Geisha Japanese Steak House

Soybeans steamed and seasoned.

With Asian-styled dipping sauce.

Tender calamari lightly breaded and fried.

Japanese salad recipe.

Pan fried or steamed dumplings, served with ginger sauce.

Crab stick deep fried in tempura batter.

Raw tuna in spicy sauce.

Shrimp lightly fried in tempura batter served with ginger sauce.

Crab meat and thin slices of cucumber in vinegar dressing.

Chopped octopus and thin slices of cucumber in vinegar dressing.

Seared tofu in teriyaki sauce and busting with flavor.

Grilled chicken in skewer with teriyaki sauce.

Raw salmon in spicy sauce.

Japanese sprite.