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Thailand Thai Cuisine
Grilled marinated chicken on skewer topped with peanut sauce. Served with cucumber relish.
Golden fried curry fish cakes served with cucumber and crushed peanut in sweet chili sauce.
Crispy fried veggie rolls served with spicy plum sauce.
Fried wonton stuffed with minced chicken. Served with spicy plum sauce.
Fried bean curd served with crushed peanut in sweet chili sauce.
Steamed fresh mussels with basil and lemongrass. Served with spicy lime sauce.
Deep fried lightly battered calamari served with crushed peanut in sweet chili sauce.
Steamed dumpling stuffed with chicken. Served with garlic chili soy sauce.
Crispy fried shrimp wrapped in spring roll shells. Served with spicy plum sauce
Grilled sliced beef served with roasted rice powder and scallions in spicy lime sauce.
Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.
Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.
Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice.
Thai style salad with lettuce, scallion, cilantro, fresh chili, garlic, onion, and tomato. Tossed in spicy lime juice. (shrimp, scallop, squid, & mussel)
Minced chicken, roasted rice powder, scallion, carrot mixed with Thai spices and lime juice. Served with lettuce
Shredded green papaya, green bean, carrot, garlic and tomato mixed in spicy lime dressing and sprinkled with ground peanut.
Shredded green papaya, green bean, carrot, garlic and tomato mixed in spicy lime dressing and sprinkled with ground peanut.
Fresh green salad and tofu served with homemade peanut dressing.
Clear noodle, minced chicken, onion, celery, and carrot tossed in spicy lime dressing. Served with lettuce.
Lemongrass soup, lime juice, and hot chili.
Chicken or veggie & tofu
Shrimp
Seafood (shrimp, scallop, squid, & mussel)
Bean curd soup with mixed veggie in clear broth.
Coconut milk soup with galanga, lime juice, and hot chili. chicken or veggie & tofu
Coconut milk soup with galanga, lime juice, and hot chili. shrimp
Coconut milk soup with galanga, lime juice, and hot chili. seafood (shrimp, scallop, squid, & mussel)
Rice soup sprinkled with roasted garlic and scallions.
Wonton stuffed with minced chicken in clear broth with bean sprout, roasted garlic, and scallion.
Yellow curry, coconut milk, potato, and tomato. Served with cucumber relish. chicken or veggie & tofu
Yellow curry, coconut milk, potato, and tomato. Served with cucumber relish. Shrimp
Red curry, coconut milk, bamboo shoot, basil, and fresh hot pepper. Beef, chicken, or veggie and tofu
Chunks of tender beef with coconut milk, Chef's curry paste, eggplant, potato, and peanut.
Red curry sauce with coconut milk, basil, and hot pepper. Beef, chicken, or veggie and tofu
Red curry sauce with coconut milk, basil, and hot pepper. Shrimp or mussel
Country style red curry with bamboo shoot, eggplant, green bean, basil, and hot pepper. Beef, chicken, or veggie and tofu
Country style red curry with bamboo shoot, eggplant, green bean, basil, and hot pepper. Shrimp
Green curry with coconut milk, bamboo shoot, eggplant, and green bean. Beef, chicken, or veggie and tofu
Stir-fried red curry, green bean, and basil. Beef, chicken, or veggie and tofu
Stir-fried red curry, green bean, and basil. Shrimp or squid
Red curry with boneless roasted duck, coconut milk, tomato, and pineapple.
Cashew nut, onioin, chili paste, and hot pepper.
Sauteed curry powder and ginger on steamed broccoli topped with spicy peanut sauce.
Stir-fried baby corn, bamboo shoot, and snow pea.
Stir-fried garlic and black pepper.
Stir-fried fresh basil leaves and hot pepper.
Stir-fried frsh ginger, bean sauce, and onion.
Stir-fried fresh hot pepper and onion.
Thai style stir-fried sweet & sour with carrot, cucumber, onion, and tomato.
Stir-fried eggplant, fresh basil leaves, and hot pepper.
Stir-fried clear noodle, veggies, and egg.
Stir-fried string bean with garlic and hot pepper.
Stir-fried mixed veggies and tofu.
Stir-fried broccoli with oyster sauce.
Rice stick noodle stir-fried with bean sprout, egg, and scallion. Topped with ground peanuts.
Flat rice noodle with broccoli and baby corn in black soy sauce.
Flat rice noodle with broccoli and baby corn in bean sauce gravy.
Stir-fried egg noodle with egg and veggie in Thai hot sauce.
Flat rice noodle with fresh basil leaves, carrot, onion, tomato, and chili.
Tender beef, sliced beef, bean sprout, garlic and scallion.
Lemongrass and chili paste broth with minced chicken, bean sprout, and sprinkled with ground peanut.
Boneless roasted duck, bean sprout, garlic and scallion.
Fresh basil leaves, onion and hot pepper
Yellow curry powder, cashew nut, onion, and hot pepper
Thai style fried rice with egg, tomato, and onion stir-fried in tomato sauce.
Rice stick noodle stir-fried with bean sprout, egg, and scallion. Topped with ground peanuts.
Flat wide rice noodle with fresh basil, carrot, onion, tomato, and hot chili.
Flat wide rice noodle with broccoli and baby corn in black soy sauce.
Rice stick noodle in lemongrass and chili paste broth with minced chicken, bean sprout, and sprinkled with ground peanut.
Fresh basil leaves, onion and hot pepper.
Thai style fried rice with egg, tomato, and onion stir-fried in tomato sauce.
Stir-fried broccoli with oyster sauce.
Stir-fried baby corn, bamboo shoot, and snow pea.
Stir-fried mixed veggies and tofu.
Stir-fried fresh basil leaves and hot pepper.
Cashew nut, onioin, chili paste, and hot pepper.
Yellow curry, coconut milk, potato, and tomato.
Green curry with coconut milk, bamboo shoot, eggplant, and green bean.
Red curry sauce with coconut milk, basil, and hot pepper.
Country style red curry with bamboo shoot, eggplant, green bean, and chili.
Lightly battered crispy roasted duck stir-fried with garlic, crispy basil leaves and hot pepper
Boneless roasted duck with cashew nut, onion, curry powder, and hot chili
Shrimp, scallop, squid, and mussel stir-fried with flat rice noodle and green bean in roasted chili sauce.
Shrimp, clear noodles and veggies steamed in a hot pot
Fillet salmon marinated in our special rub of Thai spices and herbs. Served with spicy lime sauce.
Lightly battered soft shell crab stir-fried with egg, onion, hot pepper, and scallion in yellow curry powder sauce
Grilled fillet Salmon, lightly battered shrimp, scallop, squid, and mussel topped with our spicy chili-garlic sauce. Sprinkled with crispy basil leaves.
Served with your choice of topping: chili and garlic sauce fresh ginger and onion in bean sauce gravy
Menu for Thailand Thai Cuisine provided by Allmenus.com
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