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  • Judy's Sichuan Cuisine

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Judy's Sichuan Cuisine

(757) 410-5822

We make ordering easy. Learn more

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  • 1434 Sam's Drive, Chesapeake, VA 23320
  • No cuisines specified

  • Grubhub.com
  • Judy's Sichuan Cuisine

  • (757) 410-5822

    We make ordering easy.

  • Menu
  • Appetizer
    • A1. Hot & Sour Rice Noodles $7.95

      Spicy, vegetarian. Hot and sour rice noodles.

    • A2. Xiao-Long-Bao (8) $10.95

      Soup dumplings with pork.

    • A3. Steamed Pork Dumplings (6) $6.95

      Ground pork and vegetable filling.

    • A4. Steamed Vegetable Dumplings (6) $7.95

      Mushrooms and vegetable, eggs filling.

    • A5. Pot Stickers (6) $7.95

      Pon-fried pork dumplings.

    • A6. Wonton in Hot Chili Oil $7.95

      Spicy. Pork wonton in hot chili.

    • A7. Scallions Pancake $2.95

      Savory non-leavened flatbread with scallions(green onions).

    • A8. Pan-Seared Green Chili Pepper $7.95

      Spicy, vegetarian. Sichuan style pan-seared green chili pepper.

    • A10. Lettuce Wraps $7.95

      With chicken or pork. Choice of minced chicken or minced pork wraps in iceberg lettuce.

    • A11. Lettuce Wraps with Shrimps $8.95

      Minced shrimp wraps in iceberg lettuce.

  • Soups and Pots
    • S1. Tomato and Egg Drop Soup $6.95

      Tomato and egg drop soup.

    • S2. Vegetable and Tofu Soup $6.95

      Vegetarian, vegetable and tofu soup.

    • S3. Fish with Pickled Vegetable Soup $12.95

      Fish fillets with pickled mustard-green soup.

    • S4. "West Lake" Style Beef Soup $8.95

      Minced beef soup with egg white and cilantro.

    • S5. Hot and Sour Soup $6.95

      Spicy, bomboo shoots, tofu, mushrooms.

    • S6. Seafood and Meat in Casserole $19.95

      Assorted seafood and meat in casserole.

  • Seafood
    • S1. Fish Filets with Tomato and Vegetables $14.95

      Sauteed fish filets with tomato and vegetables.

    • S2. Fish in Chili Oil and Bean Sprouts $15.95

      Spicy. Fish filets in hot chili oil and bean sprouts.

    • S3. Fish Filets in Hot Chili Oil $14.95

      Spicy, fish filets with cabbage in hot chili oil.

    • S4. Salted and Peppered Fish Filets $15.95

      Salted and peppered fish filets.

    • S5. Fish Filets in Black Bean Sauce $14.95

      Sauteed fish filets in black bean sauce.

    • S6. Fish Filets with Pickled Pepper $15.95

      Spicy. Sauteed fish filets with pickled pepper and pickled vegetable.

    • S8. Fish Filets in Sweet and Sour Sauce $14.95

      Fried fish filets with sweet and sour sauce.

    • S7. Fish Filets in Soy Bean Paste $14.95

      Spicy. Braised fish filets in soy bean paste.

    • S9. Fish Filets with Tofu, Chili and Pepper $15.95

      Spicy. Fish filets with tofu, chili and sichuan pepper.

    • S10. Assorted Seafood with Crispy Rice $14.95

      Assorted seafood, chicken white meat with crispy rice.

    • S11. Braised Tofu with Shrimps $12.95

      Braised tofu with shrimps.

    • S12. Sauteed Shrimps with Wine $14.95

      Sauteed shrimps with rice (white) wine.

    • S13. Kung Pao Shrimps $15.95

      Spicy. Spicy stir-fry shrimps, peanuts and chili peppers.

    • S14. Shrimps with Cashew Nuts $15.95

      Sauteed shrimps with cashew nuts.

    • S15. Shrimps with Broccoli $15.95

      Sauteed shrimps with broccoli.

    • S16. Shrimps with Mixed Vegetables $15.95

      Sauteed shrimps with mixed vegetables.

    • S17. Salted and Peppered Prawns $16.95

      Salted and peppered prawns.

    • S18. Shrimps in Lobster Sauce $14.95

      Sauteed shrimps in lobster sauce.

  • Rice and Noodles
    • R1. (House Special) Fried Rice $10.95

      "yanzhou" style with ham fried rice.

    • R2. Chef's Combo Fried Rice $10.95

      Chef's combo fried rice.

    • R3. Fried Rice (Assorted) $8.95

      Beef, pork, chicken, or vegetable.

    • R4. "Dan-Dan" Noodles $9.25

      Spicy. Chili oil, sichuan pepper, porkand scallions served over noodles.

    • R5. Beef Noodles (Soup) $9.95

      Stewed beef, broth, vegetableand Chinese noodles.

    • R6. Rice-Noodles with Pork and Pickles (Soup) $9.95

      Spicy. Shredded pork, pickled radish and vermicelli.

    • R7. Noodles with Pork and Pickles (Soup) $9.95

      Shredded pork, pickled mustard-green and Chinese noodles.

    • R8. "Lo Mein" Noodle (Assorted) $8.95

      Beef, pork, chicken, or vegetable.

    • R9. Pan-Fried Noodles (Seafood) $14.95

      Pan-fried noodles (assorted seafood and chicken white meat).

    • R10. Stir Fried Rice Noodles with Steak $12.95

      Stir fried rice noodles with flank steak.

    • R11. Stir Fried Rice Stick (Assorted) $8.95

      Beef, pork, chicken, or vegetable.

    • Stir Fried Baby Batchoy $10.50

  • Cold Dishes
    • C1. Sichuan Pickled Vegetables $2.95

      Spicy, vegetarian, pickled vegetables, sichuan style.

    • C2. Beef and Ox Shanks in Hot Chili Oil $9.95

      Spicy, thin slices of beef shanks and tendons in hot chili oil and peanuts.

    • C3. Steamed Chicken in Hot Chili Oil $7.95

      Spicy, steamed chicken in hot chili oil and peanuts.

    • C4. Sichuan Style Spicy Cold Noodles $8.95

      Spicy, vegetarian. Spicy cold noodles in chili oil, sichuan style.

    • C5. Tossed Clear Noodles in Hot Chili Oil $7.95

      Spicy, vegetarian. Tossed mung beans noodles in hot chili oil.

    • C6. Wood-Ear Mushroom with Pickled Pepper $8.95

      Spicy, vegetarian. Mushroom with pickled pepper, onion, cilantro.

    • Ma PA Tofu $10.95

      With white rice.

  • Poultry
    • P1. Diced Chicken with Chili and Pepper $14.95

      Spicy. Deep-fried diced chicken with chili and pepper, sichuan style.

    • P2. Kun-Pao Chicken $12.95

      Spicy. Spicy stir fried chicken, peanuts and chili peppers.

    • P3. Sweet and Sour Chicken $10.95

      Fried chicken nuggets in sweet and sour sauce.

    • P4. Crunchy Sesame Chicken $10.95

      Fried chicken nuggets with sesame seeds.

    • P5. Honey-Glazed Chicken $10.95

      Fried chicken nuggets with honey.

    • P6. General Tso's Chicken $10.95

      Spicy. Sweet, slightly spicy, deep-fried chicken.

    • P7. Chicken Sauteed in "Yu-Shiang" Sauce $12.95

      Spicy. Stir fried chicken slices in spicy garlic and ginger sauce.

    • P8. Chicken with Broccoli $11.95

      Stir-fried chicken slices with broccoli.

    • P9. Chicken in Black Bean Sauce $11.95

      Braised chicken in black bean sauce.

    • P10. Village Chicken $14.95

      Spicy. Fried bone-in chicken with chili and pepper, sichuan style.

    • P11. Griddle Cooked Chicken with Pepper $14.95

      Spicy. Chicken, potatoes and "wood-ear" mushroom with pepper in griddle.

    • P12. Chicken Fillets on a Hot Sizzling Plate $12.95

      Sizzling chicken fillets with green, red peppers and mushrooms.

    • P13. Smoked Tea Duck $18.95

      Smoke marinated duck over tea leaves and twings.

    • P14. Roast Duck in Beer $14.95

      Spicy. Braised duck and tofu, cabbage in beer.

    • P15. Griddle Cooked Duck with Bamboo Shoots $14.95

      Spicy. Duck with bamboo shoots in griddle.

  • Beef, Lamb and Pork
    • B1. Steak with Onions $14.95

      Sauteed flank steak with onions.

    • B2. Steak with Broccoli $14.95

      Sauteed flank steak with broccoli in oyster sauce.

    • B3. Steak in Hot Chili Oil $16.95

      Spicy. Slice steak with cabbage in hot chili oil.

    • B4. Fried Mutton (Lamb) with Cumin $16.95

      Spicy. Fried lamb with cumin.

    • B5. Fried Lamb with Pepper $16.95

      Spicy. Fried lamb with pepper and cilantro.

    • B6. Dry-Braised Lamb $16.95

      Spicy. Lamb with potatoes, "wood-ear" mushroom, bamboo shoots, celery.

    • B7. "Twice-Cooked Pork" $12.95

      Spicy. Pork belly sauteed in chili hot sauce.

    • B8. Fried Spare Ribs, Wu-xi Style $12.95

      Stir fried spare ribs, melt-in-mouth!

    • B9. Pork with Pickled Cabbage $14.95

      Braised pork belly with pickled mustard cabbage.

    • B10. Pork and Green Chili Pepper $12.95

      Spicy. Sauteed pork and green chili pepper.

    • B11. Pork with Dried Tofu $12.95

      Shredded pork with dried bean curd.

    • B12. Pork in "Yu-Shiang" Sauce $12.95

      Spicy. Shredded pork in spicy garlic and ginger sauce.

    • B13. Black Pudding, Beef and Tripe $16.95

      Spicy. Pig blood tofu, beef and tripe stew.

    • B14. Pork Chitterlings and Tofu Hot Pot $14.95

      Spicy. Spicy pork intestine and tofu hot pot.

    • B15. Pork Chitterlings in Hot Chili Oil $14.95

      Spicy. Pork intestine in hot chili oil.

    • B16. Dry-Braised Pork Chitterlings $14.95

      Spicy. Dry-braised pork intestine.

  • Soft Drinks
    • Fountain Drinks $2.50

      Diet Coke, Fanta orange, Sprite, pibb xtra.

    • Pink Lemonade $2.50

    • Ice Tea $2.50

Menu for Judy's Sichuan Cuisine provided by Allmenus.com

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