Mozzarella cheese sticks served with marinara sauce for topping.

Seasoned fries topped with cheddar jack cheese, crisp bacon, and green onions. Served with signature jalapeno ranch dressing. Add Texas chili for an additional charge.

Bleu cheese crumbles, tomatoes, bacon and balsamic glaze.

Mixed greens with seasonal fruit, strawberries, craisins, raisins, and honey glazed pecans tossed in our poppy seed dressing.

Fresh garden greens topped with tomatoes, red onion, cheddar jack cheese, and croutons. Plus, your choice of grilled chicken, diced fried chicken tenders, or grilled salmon.

Grilled steak tips served on a bed of fresh garden greens with bleu cheese crumbles, blossom petals, tomatoes and croutons.

Fresh garden greens topped with flamed grilled chicken, sliced avocado, hard boiled egg, bleu cheese crumbles, tomato and bacon. Served with your choice of dressing.

Stacked tall in 5 brightly colored layers of cake and topped with smooth vanilla icing. Served with a scoop of vanilla ice cream.

A 12 oz. hand-cut ribeye marinated in spicy citrus juices.

The steak lover's steak! A fresh cut, hand-trimmed ribeye wall marbled, full of flavor, and grilled to order.

The most premium cut of the striploin. A hand-cut NY strip steak grilled to order.

Top sirloin seared to lock in the juices and grilled to perfection.

1 of the most tender hand cut steaks; juicy and flavorful.

Our tender steak cut into tips. Served with choice of mushroom gravy or peppers and onions to create a Texas favorite.

Create your own combo by choosing 2 different entrees.

2 chicken breasts brushed with BBQ sauce and topped with cheddar jack cheese and crisp bacon bits.

Hand breaded buttermilk crisp chicken tenders served with honey mustard sauce.

A 10 oz. grilled chopped steak smothered in mushrooms, onions, and melted cheddar jack cheeses.

A cast iron skillet filled with sautéed mushrooms, red bliss potatoes, green and red peppers, onions and tomatoes.

Fall off the bone baby back ribs served with your choice of 2 side kicks.

Baby back ribs, crunchy fried shrimp, and hand breaded chicken tenders. Served with your choice of 1 side kick.

2 grilled chicken breasts served drizzled with lemon herb garlic sauce, BBQ, blackened, or simply grilled. Served with your choice of 2 side kicks.

2 plump crab cakes served with creole chili pepper sauce and 2 side kicks.

A grilled salmon fillet drizzled with lemon butter or sweet bourbon sauce. Served with 2 side kicks.

Our hand-breaded shrimp fried light and crunchy. Served with homemade cocktail sauce and 1 side kick.

Crisp hand-battered cod fillets served with seasoned fries, coleslaw, and tartar sauce.

Tender grilled shrimp blackened, BBQ, or simply grilled. Served with 2 side kicks.

Our USDA choice classic steakhouse burger served on a brioche bun with your choice of American, cheddar, Swiss, or pepper jack cheese, lettuce, tomato, onion, pickle, and our burger sauce.

Fried chicken, spicy mayo, and slaw on a brioche bun.

Crumbled bleu cheese, crisp bacon, fried onion ring, lettuce, tomato, and burger sauce. Served on a brioche bun.

A double USDA choice burger with bacon, American cheese, fried onion rings, lettuce, tomato, pickles, and our burger sauce. Served on a brioche bun.

Crisp bacon, choice of cheddar, American, Swiss, or pepper jack cheese, fried egg, lettuce, tomato, onion, and pickles. Served on a brioche bun.

Pepper jack cheese, crisp bacon, jalapeno, and tangy jalapeno-ranch shredded lettuce. Served on a brioche bun.

Crisp bacon, tangy BBQ sauce, fried onion petals, and cheddar cheese. Served on a brioche bun.

Swiss cheese, sauteed mushrooms, lettuce, tomato, onion, pickle, and our burger sauce. Served on a brioche bun.

Thinly shaved slow-roasted prime rib topped with melted Swiss cheese. Served on a toasted hoagie roll with au jus.

Thinly shaved slow-roasted prime rib topped with melted Swiss cheese. Served on a toasted hoagie roll with au jus.

Classic cheesesteak grilled with peppers and onions and topped with queso. Your choice of thinly sliced grilled ribeye or grilled chicken served on a toasted hoagie roll.

Grilled chicken breast, bacon, sautéed onions, pepper jack cheese, lettuce, tomato and Dijon on a toasted bun.

Our key lime pie has the perfect balance of sweet and tangy flavors throughout with a crushed pecun crust.

Our decadent chocolate peanut butter cake served with a scoop of vanilla ice cream.

A delicious, warm brownie topped with a melted Hershey's chocolate bar and a scoop of vanilla ice cream.

Fresh baked chocolate chip cookie served warm in a skillet and topped with vanilla ice cream and a chocolate syrup drizzle.