.95
  
  Includes chicken tikka kabob, shrimp, and lamb.

Biryanis

Aromatic basmati rice.
- Vegetable Biryani $10.50
- Boneless Chicken Biryani $12.25
- Boneless Lamb Biryani $14.50
- Shrimp Biryani $14.50
- Young Goat Biryani $14.99

Vegetariean Curries and Sabzis

Served with rice.
- Aloo Gobhi Matar $9.95
  
  Potato, cauliflower, and peas.
- Baingan Bhartha $9.50
  
  Mashed eggplant with onions.
- Bhindi Masala $9.95
  
  Okra cooked with onions and spices.
- Yellow Dal Tadka $8.95
  
  Yellow lentils.
- Chana Masala $8.50
  
  Chickpeas sauteed in fine onion and herb masala sauce.
- Dal Makhani $9.25
  
  Black lentils and kidney beans cooked over a slow fire, seasoned with fresh herbs.
- Malai Kofta $10.50
  
  Croquettes of potatoes and fresh cheese simmered in a lightcreamy sauce.
- Vegetable Korma $10.50
  
  Mixed vegetables in creamy onion sauce.
- Kadhai Paneer $11.25
  
  Indian cheese with bell peppers and onions.
- Palak Paneer $11.25
  
  Indian cheese and spinach.
- Paneer Makhani $11.25
  
  Indian cheese in a creamy tomato sauce.
- Paneer Tikka Masala $11.25
  
  Indian cheese with bell peppers and onions in tomato & onion gravy.
- Paneer Lajawab $12.95
  
  Paneer diamonds stuffed with a nougat of green & red peppers, and served over a velvety onion-tomato gravy.

Non-Veg Curries and Sabzis
- Chicken Curry $10.95
  
  Chicken cooked in onion gravy.
- Kadhai Chicken $11.25
  
  Chicken with bell peppers and onions.
- Butter Chicken $12.95
  
  Chicken cooked in a creamy tomato sauce.
- Chicken Tikka Masala $12.95
  
  Chicken with bell peppers and onions in tomato & onion gravy.
- Chicken Vindaloo $11.50
  
  Boneless chicken in spicy sauce cooked with potatoes.
- Palak Chicken $11.50
  
  Chicken with spinach.
- Murgh Lababdar $12.95
  
  Chicken tikka cooked in tomato-based sauce with fenugreek leaves.
- Nilgiri Chicken $12.95
  
  Chicken cooked in green curry with coriander, mint & coconut.
- Lamb Rogan Josh $14.50
  
  Lamb cooked in onion sauce, seasoned with Kashmiri peppers.
- Lamb Kadhai $14.50
  
  Tender lamb with bell peppers and onions.
- Young Goat Kadhai $15.25
  
  Goat cooked with caramelized onion, fenugreek, and ginger.

Seafood
- Fish Malabar $14.50
  
  Tilapia with creamy tamarind and coconut curry.
- Shrimp Tikka Masala $14.50
  
  Shrimp with bell peppers and onions in a tomato & onion gravy.
- Shrimp Malabar $14.50
  
  Shrimp with creamy tamarind and coconut curry.

Naan and Sides
- Butter Naan $2.50
- Garlic Naan $3.25
- Mint Paratha $3.25
- Lachcha Paratha $3.25
- Wheat Roti $2.50
- Rice $1.75
- Cucumber Raita $1.25
- Mint Chutney $0.75
  
  2 oz.
- Tamarind Chutney $0.75
  
  2 oz.
- Mango Chutney $0.75
  
  2 oz.
- Samosa (2) $3.50

Desserts
- Gulab Jamun $2.95
  
  Sweet dumplings in flavored syrup.
- Ras Malai $4.00
  
  Sweet paneer soaked in cream flavored with cardamom.
- Gajar Halwa $4.50
  
  Sweet carrot pudding.
- Kulfi $4.50
  
  Indian ice cream made with condensed milk.

Menu for Indaroma Xpress provided by Allmenus.com

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