Foti's Restaurant

Fresh, crisp baby iceberg topped with house made blue cheese dressing, tomatoes, bacon and green onion.

Tomato, cucumber, poached shrimp, hardboiled egg and bacon over crisp iceberg lettuce tossed in thousand island dressing.

Set on curry spiked Greek yogurt with pickled onions, hickory smoked tomatoes, fresh mint, toasted pistachio and crispy fried pita.

Served with toasted almonds, tomatoes, manchego cheese tossed in a warm bacon vinaigrette with pomegranate seeds.

Served with fresh mixed greens tossed in our house made walnut vinaigrette with preserved apricots, red onion, cucumbers, sundried tomatoes and Applewood smoked crumbled blue cheese.

Fresh fried pita topped with cucumber, red onion, olives, seared gyro meat and tzatziki.

Drizzled with a red wine butter sauce and served with grilled crostini.

Served with granny smith apples, candied walnuts, pickled mushrooms.

Served with creamy mashed potatoes, sauteed vegetables, finished with a red wine sauce.

Accompanied by sauteed vegetables and creamy mashed potatoes and a bruschetta salsa.

Tandoori marinated crispy fried chicken and falafel with curry spiked Greek yogurt, carrot chutney, and sauteed local vegetables.

Served with Truffle and parmesan dusted pomme frittes with sauteed local vegetables, finished with a bloody mary butter sauce.

Served with our signature smoked tomato and grilled onion BBQ sauce, roasted local potatoes, and sauteed vegetables.

Served on a crispy baguette filled with green onion mayo, mustard, swiss cheese, roasted pork, salami and pickles.

Served on a fresh grilled pita with tzatziki, lettuce, tomato, red onion and seared gyro meat.

Served with curry spiked yogurt, apples, carrot chutney, lettuce, tomato, red onion and toasted pistachio all wrapped in a pita.

Capicola ham, roasted sweet potato, spinach and red onion with melted mozzarella cheese in a tortilla with spicy mayonnaise.

Dipped in Worcestershire sauce, topped with roasted pork belly and Talleggio cheese, served on a toasted brioche bun with garlic mayonnaise, lettuce, tomato and onions.

Served with a spicy feta sauce with lettuce, tomato and red onion on a toasted bun.

In a flour tortilla wrap with apple wood smoked blue cheese, lettuce, tomato and onion.

Tzatziki, tomatoes, red onion, lettuce and Greek salsa.

Bacon, avocado, lettuce, mayonnaise and sliced tomato in a flour tortilla wrap.

Ribbons of country ham and parmesan cheese, served on garlic rubbed crostini, topped with a sunny side fried egg.

Layers of chocolate cake and traditional flan lightly bruleed.

Served with smoking cedar wood.

Served with bourbon spiked short bread and fresh blueberries.

Served with orange coffee caramel sauce, sea salt tuille and blood orange sorbet.

Bread and butter pudding with caramel sauce and vanilla ice cream.